The Pastry Chef is responsible for all baking, preparation and presentation of breads, pastries, and desserts along with plate-up of meals, assisting the Galley Utility as needed, and galley cleaning as assigned. F;The Pastry Chef will also (rarely, but when required) assist the galley team wit...
This historic roadside tavern, with a long and colorful history is searching for a top caliber Restaurant Chef / Kitchen Manager to lead their casual, upscale, locally sourced operations and private dining kitchen. Chef / Kitchen Manager experience. Restaurant Chef / Kitchen Manager. ...
This Chef position is open and looking for a skilled Chef/ Leader of an amazing team and restaurant! If you are a Seattle Chef you know Staple. Executive Chef position of Staple & Fancy. Staple & Fancy is simple, Italian-inspired food and offers an innovative multi-course feast of seasonal d...
Collaborating with the Executive Chef, you will contribute to the overall direction and guidance for food production, implementing systematic methods, standardized recipes, portion control, menu development, and purchasing requirements. Follow directives from the Executive Chef or FSD. ...
Executive Chef Position at Victor Tavern. The Victor Tavern is a modern urban tavern from Chef Ethan Stowell and is the perfect spot for a burger and a beer after work or for cocktails and dinner or lunch with friends while out on the town. We are seeking passionate, dedicated Chefs to join the ESR ...
Sous Chef experience and 4 years of client relation experience is preferred. Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
PASTRY CHEF HOURLY (FULL TIME)Click Here to Apply OnlineJob Description Eurest We are hiring immediately for full time PASTRY CHEF HOURLY positions. ...
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
As a chef on our Restaurant team, you’ll play a dual role — part kitchen genius, part artist. ...
A popular sports venue is seeking an experienced Executive Chef with a passion for locally sourced, sustainable food to oversee their . Executive Chef Responsibilities. Executive Chef Qualifications. ...
As a Head Sous Chef, you will directly contribute to the overall success of a multi-million-dollar restaurant and its people. Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively...
You’ll oversee a section of the kitchen, and in larger kitchens, lead a small team of chefs. ...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. ...
Our Sous Chefs are responsible for:. In absence of the Executive Chef, oversees directs all dining service Team Members assigned during a shift. Prepares food items following proper procedures specified by Executive Chef. Consider applying to become a Sous Chef with the Merrill Family of Senior Livi...
As a Chinese Food Cook, you prepare, with a focus on quality, the food served within our Chinese food area of the delicatessen.You work with a variety of cooking tools, utensils, and products to create mixes, sauces, meals, and more.When you’re not prepping the food or cooking, you’re helping to ens...
Previous sales experience in restaurant, food sales, or professional catering, and/or working as a Chef is preferred. ...
Our Sous Chef are trained to work all stations and have excellent knife skills. Caring about the details, expanding ingredient and menu knowledge, and fostering a positive leadership and learning mindset are key aspects of the Sous Chef position. ...
THE ROLE The Executive Chef reports to the General Manager and leads menu planning and development, while overseeing the culinary operation. Collaborate with and counsel your team of Sous Chefs, Cooks, and Stewards to uphold the integrity of the food, guest experience, cleanliness, and maintenance o...
Sous Chef Weekdays - No weekends or nights. We are seeking a talented and creative Sous Chef to join our team. As a Sous Chef, you will play a critical role in ensuring the success of our culinary operation. Assist the Executive Chef with menu planning and development. ...
Work in collaboration with the Executive Chef in crafting exciting, innovative, and delicious food. Lead all aspects of the kitchen in the absence of the Executive Chef. ...
The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to th...
At SAGE, our chefs and culinary teams are talented individuals who know how to prepare a great meal! Menus, written by our chefs and prepared from scratch, reflect local and regional foods, flavors and culinary styles. ...
The Inn at Little Washington is an equal opportunity employer that is committed to diversity and inclusion in the workplace.We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or a...