Chef: Average Salary in Williamsburg, VA in 2024
Find out what the average Chef salary is in Williamsburg, VA
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Pit Master Sous Chef - Gold Clubhouse
The Sous Chef Interacts on a daily basis with contemporaries in Chef positions across the Hospitality Group. The Pitmaster Sous Chef is responsible to maintain and manage the smoker - including production of smoked proteins, tending to the wood burning process, inventory of the items, and cleanlines...
Pit Master Sous Chef - Gold Clubhouse
The Sous Chef Interacts on a daily basis with contemporaries in Chef positions across the Hospitality Group. The Pitmaster Sous Chef is responsible to maintain and manage the smoker - including production of smoked proteins, tending to the wood burning process, inventory of the items, and cleanlines...
Dining Services Director / Executive Chef
Dining Services Director / Executive Chef. The Dining Services Director/Executive Chef is directly responsible for establishing and maintaining all standards of quality, conduct, customer service, and productivity within the Dining Services Department. ...
Sous Chef
A Reservations Agent helps future guests plan their vacations by informing them about lodging, dining, golfing, and activities available at Kingsmill and assists with making reservations.Handle incoming telephone calls for lodging and activity reservations, entering new reservations, changes and can...
Pit Master Sous Chef - Gold Clubhouse
The Sous Chef Interacts on a daily basis with contemporaries in Chef positions across the Hospitality Group. The Pitmaster Sous Chef is responsible to maintain and manage the smoker – including production of smoked proteins, tending to the wood burning process, inventory of the items, and cleanlines...
Executive Chef Warwick Forest
Chef / Sous Chef / Chef de Cuisine. ...
Sous Chef
We are seeking a highly skilled and motivated Sous Chef to join our dynamic culinary team. The ideal candidate will work closely with the Executive Chef to develop innovative menus, supervise kitchen staff, and ensure that every dish served meets our exceptional quality standards. Assist the Executi...
Executive Chef
The Executive Chef is responsible for the day-to-day operations and staffing for the kitchen and dining venue in the community. ...
Executive Chef - Ford's Colony Country Club
Dan Maples-designed courses featuring 54 holes of rolling fairways and picturesque landscapes.Ford's Colony Country Club, you will fill a vital role by directing and supervising food preparation for dining venues, ensuring the highest-level quality and consistency as relates to food handling, food q...
Dining Services Director / Executive Chef
Dining Services Director / Executive Chef. The Dining Services Director/Executive Chef is directly responsible for establishing and maintaining all standards of quality, conduct, customer service, and productivity within the Dining Services Department. ...
Gaucho Chef
Fogo de Chão is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern Brazilian cooking technique of churrasco.Here at Fogo, we complement our extraordinary service with extraordinary people...
Sous Chef
The Sous Chef works collaboratively with the Executive Chef, Community Managers and other Culinary and Dining team members. You will learn side by side from our expert Executive Chef and provide leadership support in the Executive Chef’s absence. Resort Lifestyle Communities is accepting application...
Chef Opportunity
We are looking for candidates who have experience as a Corporate Chef, Regional Chef, or equivalent roles. Proven experience as a Corporate Chef, Regional Chef, or similar roles. Exciting Brand Concept Executive Chef Opportunity in Northern Virginia/DC Area!. Calling all talented chefs! I have an am...
Restaurant Prep Chef
In this position, your principal goal will be to prepare high-quality meals that meet the chef’s exact specifications. Report to the executive chef and follow instructions. ...
Chef d' Cuisine - King's Arms Tavern
Ensures that the culinary and utility staffs are performing to the established standards.Food Preparation: Prepares food correctly for service according to the standards of the specific dish, and the various meal periods.Accurately develops the proper quantities of product through use of station che...
Sous Chef-The College of William & Mary
Supervise and participate in the production, preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced. ...
Executive Chef (Healthcare)
Executive Chef, Healthcare Food Service. Share your passion for your craft, respect for great food, and an appreciation for our chef-led philosophy. Associate’s or bachelor’s degree from an accredited culinary program plus 5+ years experience as a sous or executive chef in fine dining, hotels/resort...
The Estate at Kingsmill Chef
We are seeking a highly motivated and creative individual to join the team at Kingsmill Resort as a Digital Content Marketing Manager.In this role, you will be responsible for overseeing our social and digital marketing efforts of the resort and membership areas with a primary focus on content creat...
Sous Chef
We are seeking a highly skilled and motivated Sous Chef to join our dynamic culinary team. The ideal candidate will work closely with the Executive Chef to develop innovative menus, supervise kitchen staff, and ensure that every dish served meets our exceptional quality standards. Assist the Executi...
Chef Manager
We know that a Chef’s job isn’t only about the food. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. ...
Chef De Cuisine - Williamsburg Inn
Provides first line general supervision for Food and Beverage Staff and Assistant Chefs at the Tavern and all other related businesses associated with that Tavern. ...
Executive Chef - Ford's Colony Country Club | Williamsburg, VA | Up To Par Management | Taylor Hospitality
Dan Maples-designed courses featuring 54 holes of rolling fairways and picturesque landscapes.Ford's Colony Country Club, you will fill a vital role by directing and supervising food preparation for dining venues, ensuring the highest-level quality and consistency as relates to food handling, food q...
Executive Chef
Are you an Executive Chef passionate about your culinary skills? Our company is searching for a Professional Executive Chef to lead a polished culinary staff. To become the Executive Chef of this establishment, apply today for our location in Richmond, VA. Don’t miss this fresh, exciting, and r...