The Sous Chef is the second in command and direct assistant of the Prepared Foods Team Leader. ...
Big E's is a fast-paced, high-energy workplace, with endless opportunities for skill development and advancement.Come join the best team in the Food and Beverage and the Hospitality Industries! .Cook Position can be used as a paid internship.Hotel and restaurant discounts.Ear...
AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of .This position is scheduled Monday through Friday daytime hours.Any additional information you require for this job can be found in the below text Make sure to read thoroughly, then apply.Providing comprehensive fo...
Big E's is a fast-paced, high-energy workplace, with endless opportunities for skill development and advancement.Come join the best team in the Food and Beverage and the Hospitality Industries! .Cook Position can be used as a paid internship.Hotel and restaurant discounts.Ear...
Works closely with the Executive Chef to plan and direct food preparation in kitchens. ...
Big E's is a fast-paced, high-energy workplace, with endless opportunities for skill development and advancement.Come join the best team in the Food and Beverage and the Hospitality Industries! .Cook Position can be used as a paid internship.Hotel and restaurant discounts.Ear...
Bachelors degree in Food Service Management or Culinary Arts or Applied Food Studies from four-year college, university or trade school; or six years Executive Chef experience; or equivalent combination of education and experience in the capacity of a sous chef, baker, kitchen manager and/or large s...
The Sous Chef assists with overseeing a kitchen with difficult to complex operations and managing the kitchens food and production processes. This is an exempt position and typically reports to the Restaurant Chef, depending on local requirements. You are about to apply for Sous Chef through another...
High School Diploma Preferred and Required (Chef). ...
We are seeking an **Executive** **Sous Chef** to be a part of our restaurant management team. This position will report to our Executive Chef and will adhere to their specifications and guidelines. Fill in for the Executive Chef in planning and directing food preparation. Previous full-service resta...
HOURLY PASTRY CHEF (FULL TIME)Click Here to Apply OnlineJob Description Morrison Living Morrison Living is hiring immediately for a full time HOURLY PASTRY CHEF position. Requirement: Previous pastry chef experience is preferred but not required. ...
Dolce is now seeking a Sous Chef - the H Hotel to join our team at the Dolce The H Hotel location in Midland , Michigan. The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. The Sou...
EXECUTIVE CHEF - K12 Potential New Business - Grand Rapids, MIClick Here to Apply OnlineJob Description Chartwells K12 Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. For...
Assist head chef with all kitchen operations. ...
Experience as an executive chef or a high-performing sous chef is required. Are you a dynamic and energetic culinary professional capable of leading a team and providing our guests with an exceptional dining experience? Our popular restaurant seeks a skilled Executive Chef who can create innovative ...
Are you passionate about providing great food and hospitality? Do you enjoy working in a Team environment? We are looking for an energetic individual who is resilient, passionate, and committed to always going above and beyond expectations for our team and guests to fill the role of Kitchen Manager ...
Company seeking a seasoned Executive Chef that will oversee both an upscale restaurant as well as banquet services. Executive Chef Benefits and Qualifications. Prior Executive Chef in restaurant, club, banquet, and event venue is a must. Executive Chef Responsibilities. ...
Kitchen Express and Caesar Salad Station items; Works with and trains others as needed and performs other duties to ensure that scheduled shifts are productive and contribute to the financial best interests of the store.Complete all other duties as assigned in a timely manner.Assist with ordering an...
Executive Chef or Chef de Cuisine experience preferred. Experienced Executive Chef that has worked in a made from scratch environment needed. Executive Chef Benefits and Responsibilities:. Executive Chef Qualifications:. ...
The primary purpose of the Head Chef is to prepare food in accordance with current applicable federal, state, and local standards, guidelines, and regulations, with our established policies and procedures, and as may be directed by the Dining Services Supervisor/Manager and/or Director of Dining Ser...
The Sous Chef assists with overseeing a kitchen with difficult to complex operations and managing the kitchen’s food and production processes. This is an exempt position and typically reports to the Restaurant Chef, depending on local requirements. ...
We prepare food from our all scratch kitchens and our head chef offers creative features with a focus on seasonal, local produce. KM, Kitchen Manager, Sous Chef or Culinary Manager experience is preferred in this Heart of House role. ...
Tupelo Honey is looking for talented Executive Chefs that are highly mobile and open to relocation to any of our existing locations. Responsible for all chefs on the following stations: grill, biscuit, market bar, and butcher where applicable. ...
Prepare food ordered by customers using a variety of kitchen equipment (grills, ovens, fryers, meat slicers, food processors, etc.Maintain sanitation, health, and safety standards in work areas.Prepare specialty foods such as pizzas, chicken, and steaks, following specific methods that usually requi...
We are seeking an exceptional Executive Chef to lead our kitchen team at a BRAND NEW, STATE OF THE ART, prestigious fine dining steakhouse in Clarkston, Mi. ...