We have an opening for a full time .MIT Conference Center - 50 Memorial Drive Building E 5, Cambridge, MA 02142.Note: online applications accepted only.Want to apply to this job via text messaging? Text .The advertised program is a conversational recruiting assistant that helps you apply to jobs wi...
The Assistant Sous Chef is a culinary professional working under the unit Sous Chef and management in supporting the operation of complex, fast paced and high volume, well-equipped kitchens. The Assistant Sous Chef is responsible for preparation and presentation of a variety of hot and cold foods fo...
Join Our Culinary Team as a Sous Chef!. Are you passionate about leading in the kitchen, innovating menus, and maintaining top-tier food quality? We are seeking an experienced Sous Chef to bring their culinary expertise, leadership, and creativity to our bustling kitchen at The Vermilion Club w...
ES Hospitality: Sous Chef . Sous Chef to join the back of house team in preparation for the opening of an exciting new Italian concept. ...
Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality consistency eye appeal taste and food cost. Sous Chef is also responsible for controlling food and labor costs while maximizing guest satisfaction. ...
Proven working experience as a head chef. ...
The Executive Sous Chef is responsible for ensuring that all meals coming from the kitchen for which she/he is responsible are well prepared with regard to quality consistency eye appeal taste and food cost. The Execuitve Sous Chef is also responsible for controlling food and labor costs while maxim...
As a Senior Sous Chef with Levy at the Boston Convention and Exhibition Center, it will be your primary responsibility to execute cuisine that exceeds guest expectations and provide strong leadership while delivering cost goals and living our company vision and values. ...
It is the responsibility of a Sous Chef to ensure that the kitchen provides nutritious, safe, eye-appealing, and properly flavored food. ...
We are seeking a Sous Chef with a passion for scratch cooking who wants to work for a growing brand that offers a true quality of life and growth opportunity! No late nights!. ...
The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to th...
Executive Chef | Creative Bistro | Boston, MA | Salary Commensurate with Experience. ...
Executive Chef Manager Benefits. Executive Chef Responsibilities and Requirements. ...
You report directly to the Chef Operator and the Sous Chefs and Chefs-in-training report directly to you. Chef de Cuisine*[Assistant General Manager] *COMPENSATION:*Salary Range: $70,000-75,000/year with annual increase + quarterly bonus with high growth potential*PERKS AND BENEFITS: ** 16 weeks of ...
Executive Chef Qualifications:. A Chef that brings a high level of culinary expertise to the kitchen with the following skills:. ...
Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. The Sous Chef makes sure that food quality and presentation are of the highest standards from kitchen to the table. Work with the executive chef to produce diversified ...
Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. The Sous Chef makes sure that food quality and presentation are of the highest standards from kitchen to the table. Work with the executive chef to produce diversified ...
We are currently recruiting a Chef de Partie to work on a permanent basis in an established fine dining kitchen based in the Enfield area. Previous experience working as a Chef de Partie. ...
Assumes responsibilities of Executive Chef in his/her absence. ...
Are you a talented Sous Chef looking for an exceptional culinary opportunity? Tavistock Restaurant Collection invites experienced Sous Chefs to join our culinary team in Boston. Assume Chef’s duties in the absence of the Executive Chef. Proven culinary expertise as a Sous Chef in an upscale, high-vo...
The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the o...
DESCRIPTION OF JOB RESPONSIBILITIES AND DUTIES:.Responsible for receiving, properly dating and rotating, and storing products in designated storage areas according to FIFO practices.Responsible for delivering various products to various departments on continuous basis, or according to a delivery sch...
The Sous Chef is responsible for assisting the Chef through managing all aspects of the food service and beverage operation. By utilizing the food service team, the Sous Chef is responsible for the efficient execution of all fresh food/ food service programs in compliance with corporate and regulato...
The Sous Chef will focus on culinary excellence and the cafe experience for the Google Food program to support operational excellence. This position reports into the Executive Chef and will leverage their strong hospitality and operational skills to oversee daily administrative and operational tasks...
Chef Manager-$1000 Signing Bonus. ...