We are looking for a talented and passionate leader with at least three years of recent experience as an Executive Chef in fine dining, chef-driven concept. Minimum of three years of Executive Chef experience in fine dining, chef-driven concepts. JOB ALERT- Exciting Executive Chef Opportunity - Rale...
We are looking for a sous chef /executive-sous to expand our kitchen leadership team. You must be willing to help the head chef and team achieve food safety standards and implement corrective actions as requried. ...
Waynesville - Store 58: 1670 Brown Ave.Ideal candidates will possess interpersonal and communication skills which will allow them to provide exceptional customer service while maintaining a high level of productivity, and complying with all safety and sanitation procedures; related experience is a p...
The Server's role is responsible for daily execution of the Mission Statement, which includes providing First Class Service to both internal and external guest. ...
As a Pizza Hut Server you bring a lot to the table. ...
You've been working your way up in the restaurant world for awhile.Which is perfect for us because .Domino's Pizza; maybe you've heard of us.Either way, you're going to get the same deal - a job that's fun and.Domino's has thousands of stores all .Domino's Pizza is the industry leader in pizza deliv...
Red Robin - 3110 Waltham Blvd (27215) Alamance Crossing [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Red Robin, you'll: Learn the Red Robin style of food preparation; Cut, saute, broil, fry and cook various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingred...
Desire to oversee and provide customer service leadership, training, and coaching, alongside the Restaurant Leader, for all restaurant employees. If you enjoy working as part of a management team and have previous supervisory experience, we would love the opportunity to talk with you about our Assis...
Maintain cleanliness throughout kitchen. ...
These standards are high, so this is a big job! The General M General Manager, Manager, Department Manager, Restaurant. The General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets McDonalds critical customer standards of Quality, Service, and Clean...
The prep cook handles the majority of the prep for all ingredients going into dishes during service. ...
We own and operate over 800 Burger King Restaurants. ADVANCEMENT OPPORTUNITY! If you're ready for a job that sizzles with potential, you're ready for Burger King! While managing a million-plus dollar-a-year restaurant, you will develop business disciplines in Accounting, Human Resources, Training, M...
We own and operate over 800 Burger King Restaurants. ADVANCEMENT OPPORTUNITY! If you're ready for a job that sizzles with potential, you're ready for Burger King! While managing a million-plus dollar-a-year restaurant, you will develop business disciplines in Accounting, Human Resources, Training, M...
Lake Junaluska Assembly Inc - Lake Junaluska, NC .The mission of Lake Junaluska is to be a place of Christian hospitality where lives are transformed through renewal of soul, mind and body.Maintain cleanliness of serving and dining areas.Provide wait services to guests in a pleasant, efficient, help...
As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. ...
The prep cook handles the majority of the prep for all ingredients going into dishes during service. ...
Line Cooks at Chipotle are responsible for preparing meals according to Chipotle’s recipes and standards. This role demands precision and speed in cooking and assembling dishes while maintaining kitchen safety and cleanliness. Maintain cleanliness and sanitation in all food preparation and cooking a...
Uses the Hot Choice Buffet Production Guide and the Display Cooking Hot Cook Production Guide to maintain an inventory of all hot cook products. If the Buffet Attendant is unavailable, the Cook restocks the items at the Display Cooking Station. The Cook is responsible for the quality, quantity, tast...
Job Category****:** Dietary **Requisition Number****:** COOK001183 Showing 1 location **Job Details**. ...
Manage entire operation of restaurant during scheduled shifts, which inc General Manager, Manager, Staffing, Area Supervisor. IHOP Restaurant General Manager: - Manage all areas to achieve positive and consistent sales growth while meeting or exceeding company goals in all profit and loss categories...
Maintain cleanliness throughout kitchen. ...
We are looking for line cooks to join our team! Our restaurant in a community and regional favorite, has large indoor and outdoor capacity and hosts special events and functions including weddings, corporate functions, anniversaries and charity galas. Cooks/Chefs have the opportunity to learn how t...
Bonus Program: As a Restaurant General Manager, you will be eligible to participate in a Bonus Program, which is paid out every period, based on restaurant performance. Looking for a rewarding career in the fast-food industry? KBP Foods, a leading franchisee of KFC, is hiring a Restaurant General Ma...