Chef: Average Salary in Miramar Beach, FL in 2024
Find out what the average Chef salary is in Miramar Beach, FL
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Executive Chef
Hire, train, supervise, schedule, and participate in activities of chefs, cooks and other personnel involved in preparing, cooking and presenting food in accordance with productivity standards, cost controls and forecast needs. Must have prior experience as an Executive Chef with knowledge of most i...
Executive Chef- Ovide
As Executive Chef, you’ll have the opportunity to craft extraordinary dishes that blend Southern charm with modern elegance, all while leading a talented team in an upscale, luxury environment. The Executive Chef at Ovide, an upscale dining experience at Hotel Effie, is responsible for leading...
Sous Chef OEM
As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.Our associates around the globe are passionate about serving ou...
CHEF MANAGER - CITY FURNITURE - TAMARAC, FL
CHEF MANAGER - CITY FURNITURE - TAMARAC, FLClick Here to Apply OnlineJob Description Flik Hospitality Group Salary:67500-70000 yearlyOther Forms of Compensation: What makes FLIK clickWhat makes FLIK click? Our people. Job SummaryFlik Hospitality Group is now seeking a growth-minded Chef Manager for ...
Head Sushi Chef
I'm currently looking to recruit a Head Sushi Chef on behalf of our client, a prestigious fine dining restaurant specializing in Omakase. This is a unique opportunity for a highly skilled chef with modern sushi techniques and Michelin star experience to lead an exceptional sushi program. Train and m...
Sous Chef
We are seeking a skilled and motivated Sous Chef to join our team. The Sous Chef will be responsible for 50% of administrative duties, including client tastings and menu planning, and 50% of on-site support at events. Collaborate with the Executive Chef and Event Coordinators to plan and execute cli...
Corporate Executive Chef - The Caribbean Islands
I am working with a well established, luxury resort who is in search of corporate, high level, senior executive chef to join their team. Hire, train, and mentor a team of talented chefs and kitchen staff to achieve high standards of culinary skill and teamwork. Corporate Chef overseeing multiple res...
Executive Chef
This opportunity is ideal for an Executive Chef who loves high volume in a people-first atmosphere. Executive Chef Responsibilities:. Executive Chef Qualifications:. ...
Executive Chef
Hire, train, supervise, schedule, and participate in activities of chefs, cooks and other personnel involved in preparing, cooking and presenting food in accordance with productivity standards, cost controls and forecast needs. Must have prior experience as an Executive Chef with knowledge of most i...
BANQUET SOUS CHEF
Assists Executive Chef with all kitchen operations and preparation. ...
Sous Chef - 1838618
We are seeking a talented and passionate Sous Chef to join our culinary team. Working closely with the Executive Chef, you will play a key role in menu development, kitchen management, and team training, contributing to our mission of delivering exceptional Hawaiian fusion dishes to our guests. Prov...
SOUS CHEF, EVERBANK STADIUM
Delaware North Sportservice is searching for a skilled Sous Chef to join our team at EverBank Stadium in Jacksonville, Florida. As Sous Chef, you will successfully manage and supervise the preparation of food and the kitchen team, ensuring everything leaving your kitchen is representative of the hig...
Chef de Cuisine
The Hotel Effie Chef de Cuisine is responsible for ensuring that all meals coming from the kitchen are well prepared regarding quality, consistency, eye appeal, taste, and food cost. The Chef de Cuisine is also responsible for controlling food and labor costs while maximizing guest satisfaction. Ass...
Sous Chef Fine Dining Restaurant Key West
We are seeking a Boutique Hotel Sous Chef with a proven history of kitchen leadership. Boutique Hotel Sous Chef Qualifications:. Boutique Hotel Sous Chef Benefits:. ...
HEAD PASTRY CHEF
Job title: Head Pastry Chef - Fine Dining. I'm currently looking to recruit a Head Pastry Chef on behalf of my client, an esteemed restaurant in Florida known for its fusion of fine dining Asian and European cuisine with high-volume service. This is a prime opportunity for an ambitious Head Pastry C...
Sous Chef
Job Summary: The Sous Chef is responsible for overseeing the daily preparation of food items in their assigned outlet as well as other assigned areas of the kitchen. Essential Duties and Responsibilities: Lead the team in food prepar...
Executive Chef
We are finalizing our newest location and we are searching for a passionate, driven, and talented Executive Chef to lead our upscale, scratch kitchen! Tired of working until 12 am? Looking for a restaurant group to grow with as we expand and open new concepts? We have the start-up mindset and feel, ...
BANQUET CHEF
The Ritz-Carlton Sarasota, 1111 Ritz-Carlton Drive, Sarasota, Florida, United States VIEW ON MAP .Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions.Accountable for coordinating menus, purchasing,...
Chef till livsmedelskontrollen i Norra Sverige
Vi söker dig som är en inlyssnande chef med förmåga att bygga goda relationer, få medarbetare att växa och skapa en god och konstruktiv dialog med de företag vi kontrollerar. Som teamchef i Kontrollen har du en nyckelroll i Livsmedelsverkets arbete för att Sverige ska ha säkra livsmedel och ett gott...
EXECUTIVE CHEF IV - BELLE GLADE, FL
EXECUTIVE CHEF IV - BELLE GLADE, FLClick Here to Apply OnlineJob Description Morrison Healthcare Salary:Other Forms of Compensation: Pay Grade:11Morrison Healthcareis a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare system...
Sous Chef - Flamingo
The Sous Chef is the direct management assistant to the Chef and is second in command in the kitchen. The Sous Chef prepares foods for service according to assignment by the Chef and General Manager. Flamingo Adventures, located within The Everglades National Park, is now hiring a Sous Chef for our ...
CHEF DE CUISINE
The Chef de Cuisine is also responsible for controlling food and labor costs while maximizing guest satisfaction. Work with the Executive Chef to create and implement menus. ...
Executive Chef
A luxury all-inclusive hotel is seeking an Executive Chef to oversee all culinary operations and maintain the highest standards of food quality and presentation. Proven experience as an Executive Chef in an all-inclusive, luxury hotel. ...
Pantry Chef (Cruise) – Worldwide
Participates in the daily Executive Chef / Chef meeting and prepares the daily food preparation forecast and requisitions. Keeps the Executive Chef/ Sous Chef informed of any problems or daily needs. A large and well-known Cruise Line is looking for Pantry Chefs to join the team onboard their beauti...
Executive Chef
Our client, a 5 star high end restaurant in FLORIDA currently seeking an innovative and creative Restaurant Executive Chef for its very up market, casual 100+ seat dining room. The successful Chef will be on top of trends and upcoming ones in culinary creation. If you have at least 3-5 years of expe...