Troy Rehabilitation and Healthcare Center - .Troy Rehabilitation and Healthcare Center .The longevity of many of our staff members reinforces our commitment to delivering the highest caliber of patient-centered care in an ambiance of warmth and compassion.Troy Rehabilitation and Healthcare Center .C...
The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to the Executive Chef. Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager o...
All aspects of the operation will fall under the General Manager. ...
Provide timely and effective administrative support to the Chairman/CEO and the President/COO and secondary support to other members of the Executive Management team. ...
Line Cook Responsibilities: . Sets up the cook line with foods, condiments, and garnishments at the start of each shift and restocks as needed. Line Cook Qualifications: . Complies with all portion sizes, cooking methods, and quality standards, in accordance with standardized recipes. ...
As the Line Cook, you will be responsible for completing all assigned prep work, setting up the cooks station, and maintaining product presentation, product quality, and cook time standards. ...
As the Restaurant Assistant Manager you will work with the General Manager to achieve high performance in areas such as,. As the Restaurant Assistant Manager you will assist in guiding the team to create a positive guest experience. Based in Northern Indiana, AES Restaurant Group, LLC is a proud fra...
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. We continue to update our safet...
Now hiring Bakers/Crew Members to staff the first Crumbl Cookies in Sugarcreek! We are SUPER flexible. Crumbl is a family-owned business and is proud to contribute to the livelihoods of its thousands of local franchise partners, managers and bakers. With each new bakery, Crumbl will strive harder th...
Miller Management, a Burger King franchisee, is seeking motivated Restaurant Managers and Assistant Managers. As a Restaurant General Manager, you are key to our business. One to four years in a management or supervisory capacity in a restaurant or the retail/hospitality industry. Successful shift m...
Miller Management, a Burger King franchisee, is seeking motivated Restaurant Managers and Assistant Managers. As a Restaurant General Manager, you are key to our business. Report any violation of Company policies and practices, and violations of federal, state or local laws/regulations immediately t...
The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people and operations. Provides coaching and feedback to Team Members, Shift Coordinators, and Assistant Managers to increase the restaurant team’s capabilities and raise restaurant performance....
Our client: a Foodservice Equipment Manufacturer who sells through a unique factory-direct model.Responsible for providing leadership to the Inside Sales team while acting as the right hand of the VP of Sales.Background in the Foodservice Equipment industry, either with a dealer or manufacturer....
Currently we are seeking cooks for our Cincinnati, Columbus, Dayton, and Indianapolis Popeyes locations. A cook greets and serves guests at our quick service restaurant, prepares and packages food, maintains sanitation and safety standards in the work area, and completes daily paperwork. Cleans and ...
Grow your career with Brookdale! Our Cooks have the option to explore exciting opportunities for advancement in positions such as Lead Cooks, Sous Chefs and Managers of Dining Services. You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cook...
Crumbl Crew / Baker at Crumbl Cookies. What does it take to be a Crumbl Crew / Baker at Crumbl?. Crumbl Crew / Baker are hardworking and engaged individuals who are eager to learn and grow. Crumbl's on the job baker training will provide you with the necessary technical skills. ...
Develops and closes accounts within the assigned geographic territory using a coordinated team selling model (Product Specialists, Consumable Specialists, Lab Automation Specialists, National Accounts, Strategic Customer Group, Service Engineers, and Applications Specialists, Distribution Partners, ...
The Line Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. ...
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. ...
This job requires the Twin Peaks Heart of House Line Cook to prepare best in class food to every Twin Peaks guest. The duties and responsibilities of a Twin Peaks Heart of House Line Cook include, but are not limited to:. Proven experience as a Line Cook. While performing the duties of this role, th...
The Restaurant Kitchen Manager is responsible for ensuring we are upholding our commitment to Quality. We offer our Shift Managers the opportunity to grow and develop to their personal level. ...
Manage the resources available in the role of culinary director while ensuring that needed resources are available and that quality care is delivered to all residents. Direct the team functions of the culinary activities in accordance with the established policies and procedures. Make sure that suff...
Major Account Executive (Client Director). Maximize high-value sales into 2 - 4 large enterprise accounts. Position oneself as a thought leader and trusted advisor within assigned strategic accounts. Sales Engineering, Marketing, Product, Sales & Executive Leadership) ensuring alignment throughout t...
The position of General Manager is a fast-paced role that manages the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. This role also contributes to the success of the restaurant by building sales, hitting goals, as wel...
The Assistant Deli Manager works closely with the Deli Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goals, min...