Lead and support the professional development of the Executive Sous Chef and Sous Chefs. We are looking for highly talented and passionate Executive Chefs to join our leadership team on an exciting career journey with us as we open the Loews Epic Universe Resort!. Compensation for the Executive Chef...
Join the Culinary Revolution at Camille! Seeking Talented Pastry Chef. Are you a passionate pastry artist who dreams of fusing the vibrant flavors of Vietnam with the refined techniques of French patisserie? Camille, a restaurant that elevates Vietnam's food culture, is seeking a talented Pastry Che...
Join Our Team at Ômo by Jônt - Winter Park's premier Chef's Tasting Counter Experience. Inspired by the techniques and ingredients of Europe and Japan, Chef Ryan Ratino & his MICHELIN-starred team are excited to bring a luxurious wood-fire cooking experience to Winter Park. Lea...
Hiring Immediately – Sous Chef. Reporting to: This position reports to the Executive Chef and will help lead a culinary team committed to preparing every dish from scratch with a focus on quality, flavor, and excellence in order to deliver our mission: Great Hospitality, Every Time. As the Sous Chef...
Job title: Head Pastry Chef - Fine Dining. I'm currently looking to recruit a Head Pastry Chef on behalf of my client, an esteemed restaurant in Florida known for its fusion of fine dining Asian and European cuisine with high-volume service. This is a prime opportunity for an ambitious Head Pastry C...
A luxury all-inclusive hotel is seeking an Executive Chef to oversee all culinary operations and maintain the highest standards of food quality and presentation. Proven experience as an Executive Chef in an all-inclusive, luxury hotel. ...
Our clients are looking for Chefs who aren't just good at crafting amazing dishes, but can manage other kitchen staff and plan and improve the menu as well. This isn't just another Chef job ad. Managing kitchen staff, including Cooks, Sous Chefs, and other culinary team members. Join our network tod...
Sous Chef - Longwood, FLClick Here to Apply OnlineJob Description Compass Community Living Position Title: Sous Chef - Longwood, FL Reports To: Executive ChefSalary: $65000Other Forms of Compensation: Merit increases With people as our core and a deep commitment to exceptional hospitality, CCL Hospi...
Disney - Walt Disney World Resort [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Disney, you'll: Prepare food items, ensuring consistency and compliance with the Café’s recipes, portioning, cooking, and waste control guidelines; Provide courteous and informative customer service in an “o...
Qualifications:Bachelor's degree or culinary degreeAt least 5 years of experience as an executive chef or chef managerA valid driver's licensePreferred experience in opening or transitioning businessExcellent verbal and written skillsProficient with Microsoft outlook, one note, word, excel, power po...
Lead and support the professional development of the Executive Sous Chef and Sous Chefs. We are looking for highly talented and passionate Executive Chefs to join our leadership team on an exciting career journey with us as we open the Loews Epic Universe Resort!. Compensation for the Executive Chef...
EXECUTIVE CHEF II, LAKE MARY, FLClick Here to Apply OnlineJob Description Eurest Salary:$70000 - $80000 /yearPay Grade:13Other Forms of Compensation: As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. As a ...
We are searching for a talented and passionate Pastry Chef to lead our new upscale Italian Bakery! If you are creative and love to manage a team and develop new recipes then this is the place for you!. ...
Minimum 5 years’ experience as an Executive Chef or Chef Manager. Position Title: Project Manager - Executive Chef. Project Manager – Executive Chef. The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while dev...
Duffy’s Senior Assistant Chef Job DescriptionReports to: ChefJob Summary: Responsible for preparation, presentation, and service of all menu items. Effectively assume all Chef responsibilities in the absence of the Chef. Major areas of responsibility:•Complete knowledge of all expectations of the As...
Hiring Immediately – Sous Chef. This position reports to the Executive Chef and will help lead a culinary team committed to preparing every dish from scratch with a focus on quality, flavor, and excellence in order to deliver our mission: Great Hospitality, Every Time. As the Sous Chef you will:. ...
Minimum of 1 year of sushi chef experience required. ...
As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Working as the Executive Chef,. H...
The Chef dePartiewill run the line, and entire kitchen in the absence of the Sous Chef. In Room Dining and Lobby BarChef dePartie. The Chef dePartiesupervises theentire culinary team of thedining outlet. ...
Participates in the daily Executive Chef / Chef meeting and prepares the daily food preparation forecast and requisitions. Keeps the Executive Chef/ Sous Chef informed of any problems or daily needs. A large and well-known Cruise Line is looking for Pantry Chefs to join the team onboard their beauti...
Lead and support the professional development of the Executive Sous Chef and Sous Chefs. The Complex Executive Chef is responsible for the culinary vision and operation across two distinctive hotel properties. The Executive Chef plans menus and sets pricing in alignment with marketing strategies, co...
Vi söker dig som är en inlyssnande chef med förmåga att bygga goda relationer, få medarbetare att växa och skapa en god och konstruktiv dialog med de företag vi kontrollerar. Som teamchef i Kontrollen har du en nyckelroll i Livsmedelsverkets arbete för att Sverige ska ha säkra livsmedel och ett gott...
We are seeking a skilled and motivated Sous Chef to join our team. The Sous Chef will be responsible for 50% of administrative duties, including client tastings and menu planning, and 50% of on-site support at events. Collaborate with the Executive Chef and Event Coordinators to plan and execute cli...
Fogo de Chão is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern Brazilian cooking technique of churrasco.Here at Fogo, we complement our extraordinary service with extraordinary people...
ACF certification as "Sous Chef" or culinary degree from recognized culinary institute and equivalent experience. ...