ESSENTIAL DUTIES AND RESPONSIBILITIES .Provide a store culture that focuses on both initiating and supporting outside sales calls as well as creating a strong, superior service culture within the store, creating an atmosphere of superior customer service that is focused on the company's mandate: gr...
Potential relocation assistance for a Chef ready to take on this exciting challenge. We look forward to hearing from you! Executive Chef (Full-time). ...
Hawthorn Senior Living, an independent and assisted living management company, is seeking caring people that want to make a positive difference in our residents’ lives.We are currently offering a $750 retention bonus paid out after 90 days of continued employment**.Hawthorn is a privately owne...
Key Responsibilities:Assists the Chef with managing cost controls and control expenditures for the accountAssists the Chef with planning and crafting menusProduce and execute catering eventsRolls out new culinary programs in conjunction with Company marketing and culinary teamPreferred Qualification...
We have an opening for a full-time **CHEF - HOURLY** position. Requirement**: Prior chef experience is required. ...
Find your next job here! Will train the right candidate! Average salaries from $12 - $22/Hr, full time and part time shifts available now! Hiring for: Chef. ...
Assist the Executive Chef in creating and implementing menu selections for special banquet themes and events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed. Job Description - Executive Sous Chef, Banquets - Hilton ...
Fogo de Chão is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern Brazilian cooking technique of churrasco.Here at Fogo, we complement our extraordinary service with extraordinary people...
We are seeking a Head Chef/ Executive Chef in Chesapeake, VA. Requires some creativity and the Head Chef will be able to build their own following. ...
We are seeking an experienced and passionate Sous Chef to join our dynamic culinary team. As a Sous Chef, you will be responsible for planning and directing food preparation in our kitchen. Assist the Executive Chef in menu development and execution. Proven experience as a Sous Chef in a full-servic...
Our Executive Chefs provide culinary leadership for all operations of the kitchen. Minimum 3 years of experience at Executive Chef level in a Golf Club / Resort / Hotel / Restaurant. ...
Our Executive Chefs provide culinary leadership for all operations of the kitchen. Minimum 3 years of experience at Executive Chef level in a Golf Club / Resort / Hotel / Restaurant. ...
We're seeking an experienced Head Chef to join our award-winning Rosette Gastro Pub in Norfolk. As Head Chef, you'll have full autonomy over a fresh, elevated menu celebrating local Norfolk produce. Our kitchen is beautifully equipped, and the restaurant has a warm, contemporary vibe—perfect f...
We are seeking a Chef Head Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. We are seeking a Chef Head Chef to join our team! You will thrive in a fast-paced environment and dedica...
Are you a culinary expert with a passion for leadership and excellence? We are seeking a dedicated and talented Sous Chef to join our team. As a Sous Chef, you will play a critical role in planning and directing food preparation in our kitchen. Assist the Executive Chef in developing and executing a...
Previous sales experience in restaurant, food sales, or professional catering, and/or working as a Chef is preferred. ...
A wonderful family in Fairfield County, CT is seeking a full-time chef to join their family as soon as possible, generally Monday through Friday, starting late morning and staying to make dinner (dinner is usually by 6). The family travels often during the summers so that would include time off for ...
The Executive Chef should be able to handle food items skillfully and safely. ...
Food & Beverage provider at the .Hampton Roads Convention Center.Responsible for preparing banquet offerings as well as menu items ordered by the guest through the point of sale system to include performing any cooking, baking, butchering required and performs any and all duties in the kitchen.P...
Sodexo North America leader in onsite foodservice solutions seeks an Executive Chef for our Corporate Account in Chesapeake, Virginia. As the Executive Chef you will have the opportunity to perform a variety of duties to include providing leadership to a team of onsite culinary professionals, to inc...
Tupelo Honey is looking for talented Executive Chefs that are highly mobile and open to relocation to any of our existing locations. Responsible for all chefs on the following stations: grill, biscuit, market bar, and butcher where applicable. ...
Morrison is a Compass One Healthcare operating division within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members. ...
You may supervise hourly associates and you work with the Executive Chef/Head Chef to create new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and crafting menus. ...