Chef: Average Salary in Wilmington, DE in 2024
Find out what the average Chef salary is in Wilmington, DE
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CHEF/ CAFE MANAGER- CSC Marvel - Wilmington, DE
Salary based on experience and education.CulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare and destination recreation/leisure dining facilities in 18 states, including cafés, coffee bars, concessions, executive dining, catering and conference dini...
Chef/Cook - Wilmington, DE
Our client is seeking a skilled and creative Private Chef in Wilmington, Delaware. ...
Banquet/Catering Chef - Busy Event Venue, Corporate & Social - Wilmington, DE $60-68K
Are you an experienced Executive Catering Chef looking for a new and exciting opportunity? Look no further! Join our team at the Casual Full-Service restaurant located on a beautiful waterfront property in Wilmington, DE. Title of Position: Executive Catering Chef. As the Executive Catering Chef, yo...
3 CHEF DE SECTEUR GMS RGION ILE-DE-FRANCE F/H
CHEF DE SECTEUR GMS RGION ILE-DE-FRANCE F/H**. La Socit BAHIER, acteur incontournable sur le march de la charcuterie, recherche 3 Chef de Secteur sur la rgion Parisienne !**. Etre chef de secteur chez Bahier cest tre lambassadeur(rice) de notre marque et de nos produits. Chef de secteur : 78/95/92 ...
PASTA CHEF
Our Pasta Chefs will follow the direction of our Chefs to prepare dishes that will delight our guests!. Follow and fulfill the duties given by the Executive Chef, Sous Chefs , or senior line cooks. ...
1 CHEF DE SECTEUR GMS RGION ILE-DE-FRANCE F/H
CHEF DE SECTEUR GMS RGION ILE-DE-FRANCE F/H**. La Socit BAHIER, acteur incontournable sur le march de la charcuterie, recherche 1 Chef de Secteur sur la rgion Parisienne !**. Etre chef de secteur chez Bahier cest tre lambassadeur(rice) de notre marque et de nos produits. Chef de Secteur 1 : 78/95/9...
CHEF/ CAFE MANAGER- CSC MARVEL - WILMINGTON, DE
Job SummaryAs a Chef / Cafe Manager, you will be part of an exceptionally ambitious team in Wilmington, DE! This unique opportunity allows you to lead and innovate within a world-class culinary and food service operation ensuring customer service standards of excellence are met. ...
Outlet Sous Chef
Work with the Executive Chef on menu development & implementation and establishing new and innovative menu items and specials Develop comprehensive training manual, implement intensive and continued training for staff including daily presentation and explanation of specials. ...
Pasta Chef
Our Pasta Chefs will follow the direction of our Chefs to prepare dishes that will delight our guests!. Follow and fulfill the duties given by the Executive Chef, Sous Chefs, or senior line cooks. ...
Sous Chef
Chef - Partner Tyler Akin is seeking a passionate, driven and talented individual in Wilmington and beyond to join our team. Assist the Chef de Cuisine with personnel functions as directed, e. Experience as a sous chef in a well-known fine dining establishment . ...
Kitchen Manager/Sous Chef | High-Volume Casual Dining | $55-65K
The Kitchen Manager will ensure 100% concurrence with all company policies and procedures, will make suggestions regarding development, promotion and disciplinary measures affecting team members, and will make hiring and termination recommendations to the General Manager and Executive Chef. ...
Sous Chef
Chef - Partner Tyler Akin is seeking a passionate, driven and talented individual in Wilmington and beyond to join our team. Assist the Chef de Cuisine with personnel functions as directed, e. Experience as a sous chef in a well-known fine dining establishment . ...
Outlet Chef (FT)
Creates and ensures a fun-filled, entertaining and exciting environment where the flawless delivery and execution of service excellence is paramount.Training and implementation of set standards of sanitation and culinary techniques.Inspect, analyze, report, instruct, correct and document performance...
Banquet Pastry Chef |Hotel Dupont
Prepare food items in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment.Summary of Essential Job Functions.Prepare food of consistent quality following recipe cards and production and portion standards, per check from servers.Start food...
Head Chef/Kitchen Manager, Popular Group, Casual Dining $65-70K+
The Head Chef/Kitchen Manager will ensure 100% concurrence with all company policies and procedures, will make suggestions regarding development, promotion and disciplinary measures affecting team members, and will make hiring and termination recommendations to the General Manager and Executive Chef...
Chef Manager
We know that a Chef’s job isn’t only about the food. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. ...
Chef/Cook - Wilmington, DE
Our client is seeking a skilled and creative Private Chef in Wilmington, Delaware. ...
Commis Chef - University of Delaware-ASDR (91164531)
The Commis Chef is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. The Lead Chef may be responsible for oversight or delegation of responsibilities within the culinary operation. ...
Banquet/Catering Chef - Busy Event Venue, Corporate & Social - Wilmington, DE $60-68K
Are you an experienced Executive Catering Chef looking for a new and exciting opportunity? Look no further! Join our team at the Casual Full-Service restaurant located on a beautiful waterfront property in Wilmington, DE. Title of Position: Executive Catering Chef. As the Executive Catering Chef, yo...
Sous Chef
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus. ...
Sous Chef
Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for butchering and portion control, additionally they supervise team members who have been certified in ...
Outlet Sous Chef (FT)
Work with Executive Chef on menu development & implementation and establishing new and innovative menu items and specials. ...