Fantastic Opportunity* *100% Scratch Kitchen*.Restaurant Assistant General Manager.Ensures flawless execution of every detail, every shift, by every team member, to ensure we exceed Guest expectations at all times.Restaurant Assistant General Manager provides direction, coaching, training and develo...
Executive Chef at The Golf Club at Indigo Run -. Our Executive Chefs provide culinary leadership for all operations of the kitchen. Minimum 3 years of experience at Executive Chef level in a Golf Club / Resort / Hotel / Restaurant. ...
The Chef de Cuisine is responsible for all aspects of the kitchen such as menu plans, operations, recipes, financial responsibility, portion and inventory control, food quality, and employee supervision. The Chef de Cuisine provides leadership training and hands-on management of the kitchen staff. T...
The Banquet Chef is responsible for the daily operations of the kitchen and is the first-in-command on a day-to-day basis, managing all other food preparation Associates. Assisting Executive Chef with all kitchen operations and preparation. Working with the Executive Chef to determine how food shoul...
Fantastic Opportunity* *100% Scratch Kitchen*.Restaurant Assistant General Manager.Ensures flawless execution of every detail, every shift, by every team member, to ensure we exceed Guest expectations at all times.Restaurant Assistant General Manager provides direction, coaching, training and develo...
Sous Chef - SERG Restaurant Group . Responsible for all kitchen functions as directed by the Executive Chef including preparation and maintenance of quality standards, sanitation and cleanliness, training of employees in methods of cooking, preparation, plate presentation, portion, cost control, and...
Executive Chef at The Golf Club at Indigo Run -. Our Executive Chefs provide culinary leadership for all operations of the kitchen. Minimum 3 years of experience at Executive Chef level in a Golf Club / Resort / Hotel / Restaurant. ...
Executive Sous Chef at The Golf Club at Indigo Run - The Golf Club at Indigo Run | Hilton Head, SC | Invited (invitedclubs. Work closely with the Executive Chef to manage, develop, train, andinspirethe culinary team. Minimum 3 years experience at Executive Sous Chef level in a Golf Club / Resort / ...
Extensive experience as a chef, with additional roles as a sous chef or line cook. We are seeking a dynamic, experienced, and passionate Head Chef to join our team. As the Head Chef, you will be responsible for overseeing the kitchen's daily operations, managing kitchen staff, ensuring the delivery ...
Responsible for all kitchen functions as directed by the Executive Chef including preparation and maintenance of quality standards, sanitation and cleanliness, training of employees in methods of cooking, preparation, plate presentation, portion, cost control, and sanitation and cleanliness. ...
The Chef De Cuisine is responsible for supervising the daily kitchen operations of the Club. Work closely with the Executive Chef to manage, develop, train, and inspire the culinary team while maintaining a positive and inclusive work environment. Minimum of 2 years of experience as a Chef de Cuisin...
The primary role of the Executive Chef is to lead the concept designs for all areas at The Cooper and Marina. The Executive Chef will be responsible for kitchen operations including menu planning, provisioning, food preparation, and sanitation. The Executive Chef works well in the limelight and is o...
The Chef de Partie, Pastry is responsible for prepping, preparing, and executing all menu items to specification and follows directions from the Executive Pastry Chef daily. Lead pre-shift meetings for the Pastry team in absence of Executive Pastry Chef. ...
Executive Sous Chef at The Golf Club at Indigo Run - The Golf Club at Indigo Run | Hilton Head, SC | Invited (invitedclubs. Work closely with the Executive Chef to manage, develop, train, andinspirethe culinary team. Minimum 3 years experience at Executive Sous Chef level in a Golf Club / Resort / ...
Will work closely with executive chef to achieve consistency and to meet all management standards. Experience as a line cook, sous chef or similar. ...
ACTIVELY INTERVIEWING AND HIRING! .Vi is recognized as a Great Place to Work and one of Glassdoor's 100 Best Companies to work for.Learn from the best and accelerate your career with Vi.Generous Paid Time Off - start accruing on day one.Paid maternity and paternity benefits.Award-winning training an...
We believe that hospitality is a transformative art — that this “place” can do more than inspire and nurture its guests, team, and partners.It can inspire an entire city, country, and world.By captivating the hearts and imaginations of a new generation with renewed passion, purpose, and intention, w...
Executive Sous Chef at The Golf Club at Indigo Run -. Work closely with the Executive Chef to manage, develop, train, and inspire the culinary team. Minimum 3 years experience at Executive Sous Chef level in a Golf Club / Resort / Hotel / Restaurant. ...
We're looking for candidates with great customer service skills to fill our Remote Customer Service role!.This role is entirely remote and offers full-time/Part time hours with flexibility .We are ready to schedule interviews for this week.We're seeking someone who is great with people, building rel...
Farm Bluffton is an ingredient and seasonally inspired restaurant concept.We are seeking talented, passionate, and driven people, with a love of good food and great service who are looking make a long term career home with us.Our team believes deeply in the importance of a healthy and enriching rest...
Pay Rates Starting between: $11.Are you passionate about team building, customer service, and meeting new people?Pilot Company offers a dynamic environment where no two days are the same.We embrace and celebrate our diverseguests and team members,whofuel creativity, innovation, and positivity.We str...
FARM is growing, so we are NOW HIRING SERVERS who are ready to be part of something that’s unlike anything else. If you have a track record as an outstanding server, feel fairly comfortable talking about wine (or you’re at least excited to learn), and you want to be part of the FARM stor...
TidePointe, a Vi Community is recognized as a Great Place to Work and one of Glassdoor's 100 Best Companies to work for.Learn from the best and accelerate your career with Vi.Generous Paid Time Off - start accruing on day one.Paid maternity and paternity benefits.Award-winning training and developme...
As a Server, you know what it takes to create a personalized experience for guests. ...
Execute the "Server Guidelines to Great Guest Service" per IHOP SOP to ensure a high-quality guest experience. ...