The Lead Cook prepares already planned menus, recipes and meals for daily operations and special events and supervises other kitchen staff. Supervises the preparation, presentation and cooking of food; meets on a daily basis with the Chef; schedules cooks duties in the kitchen for restaurant, banque...
Safta’s Lead Pastry Cook is responsible for upholding Pomegranate Hospitality’s Core Values while possessing excellent cooking skills and maintaining a well-organized kitchen. Pomegranate Hospitality is looking for a Lead Pastry Cook to join our team of dedicated hospitality professional...
Safta’s Lead Pastry Cook is responsible for upholding Pomegranate Hospitality’s Core Values while possessing excellent cooking skills and maintaining a well-organized kitchen. Pomegranate Hospitality is looking for a Lead Pastry Cook to join our team of dedicated hospitality professional...
Part of a nation wide family of Continuing Care Retirement Communities, Covenant Living is seeking a Cook. ...
Lead Cook Dining and Hospitality Services Elevate Your Career at UCCS: Innovate, Inspire, and Impact in the Rockies! Who We Are The University of Colorado Colorado Springs (UCCS) is a premier educational institution that prides itself on academic exc Cook, Lead, Application, Sous Chef, Hospitality, ...
Assist with all stables operations as requested by operations supervisor, lead wrangler or stables manager as scheduling requires during normal operations. ...
Dolce is now seeking a Lead cook to join our team at the Cheyenne Mountain Resort location in Colorado Springs, Colorado. The Lead Cook is responsible for supervising and assisting in the preparation of all food items for all outlets, Banquets, Room Service and Employee Cafeteria, while maintaining ...
Lead Cook Denver , Colorado The Corner Office, downtown Denver, is simply great food and outstanding cocktails. Knowledge of cooking and the practices and procedures of a kitchen in order to perform non-repetitive analytical work. Bending of the knees does become necessary when using the low...
Do you have a passion for food and a craft for cooking? As a Line Cook at Red Lobster, your execution of our delicious recipes will contribute to the extraordinary dining experience that keep our guests coming back for more. We are a global pioneer and an industry leader in Seafood Sustainability. ...
Are you a passionate and skilled Line Cook looking for an exciting opportunity to showcase your culinary talents in a fast-paced and dynamic environment? Join our team as a Line Cook and be part of a culinary team committed to delivering exceptional dining experiences to our guests. Prepare and cook...
Empower Field is the home of the Denver Broncos and a wide variety of concerts and specialty events! Our Culinary cooks are responsible for preparing items in our premium and specialty areas. Trains and guides staff on job duties, standard food safety and sanitation procedures, cooking methods, etc....
The position of Lead Cook will include the following responsibilities. Follows correct cooking procedures, all items prepared to standard. Training and development of all Cooks and Service Assistants. Maintenance of Cook and Service Assistant Deep Cleaning Charts. ...
The Food Service Lead Cook will help oversee the food service operation under the supervision of the Food Service leadership. Joining our PAMily allows you to work in a collaborative environment with colleagues and leadership with exposure to a variety of patient care levels. ...
May assist with the supervision of kitchen personnel or serve as lead cook to guide and train production team. ...
Service is this foundation of everything we stand for at Vail Resorts and our Cooks are no exception to this experience of a lifetime. Cooks are an integral part of the culinary staff responsible for assisting the kitchen alongside the Chef, promoting teamwork amongst staff, maintaining food quality...
The Cook is supervised by the Dietary Supervisor. Leadership ability and willingness to work harmoniously with professional and non-professional personnel. Quantity cooking experience preferred. Apply here on our website, or text "Cook" to (970)-372-6360. ...
Lead the team in Line Cooking knowledge. Assist in training new line cooks. ...
The Food Service Lead Cook will help oversee the food service operation under the supervision of the Food Service leadership. Joining our PAMily allows you to work in a collaborative environment with colleagues and leadership with exposure to a variety of patient care levels. ...
You will be hands-on in assisting the Head Chef and Sous Chef in prepping, cooking, and leading a team. Oversee the chain of food preparation work done by line cooks. Assisting in training and managing kitchen staff in methods of cooking, preparation, plate presentation, portion and cost control, sa...
Lead Cook - The Worthington Independent Living Facility. Columbine Health Systems has been a proud leader in senior health care for the past 50 years in Northern Colorado. The Cook is supervised by the Dietary Supervisor. Leadership ability and willingness to work harmoniously with professional and ...
The Lead Cook position will report to the Sous Chef and will be responsible to coordinate the day to day operations of the Department kitchen. The Lead Cook position will report to the Sous Chef and will be responsible to coordinate the day to day operations of the Department kitchen. Collectively, ...
From day one, you'll receive some of the highest compensation rates in the industry, free pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success. S...
The Lead Cook position will report to the Sous Chef and will be responsible to coordinate the day to day operations of the Department kitchen. The Lead Cook position will report to the Sous Chef and will be responsible to coordinate the day to day operations of the Department kitchen. Collectively, ...
Service is this foundation of everything we stand for at Vail Resorts and our Cooks are no exception to this experience of a lifetime. Cooks are an integral part of the culinary staff responsible for assisting the kitchen alongside the Chef, promoting teamwork amongst staff, maintaining food quality...
Responsibilities: As a Lead Cook, you will be responsible for maintaining, setting up, food production, and quality control of all meat, fish, fowl, sauces, stocks, seasonings, and other food items prepared in the broiler, sauté stations, grill, and other stations as needed. If you are an enthusiast...