Chef: Average Salary in Saint George, UT in 2024
Find out what the average Chef salary is in Saint George, UT
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Seasonal Assistant Pastry Chef
Lifting large amounts of dough, flour, and other supplies all weighing 50 lbs or more & the ability to stand, lift, and mix is what our Pastry Chefs do every day. A love of rising before the sun comes up - all Pastry Chef shifts start around. Must be at least 18 years of age to be considered for...
Senior Sous Chef Kitchen Manager
The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to the Executive Chef. Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager o...
Chef
As the Chef, your day begins bright and early. ...
Chef de Cuisine - Ultra Luxurious Hotel
An upscale hotel, renowned for its luxurious amenities and breathtaking surroundings, is seeking talented Chef de Cuisine to join its culinary team. ...
Executive Chef - Calabash Hotel Grenada
The role of an Executive Chef is critical to the success of the Food & Beverage Department and by extension, the hotel. The Executive Chef is responsible for the day-to-day operations of all food services in keeping with the core values and operational standards of the Calabash and the Calabash Mana...
Assistant Pastry Chef
A love of rising before the sun comes up - all Pastry Chef shifts start at. Must be at least 18 years of age to be considered for the role of Pastry Chef at Kneaders Bakery & Cafe. ...
Seasonal Assistant Pastry Chef
Lifting large amounts of dough, flour, and other supplies all weighing 50 lbs or more & the ability to stand, lift, and mix is what our Pastry Chefs do every day. A love of rising before the sun comes up - all Pastry Chef shifts start around. Must be at least 18 years of age to be considered for...
x2 Sous Chef - Ultra Luxurious Hotel
Sous Chefs – Ultra Luxurious Hotel. An upscale hotel, renowned for its luxurious amenities and breathtaking surroundings, is seeking two talented sous chefs to join its culinary team. Collaborate with the executive chef to plan and execute menu offerings that reflect the hotel's culinary standards. ...
General Manager
Helping you get promoted within the company where you can earn more money.Growth opportunities - 99% of our management has been promoted from within.Free drink and cookie while working.Paid time off for full-time employees.Health, dental and vision insurance for full-time employees.You will never ha...
Assistant General Manager
Helping you get promoted within the company where you can earn more money.Growth opportunities - 99% of our management has been promoted from within.Free drink and cookie while working.Paid time off for full-time employees.Health, dental and vision insurance for full-time employees.You will never ha...
Restaurant General Manager
At Canyon Breeze, a serene and wellness-focused restaurant within Red Mountain Resort, the role of Restaurant General Manager offers a unique opportunity to lead a team in a peaceful, health-conscious dining setting. The Restaurant General Manager at Canyon Breeze plays a pivotal role in driving the...
General Manager
The Job:As a SONIC Drive-In General Manager, you are responsible for overseeing and managing the daily operations of the Drive-In to provide quality food in a clean, safe, and efficient manner so that guests will have an enjoyable experience at the Sonic Drive-In. A minimum of 3 years of Food Servic...
REMOTE - Account Executive (Domestic Retail Runway)
The Account Executive has overall responsibility for the successful execution of assigned accounts. The Account Executive will provide the leadership/coordination and staff management of all activities related to assigned projects while exercising every viable opportunity to procure additional busin...
Line Cook
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Restaurant Manager
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Del Taco LLC. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions ...
Line Cook
We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. All Cooks must be 18 years of age, or older. Previous Cook / Kitchen / Professional Culinary exp...
BAKERY/BAKER
Prepare bakery items per customer requests using proper bakery equipment. Apply today to become part of our Smith's family!Minimum • Ability to handle stressful situations • Effective communication skills • Knowledge of basic math • Current food handlers permit once employed ...
Account Executive
At Townsquare we are a team of driven individuals who push ourselves and those around us to grow personally and professionally.You can expect a dynamic and competitive work environment that fosters success, training, development and unlimited earning potential.Are you driven by customer success and ...
Line Cook (PT) - St. George
Come if you are ready to be challenged in a high energy, fast-paced, yet fun and supportive environment.What you should bring to the table:.Food experience preferred, but if you're awesome we'll train you.Competitive pay with regular raises.We promote from within! A manager position might not be too...
REMOTE - Account Executive/Sr. Project Manager (Store Fixture Industry)
The Account Executive has overall responsibility for the successful execution of assigned accounts. The Account Executive will provide the leadership/coordination and staff management of all activities related to assigned projects while exercising every viable opportunity to procure additional busin...
Experienced Line Cook: Starting at $20 Hour
Job Summary An experienced Line Cook at Red Mountain Resort is essential for assisting in the preparation and cooking of dishes in our kitchen. An experienced Line Cook supports the kitchen team and contributes to delivering an exceptional dining experience for our guests. Job Responsibilities Assis...
Account Executive (St. George, UT Based)
Onset has been recognized in Utah's Best of State for five years running, and CEO, Justin Nielsen, was ranked as one of the top 50 CEOs in the country.Your responsibilities will be:.Conduct outbound sales calls to potential clients .Build your own pipeline and maintain your own book of business .Clo...
Line Cook (FT) - St. George
Come if you are ready to be challenged in a high energy, fast-paced, yet fun and supportive environment.What you should bring to the table:.Food experience preferred, but if you're awesome we'll train you.Competitive pay with regular raises.We promote from within! A manager position might not be too...
Kitchen Staff: Grill Cook, Prep Cook, Dishwasher, and Lobby Custodian
Team Member – 6 Raises Your First Year & No Sundays/Late Nights.Eligible for 6 Raises in 1st Year.No Sundays, Early Mornings, or Late Nights.Free house-made, high-quality meal with every shift worked.Leadership Positions Available to Grow Into.Sound too good to be true? Our team members know exactly...
Line Cook
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De...