Head Chef, Fairhavens Bible Conference, Beaverton, ON**. Head Chef, Fairhavens Bible Conference, Beaverton, ON (Posted 03/01/23; Closing when filled)**. Head Chef, Red Seal Preferred, FT, salary. ...
The Sous Chef performs as a lead role and directly assists the Head Chef for the organizations in house kitchen and restaurant. The Sous Chef absorbs additional responsibilities in the Head Chefs absence to ensure that kitchen staff have proper direction to maintain quality of service. Maintains dai...
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Working as the So...
Our recent successes include the coveted Hotel Chef of the Year at the Cateys for our Executive Chef (Simon Attridge), while Tatler Travel Awards recognised the breadth and creativity of our culinary offering by awarding us the Best Restaurant Scene of 2020. One of Scotlands finest and most iconic 5...
Our recent successes include the coveted Hotel Chef of the Year at the Cateys for our Executive Chef (Simon Attridge), while Tatler Travel Awards recognised the breadth and creativity of our culinary offering by awarding us the Best Restaurant Scene of 2020. One of Scotlands finest and most iconic 5...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. ...
Take your cook job to a Benihana Chef CAREER. At Benihana your chef career will include more than crafting incredible meals. ...
Chef/Executive Chef experience in the restaurant, hotel, or senior living industry. We are now seeking a Chef to join our team!. ...
Sous Chef - Full service Hotel - Resort. ...
We are seeking a dependable, experienced .Physical strength and stamina, as well as a clean driving record, are needed.Ensure inventory stock matches delivery requirements.Follow set, scheduled route for daily deliveries.Read maps or set GPS to determine and track daily route.Ensure products ar...
Minimum of 1 year of sushi chef experience required. ...
We are seeking a dependable, experienced .Physical strength and stamina, as well as a clean driving record, are needed.Ensure inventory stock matches delivery requirements.Follow set, scheduled route for daily deliveries.Read maps or set GPS to determine and track daily route.Ensure products ar...
Are you looking to grow in the restaurant industry? Do you have strong leadership and culinary skills? If so, we have the position for you!.Crossroads Restaurant Group is the parent company for Oswego Grill and Copper River Restaurant.We currently have four Oswego Grill locations in the Portland Met...
Receives, stores, and distributes material, tools, equipment, and products within establishments by performing the following duties.Reads production schedule, customer order, work order, shipping order, or requisition to determine items to be moved, gathered, or distributed.Conveys materials and ite...
Assists the chef with overseeing the day to day operation of the kitchen and maintaining the highest quality food products and service. ...
Communicate effectively with the Executive Chef, Sous Chef, and other team members. Ensure that kitchen equipment is maintained and report any malfunctions to the Executive Chef or Sous Chef. Perform other related duties as assigned by the Executive Chef or Sous Chef. Are you passionate about cookin...
Assists Store Chef with the planning and execution of the production of Prepared Foods products. Partners with Store Chef to assess and adjust production needs based on sales. Responds to quality, consistency and production issues, and reports them to Store Chef. Assists Store Chef with planning pro...
The company is eager to welcome an Executive Sushi Chef on board to contribute to creating an inspiring culinary experience!. ...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. ...
Calling ALL ROCK STARS!!! Chefs Wanted!!. Chefs ensure that our guests receive the highest level of quality and consistency in all of our culinary offerings. Chefs are responsible for every detail in our culinary operations from hiring, training, production, service and accounting. Formal culinary t...
Sous Chef - Full service Hotel - Resort. ...
Market of Choice on Belmont is now hiring for a Sous Chef, starting at $16. As a Sous Chef, some of your responsibilities will include:. Assisting the Chef/Kitchen Manager in daily activities and supervising salad, soup and other cases. Consulting with the Chef/Kitchen Manager on a daily basis to en...
We are looking for our next talented chef to join our team as an Executive Sous Chef. This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. Assists Executive Chef to assure complian...
Assists the chef with overseeing the day to day operation of the kitchen and maintaining the highest quality food products and service. ...
The sous chef is expected to perform many different rolls, expo and prep positions. On expo shifts they assume the daily tasks of the Chef de Cuisine. The day-to-day duties of the Sous Chef will be ever changing and therefore requires someone who is flexible, and adaptable. Oversee and direct the li...