City Cruises is seeking talented Cooks for our operation in San Diego. Preparing and cooking food aboard yachts or in our prep kitchen for events. At least 6 months kitchen experience which includes prep work, line cooking and knowledge of health and sanitation codes. By creating a company culture t...
Come join a team with a great culture in one of the most iconic places on earth at one of the world most renowned hotels.We offer 4-day work weeks, great pay, benefits and mileage reimbursement for those who commute into work.Our talented team includes our Pastry Sous Chef, Mariah Jernberg-Briggs fr...
We are seeking a skilled and experienced Lead Line Cook to join our team. As a Lead, you will be responsible for preparing and cooking meals according to our recipes and standards. In absence of senior leadership team, leads are MOD. Prepare ingredients for cooking, including chopping vegetables, cu...
Lead Line Cook to join our Opening Team. This includes but is not limited to preparation of ingredients, butchery of proteins, cooking and plating of menu items. Be aware of fellow cooks’ stations and help when possible. Maintain Cleanliness and participate in Deep Cleaning of any BOH work are...
As a Lead Line Cook, you thrive in fast-paced environments, demonstrating leadership and inspiring fellow team members to remain composed and efficient during peak service hours. At Living Room, the Lead Line Cook plays a pivotal role in ensuring our kitchen operates seamlessly while delivering exce...
The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The Lead Cook may supervise employees and delegate responsibilities. Trains and guides staff on job duties, standard foo...
The Cook Lead is responsible for the production of dining room meals and nutritional services meals according to recipe standards. The Cook Lead is responsible for the production of food items related to daily meals and nutritional services using standard recipes. The Cook Lead is in charge of the g...
The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The Lead Cook may supervise employees and delegate responsibilities. Trains and guides staff on job duties, standard foo...
Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. ...
The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The Lead Cook may supervise employees and delegate responsibilities. Trains and guides staff on job duties, standard foo...
This position coordinates culinary activities within the kitchen with primary responsibility for coordinating the daily operations of the kitchen line, including, but not limited to; leading and directing the work of culinary line staff, exemplifying and training the culture, developing relationship...
Sunny View Manor Summary: Under the supervision of Dietary Services Director or Executive Chef, the role of our Lead Cook, is to prepare culinary delights for our residents and execute the menu, ensuring a high level of performance, guest satisfaction and profitability. The Sous/Lead Cook ...
To further explore the Cook 1 Lead-Cook- BQTS opportunity, click. Rancho Bernardo Inn is a highly awarded destination resort, proudly part of JC Resorts -- a proven leader in the management and operation of golf and resort properties since 1971. ...
To further explore the Cook 1 Lead-Cook- BQTS opportunity, click. Rancho Bernardo Inn is a highly awarded destination resort, proudly part of JC Resorts -- a proven leader in the management and operation of golf and resort properties since 1971. ...
The Lead Line Cook is responsible for working in conjunction with the Sous Chef and Executive Chef – Copia on all aspects of culinary production for the Copia Restaurant. Assists Sous Chef in supervision and training of Line Cooks and Prep Cooks. Prepares a variety of meats, fish, vegetables and oth...
As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels. ...
Leucadia Pizza - Immediate Hiring for a Highly Skilled Lead Cook. As a Lead Cook, you will have the opportunity to work with a talented team, learn new recipes, and contribute to our success. ...
From day one, you'll receive some of the highest compensation rates in the industry, free pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success. S...
The Cook Lead effectively leads a shift while ensuring restaurant operational excellence. The Prep Food Cook Lead contributes to company’s success by having a hands-on involvement in the day-to-day restaurant operations. The Cook Lead may be responsible for the opening or closing procedures of...
The Cook Lead effectively leads a shift while ensuring restaurant operational excellence. The Prep Food Cook Lead contributes to company’s success by having a hands-on involvement in the day-to-day restaurant operations. The Cook Lead may be responsible for the opening or closing procedures of the r...
Position at Jackson Family Wines Jackson Family Wines (JFW) is seeking a Lead Cook to join our growing culinary team. Engages in daily food prep for a variety of culinary events and takes a lead position at culinary events. ...
This role will help train new cooks and check out cooks at the end of their shift. ...
May assist with the supervision of kitchen personnel or serve as lead cook to guide and train production team. ...
Under general supervision, of the Food Service Supervisor, is responsible for the planning, preparation, and cooking of the meals and snacks in large quantities in a central (base) kitchen for transport to satellite kitchens; provides work direction to other base kitchen food services staff; cleans ...
City Cruises is seeking talented Cooks for our operation in San Diego. Preparing and cooking food aboard yachts or in our prep kitchen for events . At least 6 months kitchen experience which includes prep work, line cooking and knowledge of health and sanitation codes. By creating a company culture ...