Chef: Average Salary in Birmingham, AL in 2024
Find out what the average Chef salary is in Birmingham, AL
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Chef/KM **ALL SCRATCH**
SUPPORT OUR GROWTH!! ADDING A CHEF'/KITCHEN MANAGER!. The Chef/Kitchen Manager position is responsible for providing uncompromised excellence at all times, making food, the guest and our team members a constant priority. The Chef/Kitchen Manager ensures the execution of all BOH positions, guest sati...
Banquet Chef
The overall objective and purpose of the Banquet Chef position is to oversee the daily operations of the banquet culinary department under the direction of the Executive Chef. Assist the Executive Chef in developing banquet menus, recipes cards and specifications according to the Kessler SOPs. Assum...
Executive Chef / Kitchen Manager
Hiring immediately for full-time salaried Executive Chef or Head Chef or Executive Kitchen Manager (EKM):. Uniform (chef’s coat / hat) provided at no cost. The Executive Chef or Kitchen Manager is responsible for managing the restaurant culinary team and restaurant food service operations to ensure ...
Catering Chef - Samford University
Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you’ll be immersed in a world that goes beyond food preparation – experimenting with differen...
Executive Chef
What you can expect as an Executive Chef with us:. Qualification of an ideal Executive Chef:. ...
Pizza Chef(05894) - 2446 Old Springville Rd
As the Pizza Chef, you are the trained expert crafting our Domino's handmade products with knowledge and proficiency in all aspects of food preparation. ...
Chef Sous
Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. Executive Chef which are produced within Invited quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Executive Chef. ...
Pizza Chef(05386) - 445 Main St
As the Pizza Chef, you are the trained expert crafting our Domino's handmade products with knowledge and proficiency in all aspects of food preparation. ...
Chef Sous
Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. Executive Chef which are produced within Invited quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Executive Chef. ...
Pizza Chef(05848) - 1506 Montclair Road
As the Pizza Chef, you are the trained expert crafting our Domino's handmade products with knowledge and proficiency in all aspects of food preparation. ...
Fine Dining Sous Chef – Relocation to Alabama Coast
Minimum of 2-3 years experience as a Sous Chef or Chef de Cuisine in a fine-dining or upscale, scratch kitchen environment. Ready to lead in a kitchen where Southern charm meets gourmet innovation? Step up as our Sous Chef at a James Beard-nominated farm-to-table dining destination on the Gulf Coast...
Senior Sous Chef
The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to the Executive Chef. Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager o...
Executive Chef
Executive Chef at City Club Birmingham -. Our Executive Chefs provide culinary leadership for all operations of the kitchen. Minimum 3 year's experience at Executive Chef level in a Golf Club / Resort / Hotel / Restaurant. ...
Executive Chef 2
We are seeking a Catering Executive Chef to lead our Catering kitchen and take our Catering experiences to new heights!. Reporting to the Campus Executive Chef, The . ...
Chef/KM **ALL SCRATCH**
SUPPORT OUR GROWTH!! ADDING A CHEF'/KITCHEN MANAGER!. The Chef/Kitchen Manager position is responsible for providing uncompromised excellence at all times, making food, the guest and our team members a constant priority. The Chef/Kitchen Manager ensures the execution of all BOH positions, guest sati...
Chef (Corporate Dining)
Federal Reserve Bank of AtlantaAs an employee of the Atlanta Fed, you will help support our mission of promoting the stability and efficiency of the U.Your work will affect the economy of the Southeast, the United States, and the world.The work we do here is important, and how we do it is just as im...
Executive Chef
We are looking for an Executive Chef, ideal candidate will be ACF certified, or will have a culinary degree from a recognized culinary institute. You will partner with the Corporate Chef to drive programs that ensure centralization and consistency. Qualifications QUALIFICATIONS: The Executive Chef s...
Sous Chef
A sous chef is tasked with ensuring the kitchen runs smoothly, preparing food and sauces, and assisting head chefs with service. While some kitchens employ prep chefs for this, Sous Chef are often involved with this work. Sous Chefs are tasked with various duties as they come in, which are assigned ...
Sous Chef
The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The Sous Chef supports the Executive Chef to ensure menu items are executed with ...
Hibachi Chef
Keep chef cart and utensils clean and sanitized. ...
Sous Chef
As a Sous Chef, you will be responsible for the proper preparation of the planned menu in the absence of the Executive Chef and assist in the supervision of all kitchen employees. Join Our Culinary Team as a Sous Chef!. We are currently seeking a talented and passionate full-time day shift Sous Chef...
Chef de Cuisine
This role leads the daily culinary operations of The View under the guidance of the Restaurant Manager and Executive Chef. Chef de Cuisine's responsibilities include ensuring quality & timely food preparation, effective scheduling, cost management of food and labor, sanitation, training of staff...