We are seeking a talented and creative Executive Chef with pastry and bread-baking experience to join our flagship location. As Executive Chef, you will oversee kitchen, bakery, and pastry operations, and assist with menu planning, and people management to ensure high-quality food production and cus...
We're looking for a skilled and creative Sushi Chef to join our culinary team and help us continue to set the standard for proper sushi and sashimi!. Position Overview: As a Sushi Chef at Kodo, you will be responsible for Preparing a variety of sushi dishes, maintaining high standards of quality and...
As our Executive Sous Chef, you will have the opportunity to help guide our kitchen staff and optimize all operations within the kitchen, under the guidance of the ownership team and our executive chef team. We need someone who can inspire, motivate, and lead a team of chefs and kitchen staff to ach...
VESPERTINE is looking for a passionat Sous Chef to join our team. A multi-sensory, fine-dining restaurant from Chef Jordan Kahn (Meteora, Destroyer). ...
We are currently looking for a couple entry-level Sous Chefs to join an established restaurant group of upscale dining restaurants that is gearing up for expansion. As an entry-level position, we welcome candidates with a strong background in upscale restaurants and a willingness to be trained in be...
The Chef de Cuisine will assist the Executive Chef with menu development, training, coaching and managing the culinary team. The Chef de Cuisine provides a quality product that is timely, fresh and meets quantity needs of the restaurant while working directly with the Executive Chef to maintain and ...
We are seeking a talented and dedicated Sous Chef to join our culinary team at Café Stella, a renowned French restaurant in Silver Lake that has been open for over 20 years. The ideal candidate will assist the Executive Chef in managing kitchen operations, ensuring high-quality food preparati...
Sous Chef must also be able to give orders within their section, as well as reliably carry out orders handed down to them by the Chef de Cuisine and Executive Chef. Work with the Chef and Chef de Cuisine to create seasonal-appropriate dishes. Sous Chef is accepting of constructive criticisms and has...
The Chef de Cuisine will oversee operation of the kitchen and support the Executive Chef. Support the Executive Chef will operations oversight. Be a create partner to the Executive Chef and culinary team. Give Chef’s meaningful and challenging work assignments. ...
Executive Chef, the Sous Chef is responsible for the. ...
The Senior Sous Chef position is a central leadership role within the culinary team - providing direction and coaching to team members to drive the very best food and guest experience at the location. Setting standards for chef table setups. ...
CDI 26 fvrier 2022 - Le Groupe DLSI et son agence de Pontault-Combault recrutent pour un de leurs clients, entreprise spcialise en espaces verts, un Chef de chantier espaces verts H/F Vos principales missions sont les suivantes : - Etre le garant du bon droulement ...
Works closely with the Executive Chef to plan and direct food preparation in kitchens. ...
The Executive Chef is responsible for the development and oversight of the overall strategic vision of the culinary program, including profitable financial management, effective leadership of sous chefs, excellent customer service skills, and supervision of department requirements and standards. The...
Competitive Pay and incentive opportunity.Medical, Dental, and Vision Coverage within 30 days of employment.Retirement savings program with company match.Fox Restaurant Concept locations.Additional discounts at The Cheesecake Factory and North Italia.Gym, fitness studio & nutrition discounts offered...
As the Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. Here's What We'll Bring To The Table for Sous Chef:. Our Sous Chefs are held at a high standard with clear expectations to be the leader of the restaurant, the ambassador...
The Chef, Ex Sous for this account will improve player health and performance through the creation of nutritionally optimal meals and snacks for the players and coaches. The Sous Chef will be responsible for overseeing the culinary performance staff. ...
Position Title: Line Cook - asterid.We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1261238.The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group.Message and data rates may apply.Te...
As a College Fresh Chefs Assistant, you will receive: * Competitive pay- starting at $22 an hour * Exceptional work/life balance * Covered costs for food handler training and certification * Health insurance (employer shared premium), dental insurance, vision ...
From sunny beaches to world-class entertainment, the city of Los Angeles is a great place to live, work and play.The four-diamond Omni Los Angeles Hotel is located in downtown’s cultural district.The hotel is adjacent to the Walt Disney Concert Hall, Dorothy Chandler Pavilion, MOCA and numerous othe...
Currently seeking a part-time private chef at an estate in Beverly Hills. ...
The person in this role must be very organized, comfortable working in a high-pressure environment, be able to give orders within their section, and reliably carry out orders handed down by the Sous Chef and Head Chef. Works with Executive Sous Chef and Chef de Cuisine to maintain standards and crea...
From five-star feasts and craft cocktails to local eats and sizzling chef-inspired creations, we are renowned for our exceptional dining experiences. Under the direction of the Executive Chef, this individual will be responsible for effectively supporting all culinary operations including the oversi...
Sous Chef must also be able to give orders within their section, as well as reliably carry out orders handed down to them by the Chef de Cuisine and Executive Chef. Work with the Chef and Chef de Cuisine to create seasonal-appropriate dishes. Sous Chef is accepting of constructive criticisms and has...
The Sous Chef’s responsibilities include food prep and cooking, maintaining a fully stocked kitchen inventory, and complying with safety and cleanliness standards. Ensure proper training guidelines are followed and update Chef on progress. ...