Find your line, join our team!BIG PEAKS, BIGGER PERKSEmployee perks:Free Alterra season pass (unlimited, direct to lift at all Alterra resorts)+ Free Alterra season pass for spouse and dependents 25 & under50% off window ticket price at IKON partner resortsFree access to Alterra Mountain destination...
Quail Park Memory Care of West Seattle.Do you have a passion for working with older adults? We are searching for our dream team! Come and be a part of our premiere senior living community.Do you love to feed people delicious food and have the drive to exceed expectations? Our cooks follow our recipe...
We’re currently in search of an Executive Chef who shares these values and will champion them at. ...
Quail Park Memory Care of West Seattle.Do you have a passion for working with older adults? We are searching for our dream team! Come and be a part of our premiere senior living community.Do you love to feed people delicious food and have the drive to exceed expectations? Our cooks follow our recipe...
Job Description - Sous Chef - Hilton Motif Seattle (HOT0AWPS). Sous Chef - Hilton Motif Seattle ( Job Number: HOT0AWPS ). Come join the team at Hilton Motif Seattle located downtown near Pike Place Market as their next Sous Chef ! Located on 5th Avenue in the heart of downtown Seattle, this stylish ...
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe bo...
Executive Chef with high-end catering and high-volume production experience. The Executive Chef is responsible for supporting the Director with all aspects of the account: catering, service, production, sanitation, team development and financial performance. The Executive Chef must have a true passi...
Executive Chefs - How to Cook a Wolf Madison Park. Our Executive Chefs are highly skilled, creative leaders who lead our teams by example. Demonstrating a consistently high level of quality and execution in every dish, and developing new menu items utilizing a variety of local and seasonal PNW ingre...
The CHEF’STORE Sales Associate helps maintain an atmosphere of superior customer service, promoting the US Foods strategy: Great Food, Made Easy. QUALITY AND DEDICATION BEGINS WITH OUR TEAM, SO JOIN CHEF’STORE TODAY!. Ensure all customers have an impeccable CHEF’STORE experience by developing and ma...
Banquet Chef and/or Sous Chef experience at a 4 star Hotel or Resort for a minimum of 2 years. We are seeking a skilled and passionate Banquet Sous Chef with genuine enthusiasm and creativity!. The Banquet Sous Chef will be responsible for but not limited to:. ...
As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. This individual will be responsib...
As the Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. Here's What We'll Bring To The Table for Sous Chef:. Our Sous Chefs are held at a high standard with clear expectations to be the leader of the restaurant, the ambassador...
As the Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. Here's What We'll Bring To The Table for Sous Chef:. Our Sous Chefs are held at a high standard with clear expectations to be the leader of the restaurant, the ambassadors of our p...
THE ROLE The Executive Chef reports to the General Manager and leads menu planning and development, while overseeing the culinary operation. Collaborate with and counsel your team of Sous Chefs, Cooks, and Stewards to uphold the integrity of the food, guest experience, cleanliness, and maintenance o...
Comprehensive training and mentorship from experienced chefs, providing a solid foundation for long-term career growth. We are seeking a passionate and ambitious individual to join our team as a Head Chef. This role is designed for aspiring chefs who are eager to learn, grow, and eventually lead the...
Collaborate with the Executive Chef and/or Chef de Cuisine to analyze recipes and assign prices to menu items based on factors such as product cost, labor, wastage, and market competition. Assist the Executive Chef and/or Chef de Cuisine in achieving or exceeding monthly budgetary goals related to r...
As Executive Sous Chef you will support your Executive Chef in leading the restaurant and banquet kitchens at The Ned’s Club, taking the reins whenever the Executive Chef is not present. Executive Sous Chef at Ned’s Club Washington, DC. As the right hand of the Executive Chef and a leader of our kit...
Prepare ingredients for cooking, including portioning, chopping, and storing food.Wash and peel fresh fruits and vegetables.Weigh, measure, and mix ingredients.Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.Operate ovens, stoves,...
The Chef oversees all components of 13 Coins culinary program, The Chef leads a team of Sous Chefs, Cooks, Prep Cooks, and Dish Washers in the planning and production of a diverse menu. Delicious food lining a dazzling extensive menu, engaging line chefs who banter playfully, and friendly, professio...
As a Head Chef, you will directly contribute to the overall success of a multi-million-dollar restaurant and its people. Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively envi...
Do you want to work for a company where you can make a difference every day? Are you currently a Chef, Sous Chef or highly experienced lead line cook with talent but no opportunity to show it? If so, Cactus might be the next step in your career!. Cactus is looking for talented Chefs and Sous Chefs t...
Sous Chef - Full service Hotel - Resort. ...
Our Executive Chefs are responsible for:. Consider applying to become an Executive Chef with the Merrill Family of Senior Living Communities!. ...
Here's What We'll Bring To The Table for Executive Chef/Chef:. Our Chefs are held at a high standard with clear expectations to be the leader of the restaurant, the ambassadors of our product and the executor of our hospitality. As the Executive Chef, you will be partnered with the General Manager a...
The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to th...