Minimum 7 years experience with at least half of that as sous chef / chef. Buckalew's / Station 117: established Jersey Shore restaurants seeking an experienced chef; creative, leader, solid management skiils who can run a fast paced energetic kitchen in the summer and enjoy a more mellow pace d...
Chef de Partie - Sussex - Live In - 23,000**. We are recruiting on behalf of our client, who has an opening for a Chef De Partie within their beautiful countryside Pub, situated at the foot of the Sussex Downs and Devils Dyke. The brigade will consist of 5 chefs and this role would involve assisting...
The Sous Chef reports to the Executive Chef. The Sous Chef is responsible for the daily operations of the kitchen and is first-in-command on a day-to-day basis, managing all other food preparation Associates. Working closely with the Executive Chef on menu development and recipe standardization. Tak...
Responsible for the development and performance of all sales activities in assigned district.Staffs and directs a sales team and provides leadership towards the achievement of maximum profitability and growth in line with company vision and values.Establishes plans and strategies to expand the custo...
The role of the Chef is to ensure the daily operations of the kitchen while providing leadership and direction to kitchen personnel. It is the Chef’s responsibility to make sure the kitchen is kept clean and sanitized, oversees the inventory and ordering as well as BOH labor while food cost are main...
Previous sales experience in restaurant, food sales, or professional catering, and/or working as a Chef is preferred. ...
SAGE Dining Services® is seeking a seasoned Chef Manager/Director of Dining Services for a prestigious private school in Gladstone, NJ. ...
Responsible for the development and performance of all sales activities in assigned district.Staffs and directs a sales team and provides leadership towards the achievement of maximum profitability and growth in line with company vision and values.Establishes plans and strategies to expand the custo...
Landmark Hospitality is looking for a passionate Executive Chef!. Our Executive Chef leads-by-example, following the disciplined and professional approach makes our Landmark Venues New Jersey's the most notable dining locales. The Executive Chef is accountable to Landmark Hospitality's pri...
The Sous Chef is responsible for managing the kitchen staff in the absence of the General Manager/Executive Chef and oversees the preparation of hot food and related inventory levels of the kitchen. The Sous Chef will be an on-site problem solver in the event of situations arising that require immed...
Landmark Hospitality is seeking a Sous Chef to join our team!. ...
The Taproom at Crossed Keys Inn is looking for a Sous Chef to join our kitchen team in a local restaurant and bar! We are seeking individuals who are passionate about food and hospitality, who can provide a unique personal touch to our menu and excellent service. ...
Landmark Hospitality is seeking a talented Banquet Chef to join our team. The Banquet Chef candidate must be able to think on the fly and have creativity and leaves a lasting impression with guests and memorymakers alike. ...
Previous sales experience in restaurant, food sales, or professional catering, and/or working as a Chef is preferred. ...
As a Food Service Specialist for the Guard, it’s your duty to provide the sustenance your fellow Soldiers need to put their best foot forward and protect the nation. Food Service Specialist job training requires 10 weeks of Basic Training, where you'll learn fundamental Soldiering skills, and nine w...
Child Care Center Cook Part Time. Bring your cooking talents and kitchen management skills as a. ...
Responsible individual wanted to set up the venue for food service, take food orders, ensure that tables are served properly, and clean up after the event.The candidate shall have basic food knowledge, engage with clients in a friendly manner, ensure clients are enjoying their meals and communi...
The Server position will require you to interact one on one with the guests, take their orders, make cocktails utilizing company service standards, and ensure guest satisfaction. Two (2) years' experience as a server/cocktail in a similar restaurant environment. ...
Employee may acquire the manager position by first working as drive or assistant manager. ...
Our client, a new, premier cannabis dispensary located in Netcong, New Jersey, is looking for an experienced General Manager (GM) to join their Team onsite, full-time. The General Manager (GM) is responsible for overseeing the daily operations of the dispensary, ensuring compliance with state regula...
A growing company is seeking an enthusiastic Banquet Sales Manager to join our team! Responsibilities include but are not limited to, increasing sales within the department, building a strong rapport with the staff and assisting the banquet team in analyzing the Banquet event order (BEO) in order to...
Executive Assistant . Executive Assistant to support the CEO/Owner. Minimum of 3-5 years of experience as an Executive Assistant, preferably in the real estate industry. The ideal candidate will have prior experience in the real estate industry and a proven track r...
Seeking upbeat, hard-working food servers for our private wedding venue, Bear Brook Valley. ...
Requirements for a Dining Server:. Responsibilities for a Dining Server:. ...
We hire primarily food runners who can grow their career quickly to server. ...