Position: Restaurant Sales Manager. We are seeking a dynamic and energetic Sales Manager to join our team and drive sales for our Stadium Club and Full Swing Golf Virtual Reality Rooms. As the Sales Manager, your mission will be to bring the excitement of our sports-themed venue to our guests and cl...
Supervises daily shift operations in absence of Assistant Restaurant Manager. Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the f...
The position of Restaurant Manager is responsible for ensuring the successful delivery of the Gibsons Restaurant Group’s philosophy, which is based upon four distinct core beliefs: Hospitality, Quality,Value and Family. Administers written performance reviews for all restaurant managers and, in alli...
As the Restaurant General Manager, you identify the strongest crew and train them to. As the General Manager you lead the success of the. Have at least five (5) years restaurant/retail and people management experience. Strong understanding of restaurant maintenance programs and implementation. ...
As the Restaurant General Manager, you identify the strongest crew and train them to. As the General Manager you lead the success of the. Have at least five (5) years restaurant/retail and people management experience. Strong understanding of restaurant maintenance programs and implementation. ...
General Managers are responsible for providing guidance and leadership to their team to create a positive culture and maintain high team morale. You will manage and oversee the daily operations of the restaurant focusing on staffing, team member development, sales growth, cost management, guest expe...
A MUL supports Restaurant Manager(s) to ensure excellent restaurant operations, helps to maximize sales and profits of each restaurant and to ensure they are delivering great guest service and meeting and executing all applicable Brand standards. Able to perform all duties of restaurant team members...
Directly supervises and manages, assistant branch managers & department managers. Coaches managers on employee relation issues such as new hires, transfers, promotions, demotions and any disciplinary action including termination. ...
The Restaurant General Manager is responsible for overseeing all aspects of the daily operations of the restaurant, ensuring the highest quality product and service while leading the front. Restaurant General Manager experience in fast phased, high revenue, high capture fine dining restaurants inclu...
Japanese restaurant established in . Since the opening of the first restaurant in. ...
Our Assistant Manager position is similar to that of a Shift Supervisor. You'll support the management team in all aspects of service, quality, cleanliness, labor, costs, production, and maintenance of the restaurant during the assigned shift. At some restaurant locations a current, valid driver lic...
Certification as ”Food Service Manager” or other as required by State County or Local regulations or ability to obtain such certification. Visible and working the floor of the restaurant during peak food service times while maintaining constant communication with the bar and room service. ...
Our client, a 5 star high end restaurant in Florida is currently seeking a highly talented Restaurant General Manager for its very up market, casual dining room that is open all day. By combining fine dining with fun dining this Restaurant makes each meal an experience, fulfilling the senses with en...
We are seeking a highly motivated and dedicated Restaurant General Manager who will be responsible for the day-to-day management of the restaurant, including teaching, training, and leading staff. The perfect candidate is someone who aspires to grow with this company, as they are looking for career-...
The Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality. General Manager Job Description. You are responsible for the operation of the entire restaurant and building a strong team that consistently provides cust...
General Managers and Directors of Operations have been promoted from within and more than 54% of our Restaurant Managers have been promoted from Team Member positions . Responsible for leading department-level restaurant operations; demonstrates leadership that is grounded in the principles and prom...
Supervises restaurant and all related areas in the absence of the Director of Restaurants or Restaurant Manager. Communicates to Chef and Restaurant Manager any issues regarding food quality and service levels. Entry level management position that is assists in the daily operations in Restaurants/Ba...
An Assistant Restaurant Manager is generally responsible for supporting the Restaurant Manager, Shift leaders and Team. They support the Restaurant Manager in the overall operation of the restaurant according to Dunkin' standards, franchisee policies and procedures and in compliance with all applica...
General Manager in the restaurant industry; or equivalent combination of education and experience. With over 6,000 locations, Wendy's is one of the largest quick-service restaurant chains in the world. The ideal candidate will be able to lead a team to provide guests with a friendly atmosphere and a...
General Manager - R2D23 - North Orlando page is loaded General Manager - R2D23 - North Orlando Apply locations Orlando, FL time type Full time posted on Posted 9 Days Ago job requisition id R1581. In accordance with the goals of the company, they are responsible for managing all aspects of their res...
Our Assistant General Managers also support the General Manager with developing and training our Crew and Managers to ensure continued skills growth for each member of the team. Candidates with at least 2 years of Manager or Supervisor experience in a restaurant required. Southeast Restaurant Group ...
The Restaurant General Manager has the overall responsibility for directing the daily operations of a restaurant, ensuring compliance with company standards in all areas of operation, including product preparation and delivery, customer relations, restaurant maintenance and repair, inventory managem...
Overall responsibility of running quick service restaurant with m $1 Million in sales per year. ...
Directly supervises and manages department managers. Coaches managers on employee relation issues such as new hires, transfers, promotions, demotions and any disciplinary action including termination. ...
Restaurant Floor Manager Premier Italian Brasserie in West London. Positioned in the dynamic and culturally rich area of West London, a prestigious Italian brasserie, celebrated for its exquisite authentic cuisine and impeccable service, is on the lookout for a Restaurant Floor Manager. ...