Restaurant Manager: Average Salary in Oak Brook, IL in 2024
Find out what the average Restaurant Manager salary is in Oak Brook, IL
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Restaurant Manager
A Restaurant Manager is generally resp onsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence an d for helping to build profitable top line sales of a single restaurant. They are responsible for the overall operation ...
Restaurant District Manager
Work side by side your restaurant leaders in your assigned area. Spend 2-3 days at a time in a restaurant providing direction and feedback for leadership team. Support all assigned restaurant leaders in hitting targets for sales, labor, and food cost. Work with Talent Mentors to ensure proper staffi...
Restaurant General Manager
We're looking for an exceptional General Manager to lead our restaurant team! As the. General Manager, you'll be responsible for managing all aspects of our daily operations,. You'll report to the District Manager on a daily. We take food safety seriously, and as the General Manager, you'll be respo...
Restaurant General Manager
We are looking for a Restaurant General Managers who models servant leadership while delivering exceptional results through others. Popeyes Restaurant General Managers invest their time in developing servant leaders; creating memorable experiences; being a brand champion; managing administration; an...
Store Manager
What You'll Do As A Store Manager:. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
Restaurant Associate Manager
Unequaled opportunity at the best chain restaurant company in the country!As a Manager, you are responsible for "Making Pleasurable Dining Affordable" for our guests by ensuring Golden Corral operational standards are communicated, trained and maintained in the restaurant. In this leadership role, y...
Restaurant Manager - Growing Casual Brand
Our upscale restaurant in Oak Lawn, IL is currently seeking a dedicated and enthusiastic restaurant manager to join the team. As a restaurant manager, you will play a crucial role in crafting exceptional experiences both at the bar and on the restaurant floor!. If you are looking to grow your restau...
Assistant Manager
What You'll Do As An Assistant Manager: . Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
Restaurant Assistant Manager
Golden Corral is currently seeking energetic, friendly individuals to join our team! In this entry-level, management position, you are cross-trained in all skill positions within the restaurant and gain knowledge of operational tasks including ordering, receiving, storage, and menu planning. You wor...
Restaurant Manager
Responsible for managing the daily.Communicates with guests and employees to solve problems and ensures.Assists in the maintenance of proper.Ensure compliance with operational standards, company.Takes action to prevent deviation from budget.Conducts new hire orientations,.Shift Supervisor at Benihan...
Restaurant General Manager
Restaurant General Manager behaviors include:. You are responsible for the operation of the entire restaurant and building a strong team that consistently provides customers great food and a friendly experience. You're also responsible for scheduling and deploying the Team correctly, addressing perf...
Restaurant Manager
Denny's, America's Diner, is seeking a talented Restaurant Manager to join our team. Must have a good working knowledge of operations of the restaurant within standards, as well as create a pleasant work environment for all employees. Directs the work of all restaurant employees. Assist with the rec...
Restaurant Manager
The Restaurant Manager will assist the General Manager in driving sales, managing costs, and delivering an exceptional guest experience. DineAmic Hospitality is seeking a Restaurant Manager who will be responsible for day-to-day operations of all (FOH) front of house team members at one of our venue...
Restaurant General Manager
The Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i. The Restaurant General Manager (RGM) leads the restaurant management team ...
Restaurant Manager - J. Alexander's
We are committed to providing a quality experience to our Guests through flavorful contemporary American cuisine using fresh ingredients made from-scratch daily in each of our restaurants: J. Our managers complete a 10-week training program. ...
Assistant Manager
What You'll Do As An Assistant Manager:. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
Restaurant Manager
Responsible for managing all aspects of a specific department(s) within the restaurant including the selection, development and performance management of restaurant Team Members, optimizing profits and increasing sales. When acting as Manager on duty, oversee all of the restaurant's operations and c...
Restaurant Manager
Many Twin Peaks restaurants have smoking sections for their guests, and managers may be exposed to cigarette or cigar smoke in this area. TWIN PEAKS JOB DESCRIPTION: MANAGER. This job requires the manager to direct the work of other store employees in order to create and maintain a profitable store ...
Restaurant General Manager
Creates a restaurant business plan by surveying restaurant demand, conferring with people in the community, and identifying and evaluating competitors. Minimum of 3+ years of supervisory experience in the restaurant industry as a General Manager. General Manager Responsibilities:. Meets restaurant f...
Assistant Floor Manager
The Assistant Floor Manager works closely with the Floor Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goals, m...
Restaurant District Manager
Assistant General Manager - No Sundays and Quarterly Bonus Plan. Defined Career Path – with 6 Raises until you become a General Manager. Life as an Assistant Manager (Culinary or Hospitality):. Manage the day-to-day operations of the restaurant (front or back of house). ...
Sports Bar Assistant General Manager, Kitchen Manager, Assistant Operations Manager
We place all levels of salaried management and support positions including, Assistant Managers, General Managers, District Managers, Directors of Operations, Vice-Presidents, Human Resources Directors, Directors of Finance, Directors of Facilities and more. Minimum of 1 year Salaried Restaurant Mana...
Regional Operations Manager
Lead an assigned regional territory in the areas of P&L, freshness, compliance (internal and external), customer service, safety, recruitment, collective bargaining, training and development of staff – at all levels.RM position is responsible for 7 areas of concentration.Customer engagement is a foc...
Restaurant General Manager
The Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i. The Restaurant General Manager (RGM) leads the restaurant management team and o...
Restaurant Manager
Are you a Restaurant Manager who will create an atmosphere within the restaurant that builds energy, enthusiasm, and enjoyment and will generate excellent service and a positive environment? We’re searching for a Restaurant Manager with the passion and commitment to consistently provide outstanding ...