Regularly review and update inventory par levels in collaboration with the Sous Chef. At least 3 years of experience in a high-volume Kitchen Manager or Sous Chef role. Sous Chef management: 3 years (Required). ...
Is actively involved in the daily operation by being a hands on Chef through modeling proper culinary techniques and working alongside employees. Executive or Sous Chef in an upscale hotel/resort. ...
The Chef is responsible for the overall quality of food, menu development, specifications, production and delivery. Summer responsibilities include assisting Weddings and Events on a full time basis or as needed in other locations determined by the Resort Executive Chef. ...
You are the Head Chef’s right hand in. Assist Head Chef in preparing all. ...
We are an organization designed to not only dedicate ourselves to the care of our residents, but also to our valued employees.The Worthington Assisted Living.Worthington Circle Fort Collins, Colorado.We are accepting applications for a .Discounts at our medical equipment stores.Implements dietary an...
If this speaks to you, then join our team and start making a difference today! The Sous Chef is responsible for the daily operations of the kitchen, providing professional leadership and direction to kitchen personnel. ...
Sous Chef - The Worthington Independent Living. ...
We are seeking a full-time Chef/Cook dedicated to meeting the dining needs of the residents we serve. ...
Chef or Sous Chef required . This role is perfect for a visionary chef who thrives on autonomy and is eager to bring their unique touch to every plate. Culinary Expertise: Proven experience as a professional chef with a track record of creating standout dishes and menus. ...
We are seeking a skilled and passionate Sushi Chef to join our team. Position: Experienced Sushi Chef. Proven experience as a Sushi Chef in a reputable restaurant. ...
Assist in ordering and inventory management, and work with Head Chef and Senior Sous Chef to maintain budgets. Work with Executive Chef to create a Farm-to-Table signature cuisine that defines the Sunrise Ranch dining experience. Be responsible for assisting the Executive Chef in daily operations. A...
The Cook/Sous Chef prepares nutritious, high quality meals with a hospitality focus for residents enjoyment in accordance with all laws, regulations and company standards Reports to the Dining Services Director. ...
Create Your Experience of a Lifetime!.Come work and play in the mountains! Whether it's your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong connections with teammates and guests from ar...
We are now seeking a Restaurant Server to join our team!. Previous Restaurant Server experience preferred, but not required. ...
What You'll Do As a Store Manager:You are in charge of the operation of a single store. What You'll Do As an Assistant Manager:You are in charge of assisting the operation of a single store. Assistant Manager Pay Range: $24. Founded in Glendale, California, we are now the largest family-owned Americ...
General Manager, Industrial Property Management. In compliance with The American's with Disabilities Act (ADA), the General Manager's responsibilities are such that in order to perform the required work in a safe and satisfactory manner, the following minimum physical requirements apply:. Submits hi...
Being a server at Pizza Hut is about making hungry people happy - with tips! It's about being independent and having fun, making new friends and earning extra cash. As a Pizza Hut server, you're the smiling face that greets and serves our customers. ...
The primary responsibility of an Account Executive is to build a book of business through:. Account Executives are equipped with extensive training in salesforce. Professional development opportunities from the Account Executive role include, but are not limited to, corporate leadership, flexibility...
We're looking for a competent and motivated Chef to join Executive Chef Josiah Gordon and F&B Director Kyle Blekicki on a quest to craft Breck's most authentic, elevated casual dining experience at the number 1 rated Colorado hotel by Conde Nast's readers choice awards 2021. Gravity Haus Breckenridg...
Bring your culinary skills and join our team as a cook, where you can dazzle our guests with your high standards of quality through presentation, preparation, and cooking abilities. If cooking is your passion, we need you today!. Minimum 1-year experience cooking at a restaurant or full-service hote...
CCO Kitchen Manager/SMR Food Service Staff**. Working in a kitchen environment. ...
Do you have a knack for helping people, following recipes and organization? Our Bakery/Packager associates prepare fresh baked items daily for our members through follow recipes and wrapping, labeling, and storing merchandise to ensure our members have the freshest items available to take home to th...
Line Cook Duties Prepare and cook high-quality food according to Oregano's standards. Efficiently manage assigned cooking station to ensure timely order fulfillment. ...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
The entry-level cook is responsible for ensuring that all associates in the Cafeteria have the highest quality culinary experience possible while maintaining a friendly and environmentally aware department. Under the leadership of the Executive Chef, handles all prep and line cook duties with attent...