Chef: Average Salary in Fort Mill, SC in 2024
Find out what the average Chef salary is in Fort Mill, SC
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Line Chef
A Line Chef is a dependable and energetic team player with a passion for preparing delicious food and providing an excellent guest experience. Executive Chef: Daily Planning/Execution. Chefs: Daily Planning/Execution. ...
Food Service Executive Chef
Private Sector Chefs highly desired. ...
Executive Chef
The primary role of the Executive Chef is to lead the concept designs for all areas at The Cooper and Marina. The Executive Chef will be responsible for kitchen operations including menu planning, provisioning, food preparation, and sanitation. The Executive Chef works well in the limelight and is o...
Preschool Chef-SIGN ON BONUS
Plan and prepare nutritious meals for children that meet proper nutritional requirements .Ensure the safety of all children by maintaining and tracking food allergies for each child in our center and communicates identified allergies to teachers daily with every food delivery.Adhere to proper food s...
School Chef / Childcare Center
Build a brighter future for all children.As the Food Service Teacher of the Primrose School of Fort Mill, you’ll prepare delicious, nutritious food that helps fuel children as they explore, play and develop a lifelong love of learning.Your dedication to quality will ensure we deliver on our mission ...
Preschool Chef-SIGN ON BONUS
Cooks at The Learning Experience are ambassadors of happiness, creating opportunities every day that reflect our mission to make a difference in the lives of children, their families, and communities.Plan and prepare nutritious meals for children that meet proper nutritional requirements .Ensu...
Preschool Chef-SIGN ON BONUS
Cooks at The Learning Experience are ambassadors of happiness, creating opportunities every day that reflect our mission to make a difference in the lives of children, their families, and communities.Plan and prepare nutritious meals for children that meet proper nutritional requirements .Ensure th...
Sous-chef de table (H/F)
Will work closely with executive chef to achieve consistency and to meet all management standards. Experience as a line cook, sous chef or similar. ...
Sous Chef for The Charleston Grill
We believe that hospitality is a transformative art — that this “place” can do more than inspire and nurture its guests, team, and partners.It can inspire an entire city, country, and world.By captivating the hearts and imaginations of a new generation with renewed passion, purpose, and intention, w...
Restaurant Assistant Manager - Team Lead
Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards. Immediately report all human resources and risk management concerns to your General Manager and District Manager. You will manage the daily operations of ...
QUALITY ASSURANCE & PROCUREMENT SPECIALIST - FOOD SERVICE - THE CITADEL
If you have a keen interest and experience in food safety and quality assurance standards and a stellar background in procurement, come join Compass/ Chartwells Higher Education at The Citadel in the heart of beautiful and historic Charleston, SC! As Quality Assurance, Procurement, Food Service, Saf...
QUALITY ASSURANCE & PROCUREMENT SPECIALIST - FOOD SERVICE - THE CITADEL
If you have a keen interest and experience in food safety and quality assurance standards and a stellar background in procurement, come join Compass/ Chartwells Higher Education at The Citadel in the heart of beautiful and historic Charleston, SC! As Quality Assurance, Procurement, Food Service, Saf...
Server
As a server, you will deliver exceptional dining experiences by providing safe, friendly and attentive service that makes our guests feel welcome and like they are part of our family. Our servers thrive on making loyal guests by taking them on a tour of Italy through knowledge of food, wine, and our...
Server
Golden Corral - [Resturant Server / Team Member / Wait Staff] As a Server at Golden Corral, you'll: Ensure guest satisfaction and promote return visits by following the Eight Steps of Service; Ensure the restaurant is welcoming for all guests; Be aware of guest needs and work to make the their exper...
Restaurant Crew - Cook (Full-Time)
Zaxby's - 6222 Carolina Commons Drive [Line Cook / Prep Cook / Kitchen Staff] As a Cook at Zaxby's, your day will be spent: Assembling and packaging menu items; Prepping food items; Holding and storing food items; Assisting in unpacking and storing incoming inventory deliveries; Cleaning kitchen and...
Server
Now accepting applications for PRN Servers. Server provides food and beverage service tableside to residents, resident families and guests. ...
BAKER AND PACKAGER ASSOCIATE
Do you have a knack for helping people, following recipes and organization? Our Bakery/Packager associates prepare fresh baked items daily for our members through follow recipes and wrapping, labeling, and storing merchandise to ensure our members have the freshest items available to take home to th...
BAKER AND PACKAGER ASSOCIATE
Do you have a knack for helping people, following recipes and organization? Our Bakery/ Packager associates prepare fresh baked items daily for our members through follow recipes and wrapping, labeling, and storing merchandise to ensure our members h Associate, Packager, Baker, Bakery, Benefits, Bus...
Clinical Account Executive Hospice
Medical Services of America, Inc.This position requires an RN or LPN License.Ability to perform an initial territory market analysis and required business development plans .Develop and establish new business referral sources consistently.Successfully maintain current relationships with referral sou...
Baker
WINTHROP UNIVERSITY - 29733002.Working with Sodexo is more than a job; it’s a chance to be part of something greater.You’ll belong in a company and team that values you for you; you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to thrive in your own way.Ful...
Line Cook
Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety...
Restaurant Manager
We're on the lookout for a passionate Restaurant Manager to join our growing team!. Join the VIVA Chicken family and embark on a flavorful journey with us! Established in 2013, VIVA Chicken is not just a restaurant; it's a celebration of authentic Pollo a la Brasa (rotisserie chicken) as you...
Cook
Preparing workstations, cooking ingredients, and kitchen equipment for cooking. Main Responsibilities of a Cook:. We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first ...
Bojangles Assistant General Manager - Fort Mill, SC - 941
Assistant General Managers work with the General Manager to develop and lead a team that drives traffic, sales, and profitability in our restaurants, by maintaining a customer centric culture. Benefits of Being an Assistant General Manager at Bojangles:. Assistant General Managers lead our teams in ...
Medium Enterprise Account Executive, FSI
Here at Workday, our Account Executives are key players in our Field Sales organization. In this role, you will:•Develop strategy for prioritizing, targeting, and closing key opportunities in assigned territory•Perform account planning for assigned accounts, coordinating with pre-sales and other res...