Chef: Average Salary in Napa, CA in 2024
Find out what the average Chef salary is in Napa, CA
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Pastry Chef de Partie
Chef Keller’s culinary skills and high standards make him an inspiration to younger chefs and have earned him countless accolades, including The Culinary Institute of America’s “Chef of the Year” Award and the James Beard Foundation’s “Outstanding Chef” and ...
Chef de Partie
Chef Christopher Kostow of The Restaurant at Meadowood has created The Charter Oak as a gathering place for members of our community to celebrate occasions big and small. Chef Christopher Kostow is looking for passionate, experienced, and motivated individuals to join our Culinary team. ...
Chef de Partie
Chef Keller’s culinary skills and high standards make him an inspiration to younger chefs and have earned him countless accolades, including The Culinary Institute of America’s “Chef of the Year” Award and the James Beard Foundation’s “Outstanding Chef” and ...
Sous Chef
TORC restaurant in Napa is in search of a highly skilled SOUS CHEF to join our team. Scheduling and mentoring of Chef de Parties, prep cooks and dish staff. ...
Pastry Chef de Partie
In this role, you will work under the guidance of the Chef de Cuisine and Sous Chef on duty. The Culinary Institute of America’s “Chef of the Year” Award and the James Beard Foundation’s “Outstanding Chef” and “Outstanding Restaurateur” Awards. Jo...
Pastry Chef de Partie
In this role, you will work under the guidance of the Chef de Cuisine and Sous Chef on duty. The Culinary Institute of America’s “Chef of the Year” Award and the James Beard Foundation’s “Outstanding Chef” and “Outstanding Restaurateur” Awards. Jo...
Sous Chef at Black Stallion Estate Winery
Under minimal supervision, the Sous Chef position produces and supervises the making of the food for Francis Ford Coppola Winery or Black Stallion Winery. The Sous Chef ensures that standards of cleanliness are met for the kitchen spaces. The Sous Chef oversees the tasks of Expeditors, Cooks, and Di...
Sous Chef
Our James Beard award-winning restaurant seeks a Sous Chef. ...
Sous Chef at Black Stallion Estate Winery
Under minimal supervision, the Sous Chef position produces and supervises the making of the food for Francis Ford Coppola Winery or Black Stallion Winery. The Sous Chef ensures that standards of cleanliness are met for the kitchen spaces. The Sous Chef oversees the tasks of Expeditors, Cooks, and Di...
Hotel - Club Openings - GM, AGM, FB Dir., Chef, Catering + Sales Managers
Sous Chef - Full service Hotel - Resort. ...
Corporate Executive Pastry Chef
We are assisting our client located in California, a 5 star multi-unit Restaurant Brand that requires the talents of an exceptional Corporate Executive Pastry Chef to manage, control and direct all aspects of the pastry and baking operations, meeting high standards of quality for all preparation, pr...
Chef Positions - JUSTIN Vineyards & Winery
Jr Sous Chef (Lunch) - https://smrtr. ...
Sous Chef
The Sous Chef is responsible for assisting the Banquet Chef in all aspects of planning and production of kitchen service, ensuring that all quality assurance standards are properly executed and upheld. Assists Banquet Chef with hiring, training, scheduling, evaluating, and coaching of culinary staff...
Chef Approvisionnement
POSTE PERMANENT – SAINT-ELZÉAR.TA PARTICIPATION AU SUCCÈS DE L’ENTREPRISE.EN COLLABORATION AVEC LE DIRECTEUR DES OPÉRATIONS, VOICI LE RÔLE QUI T’ATTEND :.Contribuer au processus de planification stratégique annuelle ainsi qu’au processus budgétaire;.Gérer l’équipe des approvisionnements (3 personnes...
Consulting Chef
The Strategic Initiatives and Consulting Chef will be responsible for providing culinary planning, support and execution for the Strategic Initiatives Group (SIG), Digital Media, and Culinary Institute of America Consulting (CIAC) departments. The Chef will be responsible for any and all aspects of ...
Executive Chef - Vinyard Property 100K, Bonus, Relocation, Virginia
The Chef de Cuisine is responsible for all aspects of the kitchen such as menu plans, operations, recipes, financial responsibility, portion and inventory control, food quality, and employee supervision. The Chef de Cuisine provides leadership training and hands-on management of the kitchen staff. T...
Chef d'équipe, Administrateur Système - Linux
Sous la responsabilité du Directeur de l'expérience client et en étroite collaboration avec les équipes DevOps, vous serez chargé de diriger une équipe de SysAdmins chevronnés.L'équipe de SysAdmins gère la performance et la disponibilité de l'infrastructure de WHC, et est responsable de s'assurer qu...
Sous Chef OEM
As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.Our associates around the globe are passionate about serving ou...
Culinary Chef Instructor
The Culinary Institute of America (CIA) Chef Instructor is responsible for teaching students, in the classroom and kitchen lab environments, developing curriculum, conducting research and contributing to the intellectual property of the college, all while maintaining a high standard of professionali...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. ...
Executive Chef
Executive Chef The Executive Chef will lead the restaurant on a daily basis with efficiency, respect, friendliness, professionalism, teamwork, knowledge, patience, awareness, compassion, courtesy and initiative. Bourbon Steak is Chef Michael Mina’s love letter to the classic American stea...
Chef d'équipe VRD (h/f)
SHOCK ETT NORD, recherche pour l'un de ses clients un(e) Chef d'équipe VRD pour les secteur EST de l'île. ...
Chef De Partie: Full-Time
It is considered as the sous chef assistant and may be required to assume the responsibility of the kitchen in the absence of the Chef or Sous Chef. The Chef De Partie is the highest ranked non-exempt position in the kitchen. Take a lunch break before the 5th hour of work, you are responsible to tak...
Chef de service soutien à domicile, programme personnes handicapées Amos et Val-d'Or
CISSS de l'Abitibi-Témiscamingue Titre d'emploi : Chef de service soutien à domicile, programme personnes handicapées Amos et Val-d'Or Numéro de référence : CCAD-24-0934 Ville/secteur : -- Port d'attache à déterminer Site : -- Port d'attache à déterminer Statut de l'emploi : Temporaire - Temps compl...
Assistants-infirmiers-chef, assistant du supérieur immédiat
L'assistant-infirmier-chef ou l'assistante-infirmière-chef ou l'assistant du supérieur immédiat ou l'assistante du supérieur immédiat de jour remplace l'infirmier-chef ou l'infirmière-chef ou le supérieur immédiat lors des absences suivantes :. Infirmier ou infirmière qui assiste l'infirmier-chef ou...