The Stay At Home Chef shares restaurant-quality meals you can easily make at home. With a focus on easy-to-follow instructions and a wide variety of cuisines, we aim to help everyone feel empowered to be the chef of their own home kitchen. The Stay At Home Chef is an equal opportunity employer and d...
Interested in working for a fun and rapidly growing company?!.We are looking for positive, hardworking pizza lovers to join our team at PIZZERIA LIMONE!.We offer flexible hours, competitive pay, a positive work environment, and an opportunity for immediate growth within our company!.Plus we get to t...
Sous Chef page is loaded **Sous Chef**. Supports a disciplined environment and provides after hours supervision in the absence of the supervisor or Chef. ...
The Chef de Cuisine is involved with all aspects of the Club Culinary operations encompassing operational duties and financial responsibilities, providing leadership and management of kitchen staff, and growing and developing the product and profitability of food items. The Chef de Cuisine is an amb...
Work in collaboration with the Executive Chef in crafting exciting, innovative, and delicious food. Lead all aspects of the kitchen in the absence of the Executive Chef. ...
As a Senior Line Cook, you will work alongside our talented chefs, preparing and presenting exquisite dishes that will tantalize the taste buds of our discerning clientele. ...
The Head Chef coordinates kitchen operations and assigns tasks to cooking personnel. Chef Certificate preferred- but must have a highschool diploma or GED equivalent and food handlers permit. ...
A love of rising before the sun comes up - all Pastry Chef shifts start at. Must be at least 18 years of age to be considered for the role of Pastry Chef at Kneaders Bakery & Cafe. ...
A love of rising before the sun comes up - all Pastry Chef shifts start. Must be at least 18 years of age to be considered for the role of Pastry Chef at Kneaders Bakery & Cafe. ...
As an Executive Sous Chef, you are responsible for the overall success of our daily kitchen operations while under the direction of our executive chef. We pay our Executive Sous Chefs a. Ask yourself: Are you strategic, orderly, and efficient? Do you take initiative and anticipate demands? Are you a...
Executive Chef-Salt Lake City, UT**. Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented **Executive Chefs** to join our growing teams! 7- 10 years of Food ...
The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to the Executive Chef. Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager o...
As a full- or part-time Commercial Kitchen Sous Chef, you will play a pivotal role in assisting the Executive Chef, coordinating food-service activities, and leading kitchen operations in the absence of the Executive Chef. YOUR DAY AS A COMMERCIAL KITCHEN SOUS CHEF. REQUIREMENTS FOR A COMMERCIAL KIT...
Oversees the daily operation of the kitchen including recruiting, hire, train, and supervision of sous chefs and cooks . Oversee menu development with Executive Chef, culinary innovation, and food presentation, ensuring offerings are creative, on-trend, and aligned with guest preferences. ...
The primary purpose of this position is to assist the Cooking School Chef. Communicates effectively and works closely with the Cooking School Chef and Cooking School Coordinator. ...
The purpose of this position is to maintain quality standards and product levels of all chef-prepared products in the delicatessen, in addition to educating and training other chefs and prep cooks. Prepares all chef-prepared items in the delicatessen including salads, entrees, soups, hot case items,...
As a Sous Chef at Compass Group North America, your day begins by preparing and cooking food to perfection, following our approved recipes and production standards. Apply now and embark on a rewarding journey as a Sous Chef with us!. ...
Responsible for assisting the sushi chef in the preparation and production of sushi items for our guests in accordance with company food preparations and service guidelines. ...
Provide support to the Executive Chef on the strategic and operational leadership, guidance, direction, and tactical expertise on culinary concepts. Responsible with Executive Chef for the overall food and labor cost thru recipe costing and scheduling standards . Responsible with executive Cheffor t...
Part Time - Temporary Corporate Chef**. We are looking for a temporary part-time Corporate Chef to join the culinary team for three (3) months. The Corporate Chef role is a versatile position that touches on each department in the business by providing all members of Traeger with the best possible f...
At Benihana, your hard work is more than just a job, it's a career opportunity.It's a building block to a successful future in the world of business and hospitality.We are always looking for individuals who have what it takes to grow with us and share in our success.Responsible for setting and clean...
You'll run both the commercial and private kitchens by leading all aspects of the daily operations and support the Executive Chef. ...
Sous Chefs – Ultra Luxurious Hotel. An upscale hotel, renowned for its luxurious amenities and breathtaking surroundings, is seeking two talented sous chefs to join its culinary team. Collaborate with the executive chef to plan and execute menu offerings that reflect the hotel's culinary standards. ...