We are hiring immediately for full time and part time .Michelin Marc - Antioch Church Road, Greenville, SC 29602.Note: online applications accepted only.Full time and part time schedules.Monday through Friday, hours may vary.Previous culinary experience is preferred, but not required.Internal Employ...
We are hiring immediately for full time and part time .Michelin HNA - 1 Parkway South, Greenville, SC 29615.Note: online applications accepted only.Full time and part time schedules.Monday through Friday, hours may vary.Previous culinary experience is preferred, but not required.Internal Employee Re...
Add our regular happy hours and special events, toss in larger parties and catering opportunities, and you have enough challenges to pique the interest of even the most demanding chef. The average tenure of our Food Service Directors is over four years, and our chef/cook tenure is over 2. ...
TakoSushi is seeking experienced talented Sushi Chefs to join our team in Greenville, SC!. ...
The Executive Chef builds relationships with our team and our guests to create a memorable dining experience for our guest. The Executive Chef focuses on food quality, cleanliness, sanitation and running a smooth operation in an excellent manner. The Executive Chef builds sales and profits through t...
Have a passion for hospitality? We want YOU on our team! NOSE DIVE Gastropub is seeking an experienced and professional Executive Chef to join our team!. Nose Dive Gastropub is looking to hire an experienced and professional Sous Chef with a background in culinary arts, and fine dining. Whether you'...
Will work closely with executive chef to achieve consistency and to meet all management standards. Experience as a line cook, sous chef or similar. ...
We are currently seeking a hospitality minded Executive/Sous Chef. ...
Sous Chef / Executive Sous Chef. Must have 2-3 years prior sous chef experience. ...
Restaurant Kitchn Manager/Chef. ...
Dining Services Chef Responsibilities include:. ...
Manning Square is looking for a creative and proficient in all aspects of food preparation, Executive Chef. The Executive Chef is responsible for the daily operations of the kitchen, ensuring high-quality food is being prepared and served in accordance to Navion Senior Solutions standards and state ...
Tupelo Honey is looking for talented Executive Chefs that are highly mobile and open to relocation to any of our existing locations. Responsible for all chefs on the following stations: grill, biscuit, market bar, and butcher where applicable. ...
Have a passion for hospitality? We want YOU on our team! We are seeking an experienced and professional Sous Chef to join our team!. Table 301 is looking to hire an experienced and professional Sous Chef with a background in culinary arts, and fine dining. Whether you're an experienced Line Cook who...
Have a passion for hospitality? We want YOU on our team! NOSE DIVE Gastropub is seeking an experienced and professional Executive Chef to join our team!. Nose Dive Gastropub is looking to hire an experienced and professional Sous Chef with a background in culinary arts, and fine dining. Whether you'...
As a Chef of Primrose School of Greenville, you’ll prepare delicious, nutritious food that helps fuel children as they explore, play and develop a lifelong love of learning. ...
The Sous Chef will actively manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment. Assists Executive Chef to ensure quality, consistency and concept are maintained. Other duties as assigned by Executive Chef. ...
Are you an experienced and passionate Executive Chef looking for an exciting opportunity in a vibrant coastal city? Look no further! We are seeking a talented individual to join our team as the Executive Chef at our upcoming new restaurant in Myrtle Beach. As the Executive Chef, you will play a pivo...
Sous Chef, Healthcare Food Service. Share your passion for your craft, respect for great food, and an appreciation for our chef-led philosophy. A cook’s certificate or associate’s degree from an accredited culinary program, or 5+ years of experience as a sous chef or kitchen manager. Career developm...
BridgeWorks is hiring energetic, positive .Greenville retirement community where we pride ourselves on creating a nurturing and vibrant atmosphere for our residents, ensuring they feel at home and well-cared for.Our dining services play a pivotal role in enhancing our community's quality of life, of...
We are hiring immediately for full time and part time .Michelin Marc - Antioch Church Road, Greenville, SC 29602.Note: online applications accepted only.Full time and part time schedules.Monday through Friday, hours may vary.Previous culinary experience is preferred, but not required.Internal Employ...
We are hiring immediately for full time and part time .Michelin HNA - 1 Parkway South, Greenville, SC 29615.Note: online applications accepted only.Full time and part time schedules.Monday through Friday, hours may vary.Previous culinary experience is preferred, but not required.Internal Employee Re...
The Chef de Cuisine may also act as the Catering Chef as needed. Product Duties – As chef de cuisine, you are responsible for working with the Table 301 corporate chef on menu writing and menu training of staff; building and upholding relationships with purveyors; keeping accurate records of invento...
Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for butchering and portion control, additionally they supervise team members who have been certified in ...
Whether you're an experienced Line Cook or Chef who's eager for new challenges, or an Executive Chef who simply wants to be a part of a growing concept - get in touch! We're eager to hear from you; please apply today. Have a passion for hospitality? We want YOU on our team! Nose Dive is seeking an e...