Chef: Average Salary in Marrero, LA in 2024
Find out what the average Chef salary is in Marrero, LA
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Sous Chef - Gianna
Be able to assist the Chef Se Cuisine and Executive Sous Chef in controlling labor cost by prioritizing prep, tasks, and training cooks on time management. Link Restaurant Group was founded by James Beard Award winning executive Chef Donald Link and Stephen Stryjewski, with the goal to support the c...
Sous Chef
Oversees all kitchen management, supports the Executive Chef and restaurant staff and ensures the standards are met. ...
DELIVERY DRIVER(05223) - 10500 CHEF MENTEUR HWY
As the leaves begin to blow, let us help you earn some extra dough!.Drivers can earn $15-$20 plus a SAFE driving bonus!.RPM Pizza has been one of the largest Domino's franchises in the United States for over 40 years, is family-owned and operates over 175+ stores in five states, including Indiana, M...
EXECUTIVE CHEF - AMERICAN QUEEN VOYAGES
Executive Chef - American Queen Voyages**. The Executive Chef is responsible for the efficient and safe operation of the galley to include menu planning, food production, crew training, food safety standards compliance and cost controls with Universal Service Standards and AQSC Dining Standards. Wor...
EXECUTIVE CHEF III - NBA PELICANS - NEW ORLEANS
What makes FLIK click? Our people.The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day.We know how to pick them and we know how to grow them.It starts with hiring people who share our passion for food and hospitality.Once we find the right talent...
Guest Service - Restaurant 201081 - 4030 Chef Menteur Hwy, New Orleans, LA 70126
Reports To (Title): Restaurant General Manager Department: Field Operations Job Summary: To serve each guest courteously, quickly and efficiently while adhering to the procedures in the Service Section of the Church's Operating Standards Manual (the "OSM").Accomplishes tasks in a timely an...
Executive Chef
Executive chef for a Cajun Seafood restaurant in the French Quarter. Also a good opportunity for a Sous Chef looking to step into a new role. As head chef, you will run the back-of-house. At least 5 years of prior high-volume Sous Chef or above restaurant experience. ...
Sous Chef
Supporting the Executive Chef, the Sous Chef oversees kitchen management, ensuring the standards are met. Our Sous Chefs have a passion for cooking and an active commitment to quality, safety, and sanitation practices. Our Sous Chefs also have extensive product knowledge and willingness to explore a...
Executive Sous Chef
Now accepting applications for Executive Sous Chefs. Sous Chef position in an upscale dining environment preferred. You will report directly to Chef. ...
Chef Instructor
Project Manager position with leading contractor in the Western U.Create and maintain project schedules.Create and maintain project budgets.Monitor project costs and forecast job cost reports.Issue and negotiate subcontracts and purchase orders.Author most project related correspondence.Conduct proj...
Chef Instructor
THe Premeir culinary school of the south!.State-of-the-art facility that offers Associate dgrees in Culinary Arts.Effectively teach prescribed coursework within the culinary arts program to students, using a variety.Show evidence of planning for classes to be taught, including care in preparation of...
Chef Instructor
THe Premeir culinary school of the south!.State-of-the-art facility that offers Associate dgrees in Culinary Arts.Effectively teach prescribed coursework within the culinary arts program to students, using a varietyof teaching methods that encourage active involvement/participation by the students, ...
Sous Chef - Brennan's
Brennan's Sous Chefs work closely with the Executive Chef to maintain the highest quality and standards in the daily operations of the restaurant. Brennan’s seeks experienced Sous Chef to join our award-winning team. As a Sous Chef, you will execute contemporary, seasonal dishes with enthusiasm, pre...
Sous Chef
We are committed to a positive and inclusive company culture and impeccable guest service with scratch cooking.Train, manage, and coach the culinary team.Be a leader in a scratch kitchen committed to quality ingredients and presentation.Assists with ordering, inventory, scheduling, and communicating...
Chef/Cook/Pastry Chef - Virtual Cooking Event Host
This is an opportunity to inspire people through online entertainment by sharing what you love while running virtually hosted events that bring friends and community together to engage in what is fun and break away from the daily stress and mundane of today.You’ll partner with a rapidly growing lead...
Executive Chef
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presenta...
Commis Chef (Entry level line cook)
At 34 Restaurant and Bar the commis chef is a junior position that will frequently move around the kitchen according to the restaurant's needs, answering directly to the chef de partie of the station to which they are assigned. The commis chef is often the person assigned to do prep work for the shi...
Chef Instructor
THe Premeir culinary school of the south!.State-of-the-art facility that offers Associate dgrees in Culinary Arts.Effectively teach prescribed coursework within the culinary arts program to students, using a variety.Show evidence of planning for classes to be taught, including care in preparation of...
Chef de Partie (Line Cook)
The Chef de Partie must maintain close communication with Sous chefs and Chef de Cuisine to review recipes and confirm that inventory and equipment are in place for service. At 34 Restaurant and Bar, the Chef de Partie is a senior cooks position that is responsible for overseeing their section and e...
Chef Instructor
THe Premeir culinary school of the south!.State-of-the-art facility that offers Associate dgrees in Culinary Arts.Effectively teach prescribed coursework within the culinary arts program to students, using a variety.Show evidence of planning for classes to be taught, including care in preparation of...
Chef Instructor
Crescent City Recruitment Group (on behalf of our hospital system client).Under the direction of the Clinical Manager and the Pharmacy Director, the Clinical Pharmacist will optimize patient medication therapy by providing comprehensive clinical pharmacy services.This role requires collaboration wit...
Pastry Chef Instructor
The Premier culinary school of the south!.State-of-the-art facility that offers Associate degrees in Culinary Arts.Possess an associate degree in baking and pastry arts from a nationally/regionally accredited college or university.Currently working on or willing to earn a bachelor’s degree in a rela...
Chef De Cuisine
Our restaurant is searching for a creative and motivated sous chef to join our talented kitchen team. In this position, you will act as the second in command in our kitchen, following and enforcing our executive chef’s requirements and guidelines. Manage the kitchen team in the executive chef's abse...
Cook - Restaurant 201081 - 4030 Chef Menteur Hwy, New Orleans, LA 70126
Reports To (Title): Restaurant General Manager Department: Field Operations Job Objective: To prepare and cook food products as specified by the Manager in Charge of the Shift while adhering to the specifications and procedures contained in the Cooking Section of the Church's Operating Sta...
Pastry Chef Instructor
The Premier culinary school of the south!.State-of-the-art facility that offers Associate degrees in Culinary Arts.Possess an associate degree in baking and pastry arts from a nationally/regionally accredited college or university.Currently working on or willing to earn a bachelor’s degree in a rela...