As an assistant manager on our team, you’ll play a dual role — empowering leader and consummate teacher. Complete a comprehensive Manager in Training program that covers all the ins and outs of running a successful unit. Career ambitions in the fast-paced food and beverage industry – next stop, mana...
As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our guest satisfaction. We offer an award-winning 11 week in-restaurant training program for new managers, individual development p...
Prior experience in one of the following roles and brands is highly desirable: restaurant general manager, catering manager, operations manager, supervisor, shift lead, Restaurant assistant general manager at Habit Burger Grill, Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Bu...
Manage and train other managers. Duties:• Ensure product knowledge of all sales/service personal• Ensure sales orientation/motivation of all sales/service personnel• Conducts internal promotions and incentive contests as needed• Ensures adequate staffing levels to maximize service/sales at peak time...
From our famous (free) house-made pickles, to the hand-painted signage, to our cheerful staff, we build our restaurants like we build our burgers—sustainably, locally, and with an unwavering commitment to quality. Super Duper is a quick service restaurant serving burgers and shakes made with high qu...
DRG currently operates Taco Bell restaurants in California, Kansas, Missouri, and Nevada along with Arby's restaurants in Alaska, California, and Nevada. Being held accountable for all aspects of their restaurants' performance and serving as ultimate decision-maker for their restaurants. A General M...
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. You have at least 2years of leadership experience in the restaurant, hospitality or reta...
DRG currently operates Taco Bell restaurants in California, Kansas, Missouri, and Nevada along with Arby's restaurants in Alaska, California, and Nevada. Being held accountable for all aspects of their restaurants' performance and serving as ultimate decision-maker for their restaurants. A General M...
Prior experience in one of the following roles and brands is highly desirable: restaurant general manager, catering manager, operations manager, supervisor, shift lead, Restaurant assistant general manager at Habit Burger Grill, Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Bu...
Actual earnings will vary based on factors such as: restaurant brand, experience, education, geography, applicable minimum wage, unit volume(s), hours worked & potential overtime pay. Their long-term objective is to develop their own skills towards becoming a General Manager. Work with the General M...
We are looking for a general manager to oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation. Ensure that all food and products a...
Works with restaurant management team to ensure all facets of My Promise to You and the Service Profit Chain are executed; creates a restaurant environment that is employee friendly, fun, clean and safe; takes accountability for motivating and inspiring employees to achieve high performance; treats ...
Hiring immediately for full-time salaried Operating Partner or General Manager:. Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for locations other than home location). As the Operating Partner, you will play a...
RESTAURANT MANAGER - FULL TIME - ONSITE. All Mendo Managers are paid on a bi-weekly basis. We’re Looking for Managers that have the following:. Ready to master every position in the restaurant before trying to teach someone else. ...
Maintains a New Item Request log which is reviewed weekly with the Branch Manager. Ability to effectively present information and respond to questions from managers, clients, and general public. ...
Assistant General Manager – Japanese Restaurant. We have the exciting opportunity to collaborate with a renowned Sushi restaurant, boasting multiple locations across the West Coast. The company is eager to welcome a new Assistant General Manager to their team to contribute to creating an inspiring d...
Ensures professional restaurant and team image through rigid adherence to restaurant cleanliness, uniforms, and overall is following BKC’s Image standards. To profitably operate the restaurant within the practice and procedures established by Burger King Corporation and the company. This position is...
Responsible for the overall planning and directing of functional activities of the restaurant including marketing, sales, accounting, and general administration by performing the following duties. Meets the monthly and annual budget and plans for the restaurant including sales goals, profit projecti...
Works with restaurant management team to ensure all facets of “My Promise to You” and the Service Profit Chain are executed; creates a restaurant environment that is “employee friendly,” fun, clean and safe; takes accountability for motivating and inspiring employees to achieve high performance; tre...
Restaurant Manager (Restaurant Management). Restaurant Management experience in a high volume, fast-paced restaurant environment. This is an excellent opportunity for a leader with 2 – 3 years of restaurant management experience. If work-life balance is your thing, we offer a 40-hour work week durin...
A Manager is responsible for the hands-on day-to day activities of the restaurant. You are also expected for maintaining administrative responsibilities such as interviewing, hiring, training and overall supervision of the restaurant while maintaining compliance with all local, state, and federal la...
Here's What We'll Bring To The Table for Restaurant Manager:. Our managers are held at a high standard with clear expectations to be the leader of the restaurant, the ambassadors of our product, and the executor of our hospitality. As the Restaurant Manager, you will be an integral member of our man...
As a Restaurant Manager you will:. ...
Here's What We'll Bring To The Table for Senior Restaurant Manager:. Our managers are held at a high standard with clear expectations to be the leader of the restaurant, the ambassadors of our product, and the executor of our hospitality. As the Senior Restaurant Manager, you will be an integral mem...
Responsible for the overall planning and directing of functional activities of the restaurant including marketing, sales, accounting, and general administration by performing the following duties. Meets the monthly and annual budget and plans for the restaurant including sales goals, profit projecti...