Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. ...
Newport Healthcare is a nationwide behavioral healthcare organization dedicated to transforming young lives through evidence-based care.To that end, we have assembled the best teen and young adult mental health treatment staff in the country, and we want you to join us.While our experts guide our cl...
Previous sales experience in restaurant, food sales, or professional catering, and/or working as a Chef is preferred. ...
The Chef de Partie 1 position is responsible for leadership of their section and direct oversight, preparation, and execution of all mise-en-place required for that station. A chef de partie 1 is expected to have strong fundamental skills and be able to lead other team members in a focused and organ...
Ingénieur Chef de produit Time H/F . Au sein d'un belle équipe de 12 collaborateurs, et en lien avec la responsable marketing ainsi que votre homologue chef de produits Time, vous définissez la stratégie de développement produits Time sur les aspects technique et marketing. ...
Our Sous Chef, in collaboration with the Director of Culinary Experience, is responsible for all daily operations and staffing for the community's restaurant, including supervision of all kitchen staff, meal preparation, purchasing, cost control, sanitation, safety, and staff training. As Sous Chef,...
The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to th...
Our Sous Chefs are responsible for:. In absence of the Executive Chef, oversees directs all dining service Team Members assigned during a shift. Prepares food items following proper procedures specified by Executive Chef. Consider applying to become a Sous Chef with the Merrill Family of Senior Livi...
Executive Kitchen Manager - Chef - $90K + Excellent Bonus . Exciting venue in looking for an Executive Chef to head up their concept and team in Redmond, WA. ...
Mixes, chops and cooks as needed to assist cooks and chefs. Minimum 3 years of experience as a chef in a full-service restaurant required, 1 year in a leadership role preferred. ...
CHEF DE PROJET GRAND COMPTE DEPLOIEMENT LOGICIELS GTA/SIRH – Région Ouest H/F. ...
Calling ALL ROCK STARS!!! Chefs Wanted!!. Chefs ensure that our guests receive the highest level of quality and consistency in all of our culinary offerings. Chefs are responsible for every detail in our culinary operations from hiring, training, production, service and accounting. Formal culinary t...
As the Chef de Cuisine for Kaia, reporting directly into the Executive Chef you will:. Chef de Cuisine - Kaia at Ned's Club Washington, DC. Be working with the Executive Chef to lead the team in the production of our food, compiling the daily mise-en-place, and ensuring that all food is cooked and p...
The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. ...
K€-50K€ - Arcueil (94) - CDI.Adehos est un cabinet de recrutement spécialisé.Nous recherchons pour notre client, spécialiste de l'épargne salariale, un cher de projet MOA F/H.Au sein de la MOA, vous mettez en œuvre et déployez les projets de la société.Vous assurez également le bon fonctionnement de...
As Executive Sous Chef you will train under our Executive Chef to assist in maintaining, executing and continuously developing menus for our two food service locations and future catering program and grow your career alongside our brand and our beliefs in great food and casual family-like service. O...
Executive Sous Chef - Paradise Inn - $1000 Signing Bonus. Under the direction ofthe Executive Chef, assist in the management all aspects of the culinaryoperations at Paradise Inn to maintain a consistently high standard ofcleanliness and food excellence. Supervise chefs, cooks, and utility staff toe...
Our Executive Chefs are responsible for:. Consider applying to become an Executive Chef with the Merrill Family of Senior Living Communities!. ...
Sous Chef Weekdays - No weekends or nights. We are seeking a talented and creative Sous Chef to join our team. As a Sous Chef, you will play a critical role in ensuring the success of our culinary operation. Assist the Executive Chef with menu planning and development. ...
As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Supports the Executive Chef in th...
Work in collaboration with the Executive Chef in crafting exciting, innovative, and delicious food. Lead all aspects of the kitchen in the absence of the Executive Chef. ...
The Inn at Little Washington is an equal opportunity employer that is committed to diversity and inclusion in the workplace.We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or a...
The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to th...
Encore Boston Harbor Executive Sous Chef. Executive Chef with overseeing performance and strategy of their restaurant and being accountable for meeting Encore food quality standards and financial goals. Assists the Executive Chef with analyzing food costs and forecasting business trends in order to ...
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...