Chef: Average Salary in Silver Spring, MD in 2024
Find out what the average Chef salary is in Silver Spring, MD
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Sous Chef National Market - MGM National Harbor
The Sous Chef supports the Executive Chef in managing the kitchen team and operations. Help the Executive Chef manage buying, receiving, and keeping track of kitchen items. Work with the Executive Chef to set goals that improve profits, food quality, and staff performance. ...
Chef de Cuisine
Executive Chef Colin McClimans and General Manager Danilo Simic are looking for the next talented chef to join there restaurant group. The Chef de Cuisine is responsible for overseeing all daily operations of our restaurant and working hand in hand with our award winning Executive Chef Colin McClima...
Executive Chef
Manages all FOH & BOH employees, with Executive Chef, in accordance with TFK policies and applicable laws to include interviewing, hiring, on-boarding, scheduling, labor costs, training and development of employees; planning assigning and directing work; performance appraisals, rewarding and discipl...
Sous Chef
For more than 2 years, as a chef, you've been a key ingredient in the success of a full service, high-volume restaurant. JobPosting","title":"Sous Chef","datePosted":"2024-09-23T00:00:00","validThrough":null,"description":"REAL FOOD for REAL LIFE \nAt...
Personal Chef
Applicants regularly tell us, “I didn’t believe this was a real job,” but ask our chefs – we do it better. Tiny Spoon Chef is expanding again!. Are you looking for a unique way to cook for a living and still have a life, too? Tiny Spoon Chef is accepting applications for a dynamic and fun position f...
Event Chef/Culinary Lead
Responses to clients will often be incumbent on responses from the Head Chef so it is important that the communications between the Head Chef and Event Manager occur in a timely manner. As an Event Head Chef at Lib's Catering, you will play a pivotal role in coordinating the final stages of planning...
Seasonal Chef Instructor, Pastry (Sur La Table)
The Seasonal Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Seasonal Chef Instructor reports to the Resident Chef. Seasonal Chef Instructor, Pastry. Provides coaching in the moment and performance feedback to Kitchen Assistant...
Executive Chef/Kitchen Manager
Are you an Executive Chef with a passion for made-from scratch food with wholesome, premium ingredients served up in an upscale casual environment that prioritizes both quality and hospitality? Are you looking for a role that offers more than just a job? Look no further! Our culinary team is seeking...
Sous Chef
We are currently seeking a SOUS CHEF to join our team. ...
Sous Chef
Assists Executive Chef with all kitchen operations and preparation. ...
Banquet Chef / Catering Operations
Undertakes special projects as assigned by the Executive Chef / Executive Sous Chef. Congressional Country Club is seeking a Banquet Chef / Catering Operations. Plans menus with the Executive Chef for Banquet operations in the club and for special occasions and events. Plans menus with the Executive...
Executive Chef
Sardis is looking for an additional Executive Chef to handle quality control over 14 units. Sardis Executive chef will be primarily responsible for overseeing the daily operations of 15 restaurants, 14 kitchen managers. ...
Experienced Sous Chef
We are seeking an Experienced Sous Chef to join our team! You will thrive in a fast-paced environment and have the opportunity to grow the brand as we expand into new markets across the country. ...
Industrial Pastry Ingredients Production manager/Chef/Pastry Chef
We are looking for an energetic Production Pastry Chef to join our team! This is a key position where you will manage 30-40 people and learn how to work in an industrial setting. ...
Director of Sales and Business Development
The mission of The Chefs’ Warehouse is to provide the world’s greatest ingredients to the world’s best chefs. With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of convenience and superior quality. We introduce more than 2,000 artisan...
Sous Chef
For more than 2 years, as a chef, you've been a key ingredient in the success of a full service, high-volume restaurant. ...
Sous Chef - Commanders Field
As a Sous Chef, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to th...
Executive Chef - Hiring Immediately
We are seeking an entrepreneurial minded Executive Chef to lead the day-to-day culinary operations. A track record of progressive sophisticated-casual culinary management experience, with at least 2 years of experience as an Executive Chef in a comparable, fast-paced and dynamic environment. Empower...
Chef Instructor, Pastry (Sur La Table)
The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to th...
Sushi Chef
The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements and maintaining a safe and orderly kitchen.Responsible to effectively...
Chef / Kitchen Manager
Are you a detailed oriented person that is ready to step up as the Head of our kitchen? Our Chef / Kitchen Manager must be well organized, with experience managing kitchens and teams. ...
Executive Chef
The Executive Chef position will work closely with Long Shot Chef/Partner Kyle Bailey and Long Shot Culinary Director Omar Rodriguez. Ideal Executive Chef candidates have a solid culinary foundation with strong seafood experience, an established track record of succesful kitchen ...
Warehouse Selector - 9pm start
Receives, stores, and distributes material, tools, equipment, and products within establishments by performing the following duties.Reads production schedule, customer order, work order, shipping order, or requisition to determine items to be moved, gathered, or distributed.Conveys materials and ite...