The Corporate Chef at Crenn Dining Group oversees the restaurant's culinary operations and ensures the highest standards of food quality, culinary operation, and presentation. The Corporate Chef will collaborate with the owner and management team to create an exceptional and functional dining experi...
Communicating directly and working concurrently with the Chef de Cuisine, Chef/Owners & dining room management. The Anchovy Bar is seeking experienced and qualified Sous Chef! We encourage candidates from all backgrounds to apply, who are committed to upholding a strong reputation for excellent gues...
Chefs Marc Zimmerman, Peggy Tan and Mark Lieuw is seeking dedicated and professional individuals to join our kitchen team. Pristine, California and coastal ingredients take center stage, are cooked over a live fire hearth in the center of the restaurant and are presented by our chef team direc...
We are looking for an Executive Chef with high-volume experience, knowledgeable of multi-regional Italian cuisine and on and offsite events and banquet experience. This Chef must enjoy mentorship, management, collaboration and have a "roll with the punches attitude. Develop seasonal, product-driven ...
Protégé seeks a motivated Chef de Partie to join our brigade. ...
Situated in San Francisco’s historic Jackson Square, Lindsay and Chef Michael Tusk own and operate Quince & Co Hospitality; a collection of unique restaurant concepts ranging from a Three Starred Michelin flagship to more casual, volume-based concepts, all unified in a commitment to exemplary ...
Saison Hospitality Group consists of two Michelin-starred Saison Restaurant under Executive Chef Richard Lee, Michelin-starred Angler, Saison Cellar , Smokehouse, Saison Winery, and Saison Cellar & Wine Bar. ...
We are looking to fill the position of chef de partie on the nights of Tuesday through Saturday. ...
As our Sous Chef, you will work closely with our Director of Culinary to oversee daily kitchen operations, ensuring the highest quality of food. ...
Chef is looking for PhD interns to help us develop cutting-edge, AI-based manipulation methods for our fleet of robots. This is an exciting opportunity to apply the latest AI research to a real-life practical application, and leave a lasting impact on Chef and the food production industry. ...
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.Sodexo is committed to upholding the spirit and principles of the Rehabilitation Act of 1973 and the 1998 amendment to the Act.If, due to a disability, you require a reasonable accommodation to navigate this site and/or complete the on-...
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Position Title: Sous Chef Roblox. At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers ...
This is a hands-on Executive Chef leadership role. Is this opportunity right for you? We are looking for a Chef who:. We are hiring for a Chef that can provide an exceptional experience and lead our team with kindness and culinary drive. ...
Personal chef jobs in San Francisco place you in the sweet spot, providing peak in-home dining experiences for food fans in search of new tastes and textures. If you have an appetite for success, let’s talk about private chef jobs in San Francisco available today!. ...
Chef de Brigade Services d’Accueil supervise l’équipe de Réceptionnistes et s’assure du bon fonctionnement des Services d’Accueil de l’établissement. Chef de Brigade peut également effectuer des missions commerciales. ...
Mission: The mission of The Chefs' Warehouse is to provide the world's greatest ingredients to the world's best chefs. With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of convenience and superior quality. We introduce more than 2,00...
Technicien ou technicienne en diététique qui, tout en travaillant comme technicien ou technicienne en diététique, partage les responsabilités du chef de service et le ou la remplace durant les absences suivantes : les congés hebdomadaires; les congés fériés; les vacances annuelles et toute absence-m...
Certified in 2022 as “A Great Place to Work,” Eskaton is a nonprofit senior services provider that has proudly served older adults for over 50 years.With dozens of communities throughout Northern California, Eskaton is a great place to join and build a solid career with.In addition to competitive pa...
Unique opportunity for a creative and dedicated Private Chef, skilled in the art of preparing a wide variety of cuisines, with a preference for Asian fusion. Minimum 7+ years of chef experience, preferably in Michelin-rated/fine dining establishments and private families, backed by a culinary degree...
Working as an Overnight Pastry Chef,. ...
Our busy, tight-knit kitchen is looking to add a sous chef to our talented team. ...
Our growing organization is looking for a skilled problem solver to join our team as a .Customer Service Representative Corporate Specialist.We need an enthusiastic individual who can listen to customer service issues and then offer a unique and innovative solution to each problem.The successful can...
Past experience working as a Chef highly desired. ...
Plan and cost menus for special events, chef choice menus as directed. ...
The Sushi Chef II position is a highly trained and experienced role in our organization. The Sushi Chef II’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and maintaining a clean and safe work environment. To be successful...