Prepare food ordered by customers using a variety of kitchen equipment (grills, ovens, fryers, meat slicers, food processors, etc.Maintain sanitation, health, and safety standards in work areas.Prepare specialty foods such as pizzas, chicken, and steaks, following specific methods that usually requi...
Experience as an executive chef or a high-performing sous chef is required. Are you a dynamic and energetic culinary professional capable of leading a team and providing our guests with an exceptional dining experience? Our popular restaurant seeks a skilled Executive Chef who can create innovative ...
The Sous Chef assists with overseeing a kitchen with difficult to complex operations and managing the kitchen’s food and production processes. This is an exempt position and typically reports to the Restaurant Chef, depending on local requirements. ...
We prepare food from our all scratch kitchens and our head chef offers creative features with a focus on seasonal, local produce. KM, Kitchen Manager, Sous Chef or Culinary Manager experience is preferred in this Heart of House role. ...
The F&B Room Chef is responsible for all aspects of food recipes developed and served at the assigned venue in Gun Lake Casino Resort. The F&B Room Chef will be responsible for designing menus, managing kitchen operations, and ensuring the highest quality of food preparation at Gun Lake Casino Resor...
Full-time Sous Chef and/or Kitchen Manager needed at a high volume Italian Restaurant. Must have prior experience as a Sous Chef and /or Kitchen Manager. ...
Assist head chef with all kitchen operations. ...
The Executive Sous Chef is responsible for assisting the Executive Chef in all aspects of culinary and sanitation operations at Gun Lake Casino. The Executive Sous Chef is responsible for designing menus, managing kitchen operations, and ensuring the highest quality of food preparation for their ass...
Experience as an executive chef or a high-performing sous chef is required. Are you a dynamic and energetic culinary professional capable of leading a team and providing our guests with an exceptional dining experience? Our popular restaurant seeks a skilled Executive Chef who can create innovative ...
The primary purpose of the Head Chef is to prepare food in accordance with current applicable federal, state, and local standards, guidelines, and regulations, with our established policies and procedures, and as may be directed by the Dining Services Supervisor/Manager and/or Director of Dining Ser...
The F&B Room Chef is responsible for all aspects of food recipes developed and served at the assigned venue in Gun Lake Casino Resort. The F&B Room Chef will be responsible for designing menus, managing kitchen operations, and ensuring the highest quality of food preparation at Gun Lake Casino Resor...
Sous chef works with the chef, other cooks and culinary staff preparing or directing meal preparation. Sous Chef must be familiar with all of the daily operations of the kitchen, and must be able to perform any task in the kitchen if needed. A Sous Chef often acts as the intermediary between culinar...
Sous Chef Benefits and Responsibilities. ...
Executive Chef or Chef de Cuisine experience preferred. Experienced Executive Chef that has worked in a made from scratch environment needed. Executive Chef Benefits and Responsibilities:. Executive Chef Qualifications:. ...
Executive Chef Responsibilities. Executive Executive Chef Qualifications. Must have 2+ years of experience as an upscale Executive Chef. Hands-on Chef experience is a must with a solid work ethic. ...
D Aceto Services LLC is seeking a motivated and detail-oriented Entry-Level Executive Assistant to join our remote team. In this role, you will provide essential support to executive team members, helping to streamline operations and enhance productivity. This position is ideal for individuals looki...
The General Manager will oversee all aspects of our physical security operations, ensuring the highest standards of service delivery, client satisfaction, and team performance. ...
Line Cooks, Prep Cooks and Kitchen Leads. Compensation for Line Cooks STARTS at $20 per hour and increases based on clients needs and location. If you are an experienced Cook looking for extra money, we would love to add you to our team! Our core company values are: Kindness, Communication, Trust, D...
Executive Assistant, HR Assistant, or in a similar role. Executive Assistant Responsibilities:. This role is pivotal in ensuring smooth operations across both Executive and HR departments, contributing to the company’s overall success. Provide high-level administrative support to executives. ...
Provides high-level administrative support for Executive Team and other necessary executives by scheduling meetings, preparing reports, handling information requests, conducting research, and performing clerical functions such as preparing correspondence, receiving visitors, arranging conference cal...
Welcome to Gordon Food Service! We are excited that you are thinking about opportunities with us, and we have an amazing story to share. See below for a quick glance of who we are and the impact you could have on the food service industry. Gordon Food Service is hiring an. Supports and executes proj...
As a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment. The purpose of the General Manager is to make the lives of the employees and the guests better by creating opportunities to positively ...
From cooks to cashiers to restaurant managers and beyond, we work together to bring to life the Core Values of Border Foods. As a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment. At Border ...
The Cook It Up Program Instructor is responsible for the day-to-day implementation of the Cook It Up Program. Implements the Cook It Up curriculum at program sites. ...
Line Cook / Prep Cook / Kitchen Team. We're also looking for concineros / cocineras who have cooking, chef, saute cook or grill cook kitchen experience. We offer great restaurant culinary careers for line cooks who have back of house experience in a high volume restaurant environment. ...