An Executive Chef I is charged with maximizing the productivity of the culinary staff, as well as managing the executive sous chef and sous chefs who are directly below them in the culinary chain of command. The Executive Chef I will train and manage culinary personnel and supervise/coordinate all r...
We’re Pacific Coast Hospitality…we recruit the best, most qualified leadership talent for top hospitality organizations across the western U.Increase your chances of an interview by reading the following overview of this role before making an application.Award winning, locally owned and operated bre...
Executive Sous Chef, Restaurant Manager. The Outlet Chef position is responsible for the supervision of culinary operations and works to provide the best possible guest experience within the restaurant. Arrives on time, clean, in proper uniform including no-slip shoes and cap, chef coat and apron. W...
This historic roadside tavern, with a long and colorful history is searching for a top caliber Restaurant Chef / Kitchen Manager to lead their casual, upscale, locally sourced operations and private dining kitchen. Chef / Kitchen Manager experience. Restaurant Chef / Kitchen Manager. ...
As the Executive Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. Here's What We'll Bring To The Table for Executive Sous Chef:. Our Executive Sous Chefs are held at a high standard with clear expectations to be the leader of the r...
WE'RE DOUBLING DOWN ON YOUR FUTURE.Fully paid medical, prescription drug, dental and vision coverage for you and competitive premiums for your dependents.Complimentary meals and covered team member parking.Employer-paid life insurance, long-term disability, and accidental death and dismemberment cov...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. ...
Executive Kitchen Manager - Chef - $90K + Excellent Bonus . Exciting venue in looking for an Executive Chef to head up their concept and team in Redmond, WA. ...
Do you consider yourself a master chef? Are you an expert at a multitude of cuisines? Do you consider yourself a consummate customer service professional? We are Down To Earth Cuisine Personal Chef Services and we are looking for rock star chefs chefs to join our growing team. Down To Earth Cuisine ...
Sous Chef at ESR Commissary Kitchen . We are currently hiring a Sous Chef to help oversee the daily production. The ideal candidate will have strong kitchen skills, attention to detail, experience in a commercial food production kitchen, and most importantly a great attitude! The Commissary Sous C...
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
Are you an experienced Executive Chef with a background in high-volume, luxury restaurant or fine dining establishments? As Executive Chef, you will be the heart and soul of The Ned’s culinary program. You will lead a talented team of chefs and kitchen staff, fostering a collaborative and inspiring ...
Here's What We'll Bring To The Table for Executive Chef/Chef:. Our Chefs are held at a high standard with clear expectations to be the leader of the restaurant, the ambassadors of our product and the executor of our hospitality. As the Executive Chef, you will be partnered with the General Manager a...
Previous sales experience in restaurant, food sales, or professional catering, and/or working as a Chef is preferred. ...
The Chef de Partie 1 position is responsible for leadership of their section and direct oversight, preparation, and execution of all mise-en-place required for that station. A chef de partie 1 is expected to have strong fundamental skills and be able to lead other team members in a focused and organ...
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Calling ALL ROCK STARS!!! Chefs Wanted!!. Chefs ensure that our guests receive the highest level of quality and consistency in all of our culinary offerings. Chefs are responsible for every detail in our culinary operations from hiring, training, production, service and accounting. Formal culinary t...
Fast Growing Casual restaurant concept is seeking a great new sous chef to join the team in Seattle, WA. ...
THE ROLE The Executive Chef reports to the General Manager and leads menu planning and development, while overseeing the culinary operation. Collaborate with and counsel your team of Sous Chefs, Cooks, and Stewards to uphold the integrity of the food, guest experience, cleanliness, and maintenance o...
The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to th...
Banquet Chef and/or Sous Chef experience at a 4 star Hotel or Resort for a minimum of 2 years. We are seeking a skilled and passionate Banquet Sous Chef with genuine enthusiasm and creativity!. The Banquet Sous Chef will be responsible for but not limited to:. ...
Executive Chefs - How to Cook a Wolf Madison Park. Our Executive Chefs are highly skilled, creative leaders who lead our teams by example. Demonstrating a consistently high level of quality and execution in every dish, and developing new menu items utilizing a variety of local and seasonal PNW ingre...
We are looking for innovative chefs with a diverse culinary background to add to our team of Private Chefs in Seattle. Key Responsibilities/Requirements of Private Chef:. ...