Chef: Average Salary in Suwanee, GA in 2024
Find out what the average Chef salary is in Suwanee, GA
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SUPERICA SOUS CHEF – UP TO $65K/yr. + BONUS (Avalon)
The Sous Chef will be able to effectively lead the kitchen in the absence of the Executive Chef, thinking positively and proactively to handle any obstacles and solve potential issues that may arise. Located in the Avalon community in Alpharetta, Tex-Mex hot-spot Superica is inspired by chef Ford Fr...
Chef de Partie
As Chef de Partie, you are responsible primarily for the operating and maintaining of one station in the kitchen. Operating and managing a section (Garde Manger, Saucier, Passionate or Pâtissier) of the kitchen while working together with the other chefs. Develop new seasonal recipes and...
Pick & Prep Chef – IGA
Food Service Host, Office Host, Cake Decorator, Barista, Pick & Prep Chef, Stocker, Price Maintenance Host, Assistant Department Managers, and MORE) to join our team in. ...
Teppan Chef - FT Alpharetta, Georgia
Take your cook job to a Benihana Chef CAREER. At Benihana your chef career will include more than crafting incredible meals. ...
Chef De Partie -Full Time
The Chef de Partie role is an ATL level leadership role in Prepared Foods focused on driving culinary excellence and hospitality experience on the Retail Floor. The CDP is a Retail Floor Venue Lead responsible for expediting and executing operational SOPs, merchandising standards, in stock levels, c...
Sous Chef
At Indigo Road Hospitality Group it is our goal to be the best job you'll ever have in the hospitality industry.No joke, it’s what we truly aim for.We believe that by taking care of you, you'll best take care of our guests.In addition to generous benefits and job openings across 30+ lo...
Executive Chef - The Hamilton Hotel, A Curio Collection by Hilton
An Executive Chef often manages the kitchen operations of direct reports, like sous chefs and line cooks. An Executive Chef creates and maintains a restaurant’s menu and identity. From recipe development to execution, Executive Chefs take the lead and ensure that food is prepared properly, safely, a...
Chef
As a Chef at our school, you’ll prepare delicious, nutritious food that helps fuel children as they explore, play and develop a lifelong love of learning. ...
Chef Sous
Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. Executive Chef which are produced within Invited quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Executive Chef. ...
Catering Services/ Sous Chef - University of North Georgia
The Catering Services Worker supports the event operations team in running successful catering orders and events within the location.The Catering Services Worker supports and carries out event set up, transporting equipment, food, or other supplies to the event location, serving guests during the ev...
Sous Chef
We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef’s specifications and guidelines. Fill in for the Executive Chef in planning and directing food preparation when necessary. Sous Chef in Fine Dining Restaurants. ...
Executive Sous Chef
Executive Sous Chef at Country Club of the South. The Executive Sous Chef is a strategic business leader who is responsible for supervising the daily kitchen operations of the Club. Work closely with the Executive Chef to manage, develop, train, and inspire the culinary team. Minimum 3 years experie...
Sous Chef
Responsible for participating in all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presentation, portion and cost control and sanitation and cleanliness.Ensure...
Food Service Teacher (Chef)
As the Food Service Teacher (Chef) of Primrose School at Sugarloaf Parkway, you’ll prepare delicious, nutritious food that helps fuel children as they explore, play and develop a lifelong love of learning. ...
Sous Chef
Supervises the entire kitchen staff in the absence of the Executive Chef. ...
Sous Chef
Plan and cost menus for special events, chef choice menus. ...
Sous Chef
Assist the Chef management team with creating various menu items for a la carte and banquet menus. Lead and direct the work of others which includes, assisting the Executive Chef with recruiting, hiring, training, scheduling and performance reviews of the kitchen staff. Utilize ChefTec to manage foo...
Sous Chef
The Alden, which was recently named a Michelin-recommended restaurant, is known for its artfully prepared, seasonally-inspired, modern American dishes.Our casual-fine dining restaurant, has an open kitchen and serves both a la carte and multi-course tasting menus during dinner, Wednesday-Sunday.We'r...
Cook/ Prep Cook/ Sous Chef
The Cook/Sous Chef prepares nutritious, high quality meals with a hospitality focus for residents enjoyment in accordance with all laws, regulations and company standards Reports to the Dining Services Director. ...
Chef
Come to work with us in an upscale fast-paced environment as a Chef:. Chef in Steakhouse Restaurant Concepts. ...
Executive Sous Chef
The Executive Sous Chef is an individual who is a strategic business leader who is responsible for supervising the daily kitchen operations of the Club. Work closely with the Executive Chef to manage, develop, train, andinspirethe culinary team. Minimum 3 years experience at Executive Sous Chef leve...
Preschool Chef / Cook
Build a brighter future for all children.As the Food Service Teacher of Primrose School of Cumming North, you’ll prepare delicious, nutritious food that helps fuel children as they explore, play and develop a lifelong love of learning.Your dedication to quality will ensure we deliver on our mission ...