Miami hotspot restaurant/ bar featuring Tulum-inspired cuisine seeks an experienced head chef to lead the culinary team to excellence. ...
As the chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu. ...
Luxury restaurant in Fort Lauderdale, FL is looking for an .Fine Dining experience required.Michelin experience preferred .Oversee all FOH operations alongside the Restaurant GM ....
We are looking for experienced Chefs and Line Cooks (Bilingual) to help prepare meals according to our Spanish recipes. Communicate with the Chefs regarding menu items, problem situations or shortages. Experience working a professional, chef driven kitchen. ...
They have a once in a lifetime opportunity for an Executive Chef or Chef De Cuisine (looking to step up) to lead their team and be part of their amazing growth plans. We are looking for an Executive Chef with the following experience:. Michelin Starred experience at Head Chef level or above. ...
The Sous Chef assumes full responsibility for the operation in absence of the Executive Chef. KitchFix is a chef-driven organization that seeks to provide best-in-class hospitality through quality food and unparalleled service. Sous Chef, will be responsible for managing all culinary aspects of the ...
Harbor View Creative Learning Center is looking for an energetic childcare center chef!. ...
The Chef de Cuisine is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. The Chef de Cuisine is also responsible for controlling food and labor costs while maximizing guest satisfaction. Work with t...
Teppanyaki Chef at Kobe Ichiban Japanese Steakhouse!. As a Teppanyaki Chef, you will not only prepare mouth-watering dishes but also deliver an entertaining and fun show to our guests. As a local staple with 13 locations across Central and West Coast Florida, we are renowned for our teppanyaki dinin...
Fogo de Chão is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern Brazilian cooking technique of churrasco.Here at Fogo, we complement our extraordinary service with extraordinary people...
We are seeking a skilled and motivated Sous Chef to join our team. The Sous Chef will be responsible for 50% of administrative duties, including client tastings and menu planning, and 50% of on-site support at events. Collaborate with the Executive Chef and Event Coordinators to plan and execute cli...
Assists the Pastry Chef with the completion of the daily pastry consumption re-cap as requested by the Executive Chef. Reviews timesheets and forwards to the Pastry Chef/Chef for approval. A large and well-known Cruise Line is looking for Assistant Pastry Chefs to join the team onboard their beautif...
Chef de Partie Opportunity in Oxfordshire - Leading the Way in Sustainable Dining. Nestled within the picturesque Cotswolds, a pioneering opportunity has emerged for a Chef de Partie at our latest venture, setting new standards in sustainable and innovative culinary practices. A driven and talented ...
Pete Beach, FL, is seeking an experienced Sous Chef. The Sous Chef tasks and responsibilities are diversified and vary from cooking or plating certain dishes to establishing the menu and dealing with the ingredient providers. ...
Job Title: Executive Sous Chef. We're seeking an Executive Sous Chef with a deep understanding of the culinary landscape and a desire to deliver an exceptional dining experience. Assist the Executive Chef in managing all aspects of the kitchen, ensuring the preparation and delivery of high-quality d...
Our client, a 5 star high end restaurant in FLORIDA currently seeking an innovative and creative Restaurant Executive Chef for its very up market, casual 100+ seat dining room. The successful Chef will be on top of trends and upcoming ones in culinary creation. If you have at least 3-5 years of expe...
Kitchen Manager, Sous Chef or Culinary Manager experience is preferred in this Heart of House role. ...
I am looking for exceptional Chef de Cuisines to join one of the world’s largest Cruise Lines. This person must have worked as Chef De Cuisine and be ready to use your skills at sea whilst travelling the world. ...
I am working with a well established, luxury resort who is in search of corporate, high level, senior executive chef to join their team. Hire, train, and mentor a team of talented chefs and kitchen staff to achieve high standards of culinary skill and teamwork. Corporate Chef overseeing multiple res...
I am working with a very large Cruise Line and they need Chef De Parties at various levels. Previous experience as Chef de Partie. Sail around the world whilst using your Chef skills. ...
An assisted living facility located in St Petersburg is actively seeking an experienced Culinary Manager to enhance the current programming and food services of the department.Salary: 45,000 - 55,000 Annualy.Leads the Dietary department in providing an elegant and superb dining experience for our re...
The Executive Sous Chef assists the Executive Chef in providing our guests with best-in-class, off-the-chart, rockstar-level meals by leading the Kitchen Team and supervising all venue culinary activities. The Executive Sous Chef, under the direction of the Executive Chef, supervises, trains, coache...
We are seeking a Boutique Hotel Sous Chef with a proven history of kitchen leadership. Boutique Hotel Sous Chef Qualifications:. Boutique Hotel Sous Chef Benefits:. ...
Sous Chefs will work in tandem with each other under the guidance of the Executive Sous chef and the Executive chef to oversee and ensure the execution of the operation. Work under the guidance of our Executive Chef, and Executive Sous Chefs . Assisting Executive Chefs with staff training and furthe...
The Executive Sous Chef has an overall responsibility for the efficient and effective running of the kitchen and food production outlets, ensuring operating costs are minimized. To assist the Executive Chef in budgeting i. Advise the Executive Chef on all matters relating to the kitchen area and ens...