Chef: Average Salary in Midlothian, TX in 2024
Find out what the average Chef salary is in Midlothian, TX
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Pastry Sous Chef
Operate and manage the daily pastry station of the kitchen and liaising with the executive chef and sous chefs to ensure a successful working environment. We are looking for a professional Pastry Chef who has a true passion for developing and creating high quality and delicious foods. The Pastr...
Pastry Sous Chef
Operate and manage the daily pastry station of the kitchen and liaising with the executive chef and sous chefs to ensure a successful working environment. We are looking for a professional Pastry Chef who has a true passion for developing and creating high quality and delicious foods. The Pastr...
Thai chef
Oversees all culinary activities, including the preparation and cooking of meals, planning and pricing menu items, ordering supplies, and supervising kitchen staff....
Executive Chef
Do you want to join an organization that invests in you as a(an) Executive Chef? At Chippenham Hospital, you come first. We are looking for a dedicated Executive Chef like you to be a part of our team. Under the supervision of the Nutritional Services Director, the Executive Chef is expected to perf...
Chef Manager
We know that a Chef’s job isn’t only about the food. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. ...
Executive Chef
The Westin Richmond 4 Diamond hotel is looking for a dynamic Executive Chef to join our fantastic team!. ...
Executive Chef
The Executive Chef will play a crucial role in maintaining high standards for purchasing and receiving items, creating innovative recipes, and overseeing food service functions. Apply Now – Executive Chef located here in Ashland, VA. ...
Gaucho Chef
Fogo de Chão is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern Brazilian cooking technique of churrasco.Here at Fogo, we complement our extraordinary service with extraordinary people...
EXECUTIVE CHEF I
The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while developing and empowering the onsite staff. Hands-on chefs experience a must. ...
Chef- Part Time
Overview: The Chef position entails working in the kitchen to prepare delicious meals for our residents, while supporting the Dining Services Director (Executive Chef). ...
Food Service Manager (Chef)
Build a brighter future for all children.As the Food Service Teacher of Primrose School of Midlothian at Waterford, you’ll prepare delicious, nutritious food that helps fuel children as they explore, play and develop a lifelong love of learning.Your dedication to quality will ensure we deliver on ou...
Food Fanatic Chef (Richmond / Charlottesville Area)
The Food Fanatics Chef partners with area leadership, sales and support teams to build value and grow customer relationships and affects profitable sales growth. They achieve this by serving as consultants and culinary experts to drive customer business success; lead product and sales training as ap...
Executive Sous Chef
Plan and cost menus for special events, chef choice menus as directed. ...
Sous Chef
We are seeking a Sous Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Premium casual, chef driven, full-service concept. ...
Sous Chef - Virginia Crossings Resort
Join our growing team! Oliver Companies, headquartered in Duluth, MN, is a leading property management company that has been operating since 1978.Through our history and strong values, we have become accomplished in hotel development and management.Our properties are located across the country and f...
Executive Chef
We are looking for an Executive Chef with strong management skills; one able to attract, retain and motivate his staff. ...
Executive Chef
Executive Chef in the Greater Richmond Area. As the Executive Chef, you will get to be involved with our patients who will be waiting to try your next dish! Having experience in an healthcare environment is a plus!. Proven experience as an Executive Chef. ...
Sous Chef
The Sous Chef works with our Chef de Cuisine in overseeing . Collaborating with the Chef and fellow Sous Chef's on menu planning. As a leader of the kitchen, the Sous Chef is responsible for upholding the integrity of the operations, including leading and providing feedback to the sta...
Executive Chef
Executive Chef: 2 years *or experience in a larger operation as an Executive Sous Chef. The Executive Chef has overall responsibility for managing the staff and operation of the kitchen to ensure the highest quality of food service to hotel restaurant, banquets and functions. The Executive Chef will...
Executive Chef - Richmond, VA
The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. ...
Kitchen Manager / Chef
Are you a Kitchen Manager passionate about your culinary skills? Do you love to cook? We are seeking a Professional Kitchen Manager/Chef with strong leadership building skills and high energy to manage our back of the house in our unique atmosphere. Title of Position: Kitchen Manager/Chef. The Kitch...
LEAD HOURLY CHEF - Richmond Raceway
Lead Hourly Chef - Richmond Raceway. ...
Chef Manager II - Education Division
The Chef Manager will be the lead culinary person who is responsible for overseeing culinary operations for any Brock site. As such, the following represents the qualities and expectations necessary for success as a qualified Chef Manager. ...
Sous Chef
Hondos Steakhouse is looking for a professional Sous Chef to be the second in command in our kitchen, following our Chef’s specifications and guidelines. Fill in for the Executive Chef in planning and directing food preparation when necessary. Proven experience as a Sous Chef. ...
Upscale Sous Chef
Prior experience as an Executive Sous Chef and a degree from a culinary arts training program or equivalent life experience preferably in a high-end, fine-dining establishment. ...