Develops Restaurant Managers and hourly employees through Denny’s training programs, individual development plans, and assignments. Shares responsibility with DM on attracting, hiring & developing Restaurant Managers to make a cohesive management team. Directs restaurant operations with re...
Our Restaurant Manager must be capable of managing day-to-day shifts and ensuring smooth, calm, and efficient restaurant operations always, including assisting in locating, reconciling, and verifying the accuracy and reliability of transactions and can operate equipment with peripheral electronic da...
Are you looking to take a step towards building your restaurant manager career, instead of just working a job?. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers. You will own the responsibilities for the...
Must possess a minimum of 2 years in the restaurant industry as a restaurant manager. Assist the General Manager in recruiting and staffing the restaurant. Supervises the operation of the restaurant during the shift and assist the staff as needed in order to assure the highest levels of guest servic...
The Restaurant Leader Training Program is a high potential trainee for restaurant management, learning to carry out the restaurant area leader responsibility for overseeing operations of7- 15 stores directly. Recruiting high caliber managerial candidates. Founded in Glendale, California, we are now ...
What You'll Do As An Assistant Manager: . Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
The ideal candidate has a passion for food and beverage, a genuine ability to connect with guests and staff alike, and brings the core value of 'TEAM' to the restaurant. At least 1-2 years' of full-service restaurant management. ...
Restaurant Managers regularly work no more than 50 hours per week with 2 days off. ...
As a Restaurant General Manager, you are the leader of a multi-million dollar business with total operational and financial responsibility for an individual unit. Performs hands-on work to train employees, respond to guest needs and model appropriate behaviors within the restaurant. ...
Are you a dynamic Restaurant General Manager ready to elevate your career trajectory? Possessing unwavering dedication and a fervent passion for surpassing excellence, our esteemed company is actively seeking an accomplished Restaurant General Manager. The Restaurant General Manager will be responsi...
The Assistant General Manager has accountability for the successful operation, growth and prosperity of an assigned Fazoli’s Restaurant through the execution of People. Assists the General Manager in developing the restaurant team succession and bench strength utilizing the Company’s int...
The Restaurant Manager provides resources, training, and development, and utilizes a systematic and principle-centered management approach to maximize restaurant-operating results, to fulfill the Mission & Promise. The Restaurant Manager (RM) is responsible for Employee Development, Operations Excel...
The Restaurant General Manager delivers exceptional results through others. The Restaurant Manager consistently keeps our brand promises, inspire their teams and deliver great results. They provide an engaging environment for restaurant teams and guests; while focusing on delivering operational exce...
The position of General Manager is a fast-paced role that manages the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. This role also contributes to the success of the restaurant by building sales, hitting goals, as wel...
Restaurant General Manager Essential Duties and Responsibilities Include:. Frequent contact, both inside and outside the restaurant, with the general public, business, and various community organizations in order to develop and improve the restaurant’s public relations. Train and develop the capabil...
As the Restaurant General Manager, you identify the strongest crew and train them to. As the General Manager you lead the success of the. Have at least five (5) years restaurant/retail and people management experience. Strong understanding of restaurant maintenance programs and implementation. ...
As the Restaurant General Manager, you identify the strongest crew and train them to. As the General Manager you lead the success of the. Have at least five (5) years restaurant/retail and people management experience. Strong understanding of restaurant maintenance programs and implementation. ...
We place all levels of salaried management and support positions including, Assistant Managers, General Managers, District Managers, Directors of Operations, Vice-Presidents, Human Resources Directors, Directors of Finance, Directors of Facilities and more. This Fast Casual Sandwich chain is one of ...
What You'll Do As An Assistant Manager:. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
As a Restaurant General Manager, you are the leader of a multi-million dollar business with total operational and financial responsibility for an individual unit. Performs hands-on work to train employees, respond to guest needs and model appropriate behaviors within the restaurant. ...
UNO Pizzeria & Grill is seeking restaurant leaders with a sharp focus on hospitality, food, people and a desire to advance with a national restaurant chain. Manager in a full-service restaurant. We will provide you with the resources, and the environment necessary to reach your full potential includ...
What You'll Do As A Store Manager: . Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
The position of General Manager is a fast-paced role that manages the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. This role also contributes to the success of the restaurant by building sales, hitting goals, as wel...
The Assistant General Manager is responsible for managing restaurant operations, in conjunction with or in the absence of the General Manager. Partners with the restaurant manager in using management information tools to analyze restaurant operational and financial performance. Restaurant Assistant ...
The Manager reports directly to the General Manager. STEAK N SHAKE IS HIRING MANAGERS looking to MAKE A DIFFERENCE!. Desire to lead and dominate the premium burger segment of the restaurant industry. STEAK N SHAKE MANAGER DESCRIPTION:. ...