To visit assigned Hawthorn communities to fill in for absent Facility Executive Chefs, Sous Chefs or Cooks, evaluate culinary program, enhance culinary knowledge of staff, ensure Hawthorn procedures are being followed, establish work plans for kitchen and confirm that all assigned facilities are in ...
Find your next job here! Will train the right candidate! Average salaries from $12 - $22/Hr, full time and part time shifts available now! Hiring for: Chef. ...
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Key Responsibilities:Assists the Executive Chef with managing cost controls and control expenditures for the accountAssists the Executive Chef with planning and creating menusProd...
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Working as the So...
Chef d'quipe Service la Clientle**. ...
Our recent successes include the coveted Hotel Chef of the Year at the Cateys for our Executive Chef (Simon Attridge), while Tatler Travel Awards recognised the breadth and creativity of our culinary offering by awarding us the Best Restaurant Scene of 2020. One of Scotlands finest and most iconic 5...
Vegan Iron Chef Pop-up Party**. I am so excited to be co-sponsoring the Vegan Iron Chef PopUp Party!. This event is a fundraiser for the Vegan Iron Chefs LIVE COOK-OFF & special guest beneficiary, in Silverton, OR*. ...
Our recent successes include the coveted Hotel Chef of the Year at the Cateys for our Executive Chef (Simon Attridge), while Tatler Travel Awards recognised the breadth and creativity of our culinary offering by awarding us the Best Restaurant Scene of 2020. We are currently seeking an outstanding ...
Previous experience working as part of a fast-moving, quality driven, culinary team, as either a Chef de Partie, Demi Chef de Partie or 1st Commis Chef. Our recent successes include the coveted Hotel Chef of the Year at the Cateys for our Executive Chef (Simon Attridge), while Tatler Travel Awards r...
We are looking for our next talented chef to join our team as an Executive Sous Chef. This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. Assists Executive Chef to assure complian...
Calling ALL ROCK STARS!!! Chefs Wanted!!. Chefs ensure that our guests receive the highest level of quality and consistency in all of our culinary offerings. Chefs are responsible for every detail in our culinary operations from hiring, training, production, service and accounting. Formal culinary t...
As a Driver Manager, you will coordinate the activities of drivers to maximize productivity, while assuring prompt and effective service to customers.You must also have a strong work ethic and exceptional attention to detail.It will also be a vital part of your role as a Driver Manager to provide qu...
As the Chef de Cuisine, you will be responsible for all aspects of leading, mentoring, and managing, for all kitchen areas and kitchen personnel in partnership with our executive Chef Jami Flatt. Amaterra is in search of a Chef de Cuisine. The Chef de Cuisine will ensure the quality preparation and ...
Sous Chef - Full service Hotel - Resort. ...
We are seeking a dependable, experienced .Physical strength and stamina, as well as a clean driving record, are needed.Ensure inventory stock matches delivery requirements.Follow set, scheduled route for daily deliveries.Read maps or set GPS to determine and track daily route.Ensure products ar...
Receives, stores, and distributes material, tools, equipment, and products within establishments by performing the following duties.Reads production schedule, customer order, work order, shipping order, or requisition to determine items to be moved, gathered, or distributed.Conveys materials and ite...
Assists the chef with overseeing the day to day operation of the kitchen and maintaining the highest quality food products and service. ...
The Warehouse Manager, under the supervision of the Director, plans, directs and coordinates the operations of the organization.The Manager is responsible for ensuring and improving the performance, productivity, efficiency and profitability of departmental and organizational operations through the ...
Take your cook job to a Benihana Chef CAREER. At Benihana your chef career will include more than crafting incredible meals. ...
Studio One Theaters is seeking a motivated and disciplined Executive Chef with at least 5 years of Executive and/or Sous Chef experience. Studio also features several nightly seasonal Chef specials off the menu each evening and hosts a renown Wine Dinner every 4-6 weeks. ...
Minimum of 1 year of sushi chef experience required. ...
It is the Sushi Chef’s primary responsibility to prepare the highest quality sushi plates/rolls consistently and effectively. As a Sushi Chef, you will have the opportunity to make a significant impact on the quality of food produced in our kitchen and ultimately the overall experience extended to o...
Take your cook job to a Benihana Chef CAREER. At Benihana your chef career will include more than crafting incredible meals. ...
The Day Warehouse Operations Manager directs the efficient and cost-effective operation of our distribution center and warehousing facility.Manages inbound activities related to the receipt and storage of goods, inventory management, quality control and slotting of warehouse items.Oversees outbound ...