Chef: Average Salary in Schenectady, NY in 2024
Find out what the average Chef salary is in Schenectady, NY
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EXECUTIVE CHEF - TROY, NY
Salary commensurate with education and experience.CulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare and destination recreation/leisure dining facilities in 18 states, including cafés, coffee bars, concessions, executive dining, catering and conference di...
SOUS CHEF - FISD - NEW BUSINESS - TROY, NY
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus. ...
Chef/Cook
Kingsway is a locally-owned and family-operated senior living community located on a 25-acre campus in the Woodlawn section of Schenectady, New York.We are committed to uphold a tradition of excellence while providing compassion, respect, and dignity for each individual entrusted to our care.At King...
Executive Chef 2
Do you strive to create amazing culinary experiences?.Alabama, Arizona, Colorado, Connecticut, Kansas, Maine, Massachusetts, Nebraska, New Hampshire, New York, Oklahoma, Rhode Island, Texas, and Wyoming in our Campus Segment.We are seeking candidates with an openness to travel as well as an openness...
Executive Chef.
Convene is seeking an Executive Chef to lead the culinary team at one of our NYC locations. In this role, the Executive Chef will partner with & report directly to the General Manager. The Executive Chef requires experience in high volume environments with a focus on presentation & conference style ...
Chef de Partie / Lead Line Cook
We seek an outstanding Chef de Partie / Line Cook who wants to grow their career and live in the Catskills. Your Chef de Partie / Lead Line Cook background and abilities should include. ...
EXECUTIVE CHEF - FISD - NEW BUSINESS - TROY, NY
Flik Independent School Dining.Our passionate team of associates is fully committed to delivering exceptional foodservice experiences every single time.Our meals are crafted from fresh, locally sourced ingredients, supporting sustainable agricultural practices that benefit our communities.But we don...
Produce Specialist
We are looking for an enthusiastic and driven produce specialist to join our fantastic sales team.Responsibilities include conducting market research, analyzing trends, performing product demonstrations for staff and customers, gathering feedback.In this role, you may also be tasked with facilitatin...
Sous Chef - Seasmoke
Summary: Preparation and execution of menu items Job Duties: Knowledge of high end food preparation, appropriate storage, heating and cooling Able to interact with guests and employees in a professional/fast manner Maintain specific side work and ensure the total cleanliness and smooth operation of ...
Line Cook/Sous Chef
Assist Chef with kitchen operations with a goal of increasing revenue and profit. ...
Senior Area Executive Chef
Sodexo is seeking a Senior Area Executive Chef for UC Health Hospitals in Colorado. The Sr Area Executive Chef will standardize all culinary operations for 7 hospitals in the region and direct 8 culinary managers. Executive Chef or Culinary Director in a high-end restaurant, hotel, resort, or hospit...
Chef de Partie / Lead Line Cook
We seek an outstanding Chef de Partie / Line Cook who wants to grow their career and live in the Catskills. Your Chef de Partie / Lead Line Cook background and abilities should include. ...
Junior Sales Representative
Previous sales experience in restaurant, food sales, or professional catering, and/or working as a Chef is preferred. ...
HOURLY CHEF (FULL TIME)
Previous chef and managerial experience experience is preferred but not required. ...
Line Cook/Sous Chef
Performs other duties as assigned by the head chef or management . ...
Sous Chef - 677
Summary: Preparation and execution of menu items Job Duties: Knowledge of high end food preparation, appropriate storage, heating and cooling Able to interact with guests and employees in a professional/fast manner Maintain specific side work and ensure the total cleanliness and smooth operation of ...
EXECUTIVE SOUS CHEF
This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. ...
Sous Chef
Executive Sous Chef – Chef – Executive Chef. Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sustainability standards. ...
Executive Chef - Primary Food Group
Summary: The Executive Chef directs all aspects of the kitchen operations including guest service, accounting/budgeting, and inventory control. The Executive Chef directs all operations in alignment with the direction of the General Manager. The Executive chef will accomplish this through total prod...
Sales Associate
Previous sales experience in restaurant, food sales, or professional catering, and/or working as a Chef is preferred. ...
Business Development Manager, EveryPlate & Green Chef.
Business Development Manager-Every Plate & Green Chef. Up to 75% discount on subscriptions to HelloFresh Group products (HelloFresh, Green Chef, Every Plate, & Factor_). ...
Seasonal Chef Instructor, Savory (Sur La Table)
The Seasonal Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Seasonal Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance iss...