Work with the Executive Chef on menu development & implementation and establishing new and innovative menu items and specials. ...
The Mobile Chef will oversee food truck operations, collaborating with the Executive Chef to create an innovative menu focusing on nutrition, including plant-based and vegan dishes. Collaborate with the Executive Chef to create and modify the food truck’s menu based on food trends, food costs, patro...
Bubba's Gourmet Burgers in Canonsburg, PA is looking for one cook to join our 24 person strong team.We are located on 114 Southpointe Blvd.Our ideal candidate is attentive, ambitious, and reliable.Cook dishes to business standards.Follow health and safety guidelines.Prepare ingredients for use d...
The Sushi Chef I position is the entry point into our organization. The Sushi Chef’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing and filleting various kinds of fish and maintaining a clean and safe work environment. To be successful as a sushi chef, yo...
The Mobile Chef will oversee food truck operations, collaborating with the Executive Chef to create an innovative menu focusing on nutrition, including plant-based and vegan dishes. Collaborate with the Executive Chef to create and modify the food truck’s menu based on food trends, food costs, patro...
Direct the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables,.Plan and price menu items, orders supplies, and keep records and.Supervises and participate in cooking and baking and the preparation of foods.Writes weekly schedules according to business and projected goals f...
Take your cook job to a Benihana Chef CAREER. At Benihana your chef career will include more than crafting incredible meals. ...
The sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. Other responsibilities include assisting the executive chef in all phases of planning, budgeting, costing, inventory, and employee relations, and ensuri...
In conjunction with Executive Chef is responsible for supervising and assisting in the preparation of all food items, based on standardized recipes while maintaining the highest standards to produce an appealing and appetizing product. ...
As a part of the management team, the executive sous chef 1 works under the direction of the executive chef as the second culinarian in a department where the managed volume is between $1. This role also leads a kitchen site independently and assumes full ownership of the kitchens when the executive...
As a part of the management team, the executive sous chef 1 works under the direction of the executive chef as the second culinarian in a department where the managed volume is between $1. This role also leads a kitchen site independently and assumes full ownership of the kitchens when the executive...
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presenta...
In conjunction with Executive Chef is responsible for supervising and assisting in the preparation of all food items, based on standardized recipes while maintaining the highest standards to produce an appealing and appetizing product. ...
GM | CHEF | AGM | KM FOH + BOH Restaurant Managers. Restaurant General Manager, Chef, AGM, Dist. Sous Chef - FOH + BOH Restaurant Openings. ...
To provide a safe, clean, healthy food service environment, to prepare and deliver food on a timely basis, to aid in developing healthy menus in accordance with the policies and procedures at the Primrose School of Wexford, and to assist in the purchasing and maintenance of food and materials needed...
Oversee and supervise kitchen and staff.Assisting with menu planning, inventory, and management of supplies.Must be able to balance creative cooking responsibilities with the kitchens management needs....
Take your cook job to a Benihana Chef CAREER. At Benihana your chef career will include more than crafting incredible meals. ...
As a part of the management team, the executive sous chef 1 works under the direction of the executive chef as the second culinarian in a department where the managed volume is between $1. This role also leads a kitchen site independently and assumes full ownership of the kitchens when the executive...
Are you looking for an opportunity and growth in your hospitality career? Look no further! .Here at Tupelo Honey, we believe ".We feel passionate about offering a diverse array of benefits to meet our team members’ needs throughout every age and stage of employment.Industry-leading employee and fami...
Time to step up your career! This is your moment to shine and lead the way for others too.We’re hiring full-time Food Service Supervisors to join our passionate Food Services Team.Alongside a manager who will help coordinate and lead operations, you’ll help oversee staff, collaborate with teammates,...
Experience Required: 1 to 3 years.Experience Desired: Food Safety Awareness; Prior management experience in the Culinary field; Extensive prior prep cook experience.Must have excellent food prep skills and food product knowledge.Education Desired: High school diploma or equivalent.Certification or L...
The objective of the School Nutrition Chef is to be the on‐site culinarian representing both. The School Nutrition Chef will be. Outreach and relationship building with local chefs and restaurants to set up a. ...
Resort Lifestyle Communities is accepting applications for an Executive Chef provide resort-style food and service while developing strong, positive, and lasting relationships with our residents and guests. ...
The sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. Other responsibilities include assisting the executive chef in all phases of planning, budgeting, costing, inventory, and employee relations, and ensuri...