Chef: Average Salary in Westwood, MA in 2024
Find out what the average Chef salary is in Westwood, MA
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Sous Chef
The Sous Chef is responsible for the daily supervision, management and direction of the culinary operations for the Restaurants and Room Service. The position requires practical creativity to develop a variety of innovative cuisine while working with the Executive Chef to maintain profit goals. The ...
Pastry Chef
This is a full-time on-site role for a Pastry Chef at Thinking Cup in Boston, MA. The Pastry Chef will be responsible for creating and preparing a variety of pastries, desserts, and baked goods. Proven experience as a Pastry Chef or in a similar role. ...
Sous Chef - Boston Logan International Airport - Fox & Flight Restaurant
Paradies Lagardère is an award-winning and innovative Airport Concessionaire.We are looking for passionate individuals to fill our roles in a retail and dining environment that is diverse and inclusive.Our part-time and full-time opportunities will find you immersed in a rewarding environment in our...
Sous Chef
In this role, as a Sous Chef, you are skilled in food handling. Work with the Executive Chef to improve processes that increase safety and optimize profitability. ...
Sous Chef
This is a unique opportunity to join James Beard award-winner Chef-Owner Tim Cushman’s team of dedicated chefs at o ya, a contemporary Japanese restaurant in Boston’s Leather District. ...
Sous Chef
It is the responsibility of a Sous Chef to ensure that the kitchen provides nutritious, safe, eye-appealing, and properly flavored food. ...
Luxury Hotel Chef de Cuisine
An iconic, luxury Hotel on Martha's Vineyard is seeking a Chef de Cuisine with five-star experience to join the team. This chef must have a solid background in uncompromising food and service. Chef de Cuisine Responsibilities:. Chef de Cuisine Qualifications:. ...
EXECUTIVE CHEF - K12 FOOD SERVICE - NEWTON, MA
Position Title: EXECUTIVE CHEF I - K12 NEW BUSINESS - NEWTON, MA. Working as the Executive Chef,. Hands-on chef experience a must. ...
Sous Chef
The Sous Chef is responsible for the daily supervision, management and direction of the culinary operations for the Restaurants and Room Service. The position requires practical creativity to develop a variety of innovative cuisine while working with the Executive Chef to maintain profit goals. The ...
Sous Chef
Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. The Sous Chef makes sure that food quality and presentation are of the highest standards from kitchen to the table. Work with the executive chef to produce diversified ...
Sous Chef-Boston, MA
Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented Sous Chef to join our growing teams! WHY BUTLER! Competitive Salary! Health, Dental benefits, Vision and a 401k plan match...
Executive Sous Chef
Reporting to the Executive Chef, the. Managing associates utilizing Sous Chefs and Lead Cooks through planning and scheduling of work assignments and performance development. At least three (3) to five (5) years of experience as an executive sous chef in a high-volume food industry. ...
Sous Chef – NO NIGHTS!
Chef Requirements and Responsibilities. ...
Chef de Cuisine/Sous Chef
We have a strong and experienced group of cooks and you will work directly with the Chef/Owner and FOH owners on a daily basis. ...
Sous Chef
Collaborate with the Executive Chef on new dishes which appeal o the residents. Assist the Executive Chef in organizing the kitchen and schedule. ...
Sous Chef
Continue your life story with us!.At Anthology Senior Living, we exist to make remarkable impacts on the lives we touch.Every resident and employee have a unique story, and by celebrating the individual, we create a stronger community, fueled by the power of connection.Support the delivery and execu...
Sous Chef
Produce high quality plates with design, taste, and presentation elements.Ensure the kitchen operates in a timely way that meets top quality standards.Manage and train kitchen staff, establish working schedule and assess staffs performance.Resourcefully solve any issues that arise and seize control ...
Executive Chef 2
The Executive Chef needs to be a talented culinarian with exceptional organizational and leadership skills. The Executive Chef will be very hands on in the menu planning process, labor schedules, production, marketing plan, and much more. Are you the experienced Executive Chef we’re seeking? Come jo...
Executive Sous Chef
Assumes responsibilities of Executive Chef in his/her absence. ...
Executive Chef-Boston, MA
Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented.Health, Dental benefits, Vision and a 401k plan match.Provided breakfast, lunch, and dinner shift meals.Growth and develop...
EXECUTIVE CHEF - FISD - NATICK, MA
Position Title: EXECUTIVE CHEF - FISD - NATICK, MA. ...
Executive Chef
We are seeking individuals who are passionate about hospitality and possess a keen attention to detail to join our Food & Beverage team as an Executive Chef!. The role of the Executive Chef. ...
Sous Chef
Are you a talented Sous Chef looking for an exceptional culinary opportunity? Tavistock Restaurant Collection invites experienced Sous Chefs to join our culinary team in Boston. Assume Chef’s duties in the absence of the Executive Chef. Proven culinary expertise as a Sous Chef in an upscale, high-vo...
Executive Chef
Have a minimum 3 years' experience as Executive Chef, including record of menu design and recipe creation. ...
Assistant Pastry Chef
This would be a dual location position – assisting the Pastry Chef at both. Pastry Chef and collaborates with all departments and team members as needed. The Assistant Pastry Chef is a hands-on position and must be able to work independently, as well as with a team. The assistant pastry chef helps m...