The Sous Chef is responsible for keeping the kitchen running smoothly in the absence of the Executive Chef. The Sous Chef manages food inventory requirements and costs, working with the line cooks and Executive Chef to ensure all product and equipment is stocked appropriately. They assist the Execut...
The Executive Chef runs the kitchens by overseeing the day-to-day operations. ...
We have the exciting opportunity to join a well known company as an executive chef for one of their managed properties! This is a Monday to Friday position. ...
The CHEF’STORE Sales Associate helps maintain an atmosphere of superior customer service, promoting the US Foods strategy: Great Food, Made Easy. QUALITY AND DEDICATION BEGINS WITH OUR TEAM, SO JOIN CHEF’STORE TODAY!. Ensure all customers have an impeccable CHEF’STORE experience by developing and ma...
Are you a REAL Chef who likes to cook REAL food? Urban Plates is looking to connect with experienced. Chefs / Executive Kitchen Managers for our Santana Row restaurant in San Jose. Urban Plates’ Chefs are revolutionizing the way restaurants serve food!. Urban Plates requires Chefs to possess a valid...
Candidates that complete the application process will be prioritized for review and consideration.Interested in this role You can find all the relevant information in the description below.Watermark Retirement Communities was ranked among Fortune Magazine’s top places to work in The United States fo...
As a professional chef teaching cooking classes in San Jose, you have a prime opportunity to help others learn the tricks of the trade! Cozymeal's proprietary blend of online visibility, marketing magic, and business resources maximizes your exposure as a chef instructor in San Jose. We help get you...
Please make an application promptly if you are a good match for this role due to high levels of interest.Watermark Retirement Communities is one of the Top 25 Best Workplaces in Senior Housing for Independent Living, Assisted Living, Memory Care, Skilled Nursing and Home Healthcare.For over 30 years...
The Executive Chef will showcase culinary talents through the delivery of show-quality food through personal involvement in task performance while developing and empowering the onsite staff. Hands-on chef experience a must. ...
The Sous Chef reports to the Executive Chef. SkyBridge Luxury & Associates has partnered with an ultra-luxury resort in Sonoma County to source a seasoned Sous Chef. The Sous Chef is responsible for the daily operations of the kitchen and is first-in-command on a day-to-day basis, managing all other...
We are a renowned farm-to-table fast-casual eatery, is looking for a skilled and passionate Sous Chef to join our Carlsbad location. As Sous Chef, you will play an integral role in upholding our commitment to using the freshest ingredients to create outstanding dishes for our valued guests. Assist t...
Executive Chef The Executive Chef will lead the restaurant on a daily basis with efficiency, respect, friendliness, professionalism, teamwork, knowledge, patience, awareness, compassion, courtesy and initiative. Bourbon Steak is Chef Michael Mina’s love letter to the classic American stea...
Sunday-Thursday, 6:00am-8:00pm.Must be able to work Holidays as needed.A Life Changing Career That Changes More Than One Life.Belmont Village Senior Living employees provide premier assisted living and memory care services for seniors who call our communities home.Our teams are built with compassion...
Executive Chef</b></div> <div><b>San Diego/ Orange County</b></div> <div> </div> <div><b>Summary</b></div> <ul> <li>Monday - Friday role</li> <li>Will travel throughout the region to serve as a relief ch...
Executive Chef for Leila in San Diego, CA!. This is a great opportunity for a seasoned Executive Chef with at least three years experience leading busy scratch operations. ...
Sunday-Thursday, 6:00am-8:00pm.Must be able to work Holidays as needed.A Life Changing Career That Changes More Than One Life.Belmont Village Senior Living employees provide premier assisted living and memory care services for seniors who call our communities home.Our teams are built with compassion...
Bourbon Steak is Chef Michael Mina’s love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina’s refined technique and infused with his arsenal of world flavors and creative flair. The Executive Chef will lead the restaurant on a daily basis with efficiency...
The Penny Ice Creamery Assistant Pastry Chef is the primary person of support for the Kitchen Manager and is able to proficiently execute all production needs in the kitchen. The Assistant Pastry Chef works closely with the Kitchen Manager to ensure product quality meets The Penny Ice Creamery’s str...
The Sushi Chef I position is the entry point into our organization. The Sushi Chef’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing and filleting various kinds of fish and maintaining a clean and safe work environment. To be successful as a sushi chef, you shou...
Executive Chef - Great culture $90K +. We are looking for an experienced Executive Chef to take the lead in our casual restaurant. Executive Chef - Great culture $90K +. ...
POSTE PERMANENT – SAINT-ELZÉAR.TA PARTICIPATION AU SUCCÈS DE L’ENTREPRISE.EN COLLABORATION AVEC LE DIRECTEUR DES OPÉRATIONS, VOICI LE RÔLE QUI T’ATTEND :.Contribuer au processus de planification stratégique annuelle ainsi qu’au processus budgétaire;.Gérer l’équipe des approvisionnements (3 personnes...
As Executive Chef, you will lead the culinary team and oversee the kitchen operations of one of our premier locations. Proven experience as an Executive Chef in a high-volume, upscale dining environment. ...
Sunday-Thursday, 6:00am-8:00pm.Must be able to work Holidays as needed.A Life Changing Career That Changes More Than One Life.Belmont Village Senior Living employees provide premier assisted living and memory care services for seniors who call our communities home.Our teams are built with compassion...
Mollie Stone's Markets seeks a responsible person for our Chef position for our stores located at our Peninsula (Burlingame or San Mateo) locations. The chef is responsible for the daily production of high quality food products for our deli and catering services. At least 2-3 years previous experien...
Previous sales experience in restaurant, food sales, or professional catering, and/or working as a Chef is preferred. ...