Executive Chef – multi-unit oversight is required. ...
The Juicery Kitchen is seeking driven, dependable, and positive Team Members to join our Crew! Looking to hire both part-time and full-time positions.Join our team and enjoy a fun place to work with no late nights, flexible schedules, great perks, and awesome starting pay!.Average pay & tips are $10...
Proven experience as a Chef de Cuisine or Executive Chef in a high-end restaurant. We are seeking a talented and passionate Chef de Cuisine to join our team and help create an unforgettable dining experience for our guests. ...
We are a well-known, historic restaurant in the lakes region of New Hampshire and we are seeking a vibrant, professional Executive Chef to lead our BOH team with a hands-on approach. Professional, take-charge Chef who can express their artistry by creating seasonal menus. ...
Barrel Server Want to come and work where you play? Gunstock Mountain Resort is looking for Servers for The Barrel Restaurant for Saturdays and Sundays. Servers are responsible for providing fast, efficient, and friendly service to guests that are he Server, Weekend, Restaurant, Gun. ...
REQUIRED TO LIVE IN THE UNITED STATES* Optima Executives is a private independently woman owned consulting firm founded in 2019. If you feel this position is a great fit, please let us know your availability to meet for a Zoom Virtual Interview to discuss the opportunity for growth and for us to lea...
Come join a food service team that creates memorable, healthy dining experiences that are delivered with respect, quality service and a smile! Joining our team means working for a company that cares about YOU as much as we care about excellent food quality and those we serve.Come find your passion f...
Establishing and maintaining key account relationships. ...
As the Enterprise Account Executive, you will need to establish yourself as a trusted advisor with the client’s key stakeholders. You will own the strategic direction of each of your accounts and be the key contact for executive discovery sessions, strategizing solution offerings, deploying the nece...
Interacts with various internal departments to carry out client requirements such as scheduling advertising; monitor account activities and monitor and manage collections. ...
The Line Cook is expected to prepare hot and cold foods for the restaurant and cafe. Know and comply with all presentation, cooking methods, portion sizes, quality standards, and cleanliness standards and procedures. Must have a passion for cooking and work well as part of a team. Keep the line and ...
Experienced Line Cook - Pasquaney Restaurant and Bar at Newfound Lake Inn. We're seeking an experienced and passionate Line Cook to join our culinary team at the vibrant Pasquaney Restaurant and Bar, located within the Newfound Lake Inn. Prepare and cook high-quality dishes according to our menu and...
A local, scratch kitchen restaurant is looking for an experienced manager to add to the team of their growing company. Our Assistant Restaurant Manager Enjoys:. Our Assistant Restaurant Manager Has:. Solid and proven leadership qualities: friendly, coach mentality, lead by example and uphold restaur...
As a key member of the Blackbaud Enterprise Sales Team, the Account Executive will be responsible for identifying and penetrating accounts within an assigned territory. The Account Executive must be able to consultatively navigate through large, complex organizations positioning Blackbaud's software...
Dollar General Corporation has been delivering value to shoppers for more than 80 years. Dollar General helps shoppers Save time. Learn more about Dollar General at. Under supervision of the Store Manager, manages the Non-Perishable Food and Merchandise Operations. ...
Experienced Servers - Pasquaney Restaurant and Bar at Newfound Lake Inn. We are currently seeking experienced servers for year-round positions, with opportunities to serve at functions as well. ...
Prepares, presents, and serves food as needed.Performs prep work such as washing, peeling, cutting, and seeding fruits and vegetables.Weighs and measure designated ingredients.Carries pans, kettles, and food trays to and from workstations, stoves, and refrigerators.Serves customers in a friendly, ef...
This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues. This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests ...
You will work with the General Manager to build a team that gets results and has a positive and fun work environment. Your shift managers and team members will be following your lead during each shift to deliver on these areas for the business. ...
The Server position provides exceptional guest service while working collectively and cooperatively in the Clubs, Suites, or In-Seat environment. The Server position provides exceptional guest service while working collectively and cooperatively in the Clubs, Suites, or In-Seat environment. ...
The Prep Cook is required to perform basic cooking duties, monitor stock levels, and take on culinary tasks as they arise. The Prep Cook supports food service team in production, serving, and delivery of food to students. The Prep Cook should be able to follow instructions and work in a fast-paced e...
This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues. This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests ...
Job Description: General Manager of Ski Resort Development. The General Manager is to lead the development and operations of the ski resort. Oversee real estate development initiatives, coordinating with project managers, architects, and contractors as directed by the resort owner. ...
Reviews the menu and/or cooks’ production sheets in order to determine appropriate supplies needed for daily cooking requirements. Prepares and cooks meals for patients, staff, and guests of the hospital. Required: 1 to 3 years of quantity food cooking experience. ...
The Server position provides exceptional guest service while working collectively and cooperatively in the Clubs, Suites, or In-Seat environment. The Server position provides exceptional guest service while working collectively and cooperatively in the Clubs, Suites, or In-Seat environment. ...