Chef: Average Salary in Fort Lauderdale, FL in 2024
Find out what the average Chef salary is in Fort Lauderdale, FL
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Sushi Chef - Full Time, Part Time
Sushi Chef: 1 year (Preferred). ...
EXECUTIVE CHEF
At least 5 years of Culinary Management experience, with at least 2 years as an Executive Chef in a full-service, high-volume dining establishment. ...
EXECUTIVE CHEF
As Mount Sinai grows, so does our legacy in high-quality health care.Since 1949, Mount Sinai Medical Center has remained committed to providing access to its diverse community.In delivering an unmatched level of clinical expertise, our medical center is committed to recruiting and training top healt...
Regional Sushi Chef -East Aventura, Florida
Recommends chief chef and 2nd chef promotions within assigned region to executive chef. Train and mentor chefs in the areas of food handling, preparation, cooking, service and entertainment. Investigates incidents that involve issues with food quality, food safety, chef performance/service and guest...
Executive Sous Chef ($80-90K Annually. Italian Fine Dining)
Under the direction of the Executive Chef, the incumbent, on a daily basis, consults with the Executive Chef and Restaurant Chef regarding recipes, staff, menus, preparation and presentation. Preparing meals and food to meet the specifications of guests in a timely mannerProperly measuring kitchen i...
Sushi Chef
Recentlygraduated or enrolled fulltime in postsecondary education outsideof the U.Alternatively has degree orprofessional certificate from a foreign post secondary institutionand at least 1year prior related experience outside the U.ORhave 5 years of experience in the field in which they aretraining...
Executive Chef
Our client, a 5 star high end restaurant in FLORIDA currently seeking an innovative and creative Restaurant Executive Chef for its very up market, casual 100+ seat dining room. The successful Chef will be on top of trends and upcoming ones in culinary creation. If you have at least 3-5 years of expe...
Chef De Cuisine (Cruise) – Worldwide
I am looking for exceptional Chef de Cuisines to join one of the world’s largest Cruise Lines. This person must have worked as Chef De Cuisine and be ready to use your skills at sea whilst travelling the world. ...
Marlin Bar Chef
Tommy Bahama is more than just an island inspired brand, it’s a lifestyle! Live the Island Life as an ambassador of our brand, all while providing 5-star food and service! We look for those who are passionate about growth as we offer a variety of rewarding positions from culinary, front of house and...
Experienced Sushi Chef
Now Hiring Sushi Chefs for BENTO***. ...
Sushi Chef
Sushi Chef positions are available. Sushi Chefs: These positions involve precision, knife skills and high volume rolling with a focus on working with quality product. ...
Teppan Chef - FT Miramar, Florida
Take your cook job to a Benihana Chef CAREER. At Benihana your chef career will include more than crafting incredible meals. ...
GAUCHO CHEF
Fogo de Chão is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern Brazilian cooking technique of churrasco.Here at Fogo, we complement our extraordinary service with extraordinary people...
Executive Chef
As the Executive Chef Executive Chef of ¡VIVA! Miami you will play a pivotal role in driving the success of our culinary operations through effective business management. The Executive Chef develops the menu selections, ensures proper sanitation and regulatory compliance. At least eight years of exp...
Corsair Sous Chef
The Corsair Sous Chef is responsible for the food quality, customer satisfaction, employee training, kitchen cleanliness, food cost and safe working environment. Assists Chef de Cuisine with all kitchen operations and preparation. American Culinary Federation (ACF) certification as "Restaurant Chef"...
Teppan Chef - FT Coral Springs, Florida
Take your cook job to a Benihana Chef CAREER. At Benihana your chef career will include more than crafting incredible meals. ...
Executive Chef
Minimum 2 - 5 years related experience at Executive Chef, Chef Supervisor, or equivalent level. The Executive Chef will be responsible in managing the daily operations of the kitchen area, implement production process, menu planning, catering, manage food cost, labor cost and have overall understand...
Hotel Sous Chef
REPORTS TO: HOTEL CHEF/DIRECTOR OF FOOD & BEVERAGE. To provide culinary, administrative, and leadership assistance to the Executive Chef. The kitchen supervisor ensures effective, efficient operation of the kitchen outlet and assumes the leadership role in the absence of the Executive Chef. Assist t...
Event Chef / Cook (hourly)
Plan and execute menus tailored to each event's theme and requirements.Prepare and cook a variety of dishes, ensuring freshness and flavor.Supervise kitchen staff and delegate tasks to ensure efficient food service.Maintain a clean and organized kitchen, adhering to food safety standards.Collaborate...
Sous Chef
Tacocraft is seeking Sous Chefs. Requirements/Responsibilities · Minimum 2 years’ experience as a Sous Chef. ...
Experienced Sushi Chef
Now Hiring Sushi Chefs for BENTO***. ...
Sous Chef (Cruise) – Worldwide
Work closely with the Executive Sous Chef and Executive Chef to forecast and manage menu requirements and inventory for each outlet onboard. A major Cruise Line is looking for Sous Chefs to join their fleet of large and luxurious ships. Experience as Sous Chef in an upscale hotel, cruise ship, resta...
Executive Chef
Parkland Golf and Country Club is excited to announce the opportunity of Executive Chef. As an Executive Chef, you will be responsible for providing incredible member experiences throughout the entire Club campus serving nearly 900 residences. ...