A company is looking for a Senior Technical Program Manager for Restaurants. ...
What You'll Do As A Store Manager: You are in charge of the operation of a single store. What You'll Do As An Assistant Manager: You are in charge of assisting the operation of a single store. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in...
A company is looking for a Partnership Manager for a Restaurant Technology SaaS Company. ...
You own ultimate accountability for the success of your Restaurant by making key decisions and solving problems. ...
Working directly with the District Manager, General Managers are the restaurant's first in command. General Managers are key to delighting every customer and ensuring we deliver high quality food in a fast, friendly and clean environment. We offer our General Manager the opportunity to grow and deve...
The Shipping Manager has overall responsibility of the Shipping Department including loading, unloading, processing paperwork and monitoring all equipment operators. Supervises and works together with other managers well. Interviews candidates and recommends for hires with HR and Assistant Branch Ma...
Restaurant Assistant General Manager Benefits:. Restaurant Assistant Manager Qualifications:. We are looking for someone humble, hungry, and smart to lead this established restaurant. The Assistant Manager will hire, train and develop staff members, and ensure all staff members understand and displa...
Assists Restaurant Manager in recruiting, interviewing, and hiring team members. ...
Responsible for managing all aspects of a specific department(s) within the restaurant including the selection, development and performance management of restaurant Team Members, optimizing profits and increasing sales. When acting as Manager on duty, oversee all of the restaurant's operations and c...
Restaurant Manager (Restaurant Management). Restaurant Management experience in a high volume, fast-paced restaurant environment. This is an excellent opportunity for a leader with 2 – 3 years of restaurant management experience. If work-life balance is your thing, we offer a 40-hour work week durin...
The Restaurant General Manager (RGM) is responsible for overseeing all aspects of restaurant operations, including staff management, customer service, and financial performance, ensuring the smooth operations of the store. Previous experience as an Assistant Manager / General Manager in a customer ...
Proven work experience as a Restaurant General Manager. Coordinate daily Front of the House and Back of the House restaurant operations. Manage restaurant’s good image and suggest ways to improve it. Promote the brand in the local community through word-of-mouth and restaurant events. ...
The Assistant Restaurant General Manager will assist the General Manager and the Management Team in the overall operations of the restaurant. Restaurant Assistant General Manager. Our company is seeking a Restaurant Assistant General Manager who is team-oriented, highly professional, and qualified t...
Executing annual financial, local restaurant marketing, guest service, and human resource objectives, strategies and tactics for the restaurant as defined by the current IHOP Standard Operating Procedures (SOP) and the restaurant's current operations plan. Restaurant Manager – Job Description. The m...
The Receiving Manager reports to the Assistant Branch Managers and Branch Manager and has the overall responsibility for monitoring and assisting in all activities in the Receiving Department pertaining to all incoming/outgoing merchandise. Assistant Branch Managers/Branch Manager. Ability to effect...
RestaurantManager Skills/Qualifications:. If this Restaurant Manager opening is a great fit for you,. Hands on with restaurant financials, ordering, inventory and costs management. ...
Ability to effectively present information and respond to questions from managers, clients, and general public. ...
MUST HAVE AT LEAST 3 YEARS FULL SERVICE RESTAURANT LEADERSHIP EXPERIENCE. Completes duties of the General Manager in his/her absence. Ensure that all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking and serving standards. Control cash ...
The Asst Shipping Manager is directly responsible for loading, unloading, completing outbound paperwork and operating power equipment. Escalates Warehouse Management System problems and process opportunities to Assistant Branch Manager. Ability to effectively present information and respond to quest...
The Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest experiences and profitable top line sales. We are look for Assistant Restaurant Managers to help lead our Dunkin' team!. They assist in the deve...
Directly supervises and manages department managers. Coaches managers on employee relation issues such as new hires, transfers, promotions, demotions and any disciplinary action including termination. ...
Hiring immediately for full-time salaried Senior Restaurant Assistant Manager or Senior Restaurant Hospitality Manager or Senior FOH Manager or Restaurant Senior Manager:. Senior Restaurant Manager is responsible managing and executing all front of house functions according to P. Senior Restaurant M...
As a Restaurant Manager (General Manager or Assistant Manager), you will be the leader of your restaurant. You have at least six months to one year of experience as a manager within restaurant or retail. What else is in it for you? As a Restaurant Manager, you’ll be eligible for bonuses and a compre...
Executing annual financial, local restaurant marketing, guest service, and human resource objectives, strategies and tactics for the restaurant as defined by the current IHOP Standard Operating Procedures (SOP) and the restaurant's current operations plan. Restaurant Manager – Job Description. The m...
Previous experience as a restaurant manager * Extensive food and beverage knowledge, and the ability to remember and recall ingredients and dishes to inform customers and wait staff * Great leadership skills * Familiarity with restaurant management software * Demonstrated ability to coordinate a sta...