Ramen-san Teams are Hiring Now: SOUS CHEF!. Lettuce Entertain You is looking for a SOUS CHEF with. Some of Our Sous Chef Benefits:. Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books. ...
Minimum of 1 year of sushi chef experience required. ...
Duties include assisting the Executive Chef in monitoring kitchen activities, expediting orders to ensure quality taste or presentation, and taking on additional responsibilities in the Executive Chef’s absence to ensure that kitchen staff has proper direction. DineAmic Hospitality is seeking a Sous...
LECTURER VOCATIONAL PART-TIME CHEF INSTRUCTOR. Kennedy King College is seeking a Part-time Chef Instructors in both Culinary Art and baking & Pastry for our Washburne Culinary & Hospitality Institute. ...
Lead and positively coach warehouse team members to select, replenish, receive, and load product for customer orders safely, accurately and efficiently.A first line leader who positively coaches, leads, and motivates associates to deliver results, which at a minimum, should help the team achieve all...
Eggs owns and operates the award-winning Yardbird Table & Bar, CHICA, Spring Chicken, and WAKUDA, a bold, artful collision of time and culture, traditional and modern Japanese cuisine and seductive design created by world-renowned, two-Michelin-starred Chef Tetsuya Wakuda and 50 Eggs Hospitality CEO...
The Resident Chef blends culinary talent, business acumen and teaching skills to drive business results while building a high-performing team. The Resident Chef reports to the General Manager (GM). Experience as a Sur La Table Assistant Resident Chef, preferred. Culinary degree or equivalent Sous Ch...
Proven experience as an Executive Chef or Head Chef in a luxury hotel, fine dining restaurant, or high-end event venue. This is an exciting opportunity for a visionary chef with a passion for excellence and a flair for creativity. ...
As Executive Pastry Chef, you are a natural motivator, capable of managing and inspiring the kitchen staff in your partie. Your focus is to create an effective cooking process, provide input to the Pastry Chefs for recipes and menus which are developed based on market trends and budget boundaries – ...
Located in Lincoln Park, Gemini aims to be everyone’s neighborhood restaurant even if they don’t live around the corner.Gemini offers food that aims to please a wide range of diners and tastes with dishes that have roots in classic Italian and French cuisines but with Midwest seasonality...
Executive Chef (Salary Negotiable + Bonus structure). Executive Chef or other senior-level kitchen leadership position. ...
I am working with a distinguished culinary destination, renowned for its French cuisine and inviting atmosphere, is currently seeking a Chef de Cuisine to join their team. ...
Duties include assisting the Executive Chef in monitoring kitchen activities, expediting orders to ensure quality taste or presentation, and taking on additional responsibilities in the Executive Chef’s absence to ensure that kitchen staff has proper direction. DineAmic Hospitality is seeking a Sous...
Ema, located in Chicago's River North, is a Mediterranean restaurant showcasing Chef CJ Jacobson's lighter California style of cooking, highlighting local produce, unique spices and ingredients. Ema Chicago is Hiring a CHEF de CUISINE!. Partner with General Manager (GM) and/or designated managers/ch...
As a Convention Hotel Sous Chef, you will play a crucial role in the culinary team, supporting the Executive Chef in menu creation, food production, and kitchen management. Minimum of 3 years of experience as a Sous Chef in a hotel or fine dining restaurant. ...
We are looking for a Sous Chef at our restaurant,. Proven work experience as a Kitchen Manager, Restaurant Manager or Head Chef. ...
Reporting to the Executive Chef as Executive Sous Chef, you will lead our team of culinary leaders and colleagues in the banquet event, restaurant and bar operations of the Fairmont Chicago. Assist the Executive Chef in recruiting, managing, supporting and training of our Culinary Leaders and Collea...
As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. ...
Job Description: As our Banquet Sous Chef, you'll work alongside our Executive Chef, contributing to food cost and inventory management while upholding our high culinary standards. Demonstrated experience as a Sous Chef, Banquet Chef, or similar role. Is your culinary passion matched only by your de...
Full Time Sous Chef -Belmont Village Senior Living. ...
Maintain standards set forth by the Executive Chef. We are looking for the right person to fill our EXEC SOUS CHEF roll as we expand. ...
Sushi Chef is responsible for preparing sauces and sushi items for our guests. Head Sushi Chef informed of inventories and immediately reports any issues. Must successfully pass the Company’s sushi chef training. Previous experience as sushi chef highly desirable. ...
The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while developing and empowering the onsite staff. Hands-on chefs experience a must. ...
We are looking for a Sous Chef at our restaurant, Pippin's Tavern, to supervise daily back of house restaurant operations. Proven work experience as a Kitchen Manager, Restaurant Manager or Head Chef. ...