The Salvation Army, an international movement, is an evangelical part of the universal Christian church.Its message is based on the Bible.Its ministry is motivated by the love of God.Its mission is to preach the gospel of Jesus Christ and to meet human needs in His name without discrimination.To ens...
The Executive Chef is responsible for supervising and assisting in the preparation of all food items based on standardized recipes for the Restaurant Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appetizing product. ...
Hot Job Alert: Sous Chef/Kitchen Manager - The Culinary Maestro. Attention, culinary virtuosos! Do you conduct your kitchen like a symphony, creating a harmonious blend of flavor and efficiency? Are you ready to step up to the plate and bring your unique zest to our team? We're on the hunt for a...
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
Fantastic Culinary Opportunity! Sous Chef | Competitive Salary: $55-70k+ DOE | Join a Rapidly Growing Company in Minneapolis, MN. As our Sous Chef, you'll be the creative force behind our kitchen operations, ensuring every dish that leaves our kitchen is nothing short of exceptional. Apply Now -...
Previous sous chef experience is required. Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
Hello, culinary maestros! Are you a Sous Chef ready to spice up your career? We've got an exciting opportunity brewing for you in the vibrant city of St. As our new Sous Chef, here's what you'll be up to:. You'll be right there with the Head Chef, managing daily kitchen operations an...
The Lead Sous Chef is a leader in the kitchen and will assist in managing all culinary aspects of the restaurant. Assist executive chef in day to day operations of restaurants. ...
Our rapidly expanding fine dining firm is scouting for a seasoned Sous Chef who's ready to whisk their career up a notch. As our new Sous Chef, here's what you'll bring to the table:. Assisting the Head Chef, you'll manage daily kitchen operations and maintain top-notch quality stand...
The Sous Chef position is a central leadership role within the culinary team - providing direction and coaching to team members to drive the very best food and guest experience at the location. Setting standards for chef table setups. ...
Hello, culinary maestros! Are you a Sous Chef ready to spice up your career? We've got an exciting opportunity brewing for you in the vibrant city of St. As our new Sous Chef, here's what you'll be up to:. You'll be right there with the Head Chef, managing daily kitchen operations an...
The Executive Chef is responsible for supervising and assisting in the preparation of all food items based on standardized recipes for the Restaurant Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appetizing product. ...
Elevate Your Culinary Journey! Sous Chef. Hello, culinary masters! Are you ready to stir up some excitement in your career? We're on the lookout for a Sous Chef who's eager to add their unique flavor to our fine dining establishment. As our Sous Chef, you'll be the creative force behind ...
Monitors quality standard of the kitchen cooks and report back to the Sous Chef and Executive Chef. Serves as the point of contact and provide direction to cooks and stewards in absence of the Sous Chef and Executive Chef. The role of the Chef de Partie is responsible for cost effective preparation ...
LSG Sky Chefs, a part of LSG Group is the world’s leading provider of end-to-end on-board products and services. LSG Sky Chefs is one of the world’s largest airline catering and hospitality providers, known for its outstanding reputation and dynamic approach in the industry. Global Quality System” o...
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus. ...
Operations Supervisor - Hot Food .We are currently seeking a skilled and motivated Hot Food Supervisor to join our team.The Hot Food Supervisor will be responsible for overseeing the preparation, cooking, and presentation of hot food items in our kitchen facility.This role requires strong leadership...
Interlachen Country Club is seeking a Sous Chef. Join a healthy kitchen culture focused on mentorship and growth under the leadership of chefs from some of the top restaurants in the Twin Cities and beyond, including Restaurant Alma, Meritage, CoV, and The Ritz-Carlton. ...
This culinary role is responsible for ensuring that meals are prepared and presented in accordance with applicable regulations and senior age resident expectations.Cook Position works on a team with Server/Culinary Assistants at our Roseville, MN location.This culinary leader position schedule inclu...
Plan and cost menus for special events, chef choice menus. ...
JOB DESCRIPTION The Chef prepares and oversees the meal preparation and serving of meals providing quality customer service. This position reports directly to the Executive Chef and is service oriented in nature. Makes modifications as directed by the Executive Chef and Dining Services Managers in q...
Take your cook job to a Benihana Chef CAREER. At Benihana your chef career will include more than crafting incredible meals. ...
MUST LOVE DOGS! Craft & Crew Hospitality is now searching for an experienced Chef to work for a high-volume restaurant & bar located in Minneapolis, MN. The Executive Chef will control the overall operations of the kitchen and oversee a staff of employees. The chef will be a strong leader to...
A deli chef needs excellent time management skills to prepare for the lunch and dinner rushes throughout the day. ...
Minimum of 2-3 years of progressive experience as a Sous Chef. ...