Executive Sous Chef, CDC, Senior Sous Chef, Kitchen Manager). Chef-driven Eastside restaurant is seeking a driven CDC with a passion for hands-on guidance and mentorship to oversee their multi-outlet kitchen. This is a creative opportunity in which this chef will collaborate with leadership on devel...
The Executive Chef will lead a team of 70 to 80 people responsible for the overall culinary direction and execution of all catering events. ...
This is local to San Diego and only US applicants will be considered.Proven experience as a skilled Sushi Roller, proficient in crafting various sushi rolls.Expertise in fish preparation for sashimi and knowledge of sushi rice techniques.Strong knife skills, precision in presentation, and ideally, f...
Mission: The mission of The Chefs' Warehouse is to provide the world's greatest ingredients to the world's best chefs. With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of convenience and superior quality. We introduce more than 2,00...
The anticipated wage range for this position is $6,666 - $7,500 / month.For over 30 years, Senior Resource Group-SRG has been an innovator in the development and operation of senior living communities across the USA.Our experience and passion has helped us win many awards for innovative community de...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. ...
Sous Chef - Full service Hotel - Resort. ...
We are hiring immediately for a SOUS CHEF I position. Requirement: must have kitchen supervisor/manager or chef experience. As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, deve...
Executive Chef The Executive Chef will lead the restaurant on a daily basis with efficiency, respect, friendliness, professionalism, teamwork, knowledge, patience, awareness, compassion, courtesy and initiative. Bourbon Steak is Chef Michael Mina’s love letter to the classic American stea...
Bourbon Steak is Chef Michael Mina’s love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina’s refined technique and infused with his arsenal of world flavors and creative flair. The Executive Chef will lead the restaurant on a daily basis with efficiency...
L'assistant-infirmier-chef ou l'assistante-infirmière-chef ou l'assistant du supérieur immédiat ou l'assistante du supérieur immédiat de jour remplace l'infirmier-chef ou l'infirmière-chef ou le supérieur immédiat lors des absences suivantes :. Infirmier ou infirmière qui assiste l'infirmier-chef ou...
Previous sales experience in restaurant, food sales, or professional catering, and/or working as a Chef is preferred. ...
Executive Chef or Sous Chef in a full-service or Café style restaurant is a must!!. The Sous Chef is responsible for maintaining the Kitchen’s overall efficiency and organization of its hourly team to meet the demand of the Restaurant’s services. In addition, the Sous Chef must en...
Executive Chef or Sous Chef in a full-service or Café style restaurant is a must!!. The Sous Chef is responsible for maintaining the Kitchen’s overall efficiency and organization of its hourly team to meet the demand of the Restaurant’s services. In addition, the Sous Chef must en...
Thomas Cuisine is seeking talented Sous Chefs for well-known Healthcare facilities in the Sacramento area!. Follow directions from the Executive Chef or Food Service Director. ...
Live out your purpose at Evolve Treatment Centers! We are hiring for a Residential Chef at our beautiful residential treatment center in Sacramento, CA! At Evolve, as the name stipulates, our focus is on growth and change for adolescents. We are looking for a Head Residential Chef to join our team! ...
Experience leading a “Full Scratch Kitchen” as an Executive Chef, Kitchen Manager, or Executive Sous Chef. Executive Chef for Full Scratch Kitchen Needed. Our Chefs are the creative force of our growth, the heart of our strength, and the key to our success. Our teams craft exceptional cuisine in “Ch...
Our team of Chef Instructors based in 18 different cities across the U. We are seeking experienced chef instructors to teach live, . This opportunity is available for chefs who are interested in teaching in one of CocuSocial's partner venues (restaurants, hotels, breweries, event spaces). CocuS...
The Chefs' Warehouse is an Equal Opportunity Employer that does not discriminate based on actual or perceived race, creed, color, religion, alienage or national origin, ancestry, citizenship status, age, disability or handicap, sex, marital status, veteran status, sexual orientation, pregnancy, gend...
Our client in California owns successful first-class bakeries and bistros and requires the talents of a PASTRY CHEF who can produce European style pastries and cakes. ...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. ...
Mollie Stone's Markets seeks a responsible person for our Chef position for our stores located at our Peninsula (Burlingame or San Mateo) locations. The chef is responsible for the daily production of high quality food products for our deli and catering services. At least 2-3 years previous experien...
As Executive Chef, you will lead the culinary team and oversee the kitchen operations of one of our premier locations. Proven experience as an Executive Chef in a high-volume, upscale dining environment. ...
Chef de services ressources techniques et matérielles. En tant que Chef de services ressources techniques et matérielles, vous serez appelé à :. ...
One to two years in a quality oriented restaurant or multi outlet as Lead Cook or Sous Chef. ...