Chef Daniel Boulud is seeking an enthusiastic and capable individual who is passionate about pastry to join our culinary brigade at Cafe Boulud Palm Beachas Pastry Chef. The Pastry Chef is responsible for overseeing the menu design and production for the pastry department and aspects of food pr...
Completing all tasks on the prep list from the Head Chef . ...
The Sous Chef is responsible for supervising the production of food at all stations, assisting the cooks when needed, as well as supporting the Executive Chef and the executive sous chef in all aspects of cost control. The Sous Chef will be expected to order and inspects for quality all food and bev...
Additional InformationJob Number 24144836Job Category Food and Beverage & CulinaryLocation The Ritz-Carlton Residences Singer Island, 2700 North Ocean Drive, Singer Island, Florida, United States, 33404VIEW ON MAP ()Schedule Full TimeLocated Remotely? NPosition Type ManagementJOB SUMMARYAccountable ...
We are seeking a skilled and motivated Sous Chef to join our team. The Sous Chef will be responsible for 50% of administrative duties, including client tastings and menu planning, and 50% of on-site support at events. Collaborate with the Executive Chef and Event Coordinators to plan and execute cli...
I am working with a well established, luxury resort who is in search of corporate, high level, senior executive chef to join their team. Hire, train, and mentor a team of talented chefs and kitchen staff to achieve high standards of culinary skill and teamwork. Corporate Chef overseeing multiple res...
Participates in the daily Executive Chef / Chef meeting and prepares the daily food preparation forecast and requisitions. Keeps the Executive Chef/ Sous Chef informed of any problems or daily needs. A large and well-known Cruise Line is looking for Pantry Chefs to join the team onboard their beauti...
The Resident Chef blends culinary talent, business acumen and teaching skills to drive business results while building a high-performing team. The Resident Chef reports to the General Manager (GM). Experience as a Sur La Table Assistant Resident Chef, preferred. Culinary degree or equivalent Sous Ch...
A SWEET Opportunity Join our team here at Earth + Sugar as a full-time Pastry Chef / Baker. We are in need of a qualified and experienced Pastry Chef/Baker to join our dynamic and award winning confectionary and dessert studio. The Pastry Chef/Baker must be experienced in preparing fresh cakes, past...
The sous chef acts second-in-command in the kitchen, directing and managing cooks and other kitchen workers, and taking over when the executive chef is absent. Are you an experienced chef looking for an exciting new opportunity in the hospitality industry? Look no further! We are currently seeking a...
As the Sous Chef at Our Lady of Florida Spiritual Center, you will play a crucial role in the day-to-day operations of the kitchen, working closely with the Executive Chef to ensure the highest standards of food quality and presentation. Sous Chef Job and Kitchen Assistant - Our Lady of Florida Spir...
Excellent team management and leadership skills.Strong organizational skills and exceptional attention to detail.Ability to prioritize time and meet deadlines under time constraints.Great Salary plus bonus potential....
The Assistant Chef ensures all food ingredients are prepped, served, and stored in a safe manner, following all ServSafe protocols. They support the Chef in ensuring compliance with local, state, and federal laws, regulations, safety and sanitation procedures. Assist the Chef in executing a safe and...
A premier restaurant is hiring a Sous Chef for its upscale concept. This person will report to the Executive Chef. ...
The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to th...
The Executive Chef will actively supervisor, coach, counsel, direct, train and mentor employees in meeting company qualify standards, and will independently initiate and authorize all employment actions such as hiring, termination, suspension, discipline, promotion and transfer. The Executive Chef w...
In conjunction with Executive Chef is responsible for supervising and assisting in the preparation of all food items, based on standardized recipes while maintaining the highest standards to produce an appealing and appetizing product. ...
We are seeking candidates for the role of Sous Chef who can provide a warm, friendly, cheerful & genuine experience to all our guests by delivering exceptional service and world-class hospitality to every guest, every time. Provide Chef de Cuisine regular feedback on team member's performance. Suppo...
As the Executive Sous Chef, you will assist the Executive Chef in continuing to build and develop the team consisting of, Sous Chefs Pastry Chef, local and international line-level culinary associates (for whom employee housing is available). Executive Sous Chef Responsibilities:. The Executive Sous...
I am working with a very large Cruise Line and they need Chef De Parties at various levels. Previous experience as Chef de Partie. Sail around the world whilst using your Chef skills. ...
As the seasons change, we invite you to apply and Fall for Sodexo!.Let us help you Build Your Brand!.Come to Sodexo to build your network and expand your web of influence with one of our premier mobile management positions on the National Resource Bench.These traveling management roles are intended ...
We are seeking a talented and passionate Sous Chef to join our culinary team. Working closely with the Executive Chef, you will play a key role in menu development, kitchen management, and team training, contributing to our mission of delivering exceptional Hawaiian fusion dishes to our guests. Prov...
We are seeking a Luxury Hotel Executive Chef with a proven history of kitchen leadership. Luxury Hotel Executive Chef Qualifications:. Luxury Hotel Executive Chef Responsibilities:. Teach and manage Sous Chefs and Culinary team on all recipes and expectations. ...
You will conduct daily meetings with the team to ensure their preparation, communicating all pertinent information You will attend weekly F&B meetings, BEO meetings, leadership meetings, monthly safety meeting and represent the culinary team You will be the example that the culinary team follows You...
Assure that purchases are made using the specifications set by the Food & Beverage Director, Executive Chef or Purchasing Agent and make recommendations to the Executive Chef when specification changes are warranted. Assist Executive Chef in entire sushi bar kitchen and production. Supervise the pre...