Chef: Average Salary in Sun Valley, NV in 2024
Find out what the average Chef salary is in Sun Valley, NV
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Sushi Chef I
The Sushi Chef I position is the entry point into our organization. The Sushi Chef’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing and filleting various kinds of fish and maintaining a clean and safe work environment. To be successful as a sushi chef, yo...
Production Utility
Mission: The mission of The Chefs’ Warehouse is to provide the world’s greatest ingredients to the world’s best chefs. About The Chefs' Warehouse. With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of convenience...
Executive Chef-Uno Mas
The ideal candidate is a seasoned chef with a background in Mexican cuisine. Banquets and VIP experience has held position of Asian Executive Chef in medium to large multi- outlet hotel with high volume banquets or equivalent any combination of education, training or experience that provides the req...
Delivery Driver CDL C- Reno, NV
Mission: The mission of The Chefs' Warehouse is to provide the world's greatest ingredients to the world's best chefs. With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of convenience and superior quality. We introduce more than 2,00...
Delivery Driver CDL C- Reno, NV
Mission: The mission of The Chefs’ Warehouse is to provide the world’s greatest ingredients to the world’s best chefs. About The Chefs' Warehouse. With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of convenience...
Executive Chef
Responsible for managing the culinary team, and the highest commitment to food quality and safety standards, the Executive Chef is responsible for overseeing the direction of the kitchen’s daily activities in accordance to ensure guest satisfaction, profitability, and a positive, productive, and com...
Delivery Driver CDL C- Reno, NV
We are seeking a dependable, experienced .Physical strength and stamina, as well as a clean driving record, are needed.Ensure inventory stock matches delivery requirements.Follow set, scheduled route for daily deliveries.Read maps or set GPS to determine and track daily route.Ensure products are del...
Executive Chef - Multi Outlet
Join our team as an Executive Chef - Multi outlet experience needed & Relocation Provided!. We are currently seeking an Executive Chef to join our dynamic team. Certification as an Executive Chef from the American Culinary Federation. Minimum of 5 years of experience as an Executive Chef in Resort m...
Production Utility
Selects products from pick ticket and stage orders.Maintain cleanliness of work space by performing the following duties.Reads physical inventory and with help of supervisor makes decisions as to what raw material is used for production.Supports thaw room activates including stocking, pulling, clean...
Assistant Executive Chef
The Assistant Chef will assist the Executive Chef as well as perform other duties. Must have a minimum of ten (10) years of additional progressive experience as a Chef, Room Chef or Kitchen Supervisor in a high volume production environment. Come join Team Atlantis! We are currently accepting applic...
Assistant Restaurant Chef - (Café Milano)
Capable of assuming all strategic functions of the Restaurant Chef when necessary. ...
Transportation Supervisor
Plans, directs, coordinates, and participates in activities of warehouse / delivery drivers for the Company including personnel scheduling, meeting customer delivery obligations and standards, and ensuring compliance with applicable state and federal transportation regulations.Duties may be performe...
Sous Chef- El Jefe's (Reno)
Next in command after the Assistant Room Chef when the Room Chef is absent. Assist the Room Chefs and other Assistant Restaurant Chefs as needed. The Sous Chef needs to be able to work the line and cover for breaks, vacations, changeovers, and callouts. ...
Sushi Chef I
The Sushi Chef I position is the entry point into our organization. The Sushi Chef’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing and filleting various kinds of fish and maintaining a clean and safe work environment. To be successful as a sushi chef, you shou...
Chef de Cuisine
Check with Executive Chef for menu changes. Follow Executive Chef directives. Fill-in for Executive Sous Chef when needed. Develop and test menu items and recipes with executive chef and assist cooks in executing menu items. ...
J Resort - Assistant Pastry Chef
Work with Regional Executive Pastry Chef to instill company culture, build morale and create an ongoing positive work environment, using established as well as newly developed initiatives. ...
Las Vegas Asst. Chef
Capable of assuming all strategic functions of the Restaurant Chef when necessary. ...
Gold Dust West Reno - Sous Chef
Works with Executive Chef to develop restaurant-related food promotions and special events. Assists Executive Chef with kitchen personnel training. Assists Executive Chef with holding accountable all Line Cooks, Prep Cooks and support personnel through effective and consistent communication. Assists...
Sous Chef
Family-owned and operated award winning Brewpub is looking for QUALIFIED Sous Chefs to join our positive kitchen team! We are looking for energetic people that want to lead, grow and have fun with us as we expand our vision moving forward. ...
Room Chef- Steakhouse
Come join Team Atlantis! As the Steakhouse Room Chef, you play a pivotal role in upholding the reputation of the steakhouse by overseeing the kitchen operations, ensuring exceptional food quality, managing the kitchen staff, and creating an unforgettable dining experience for our guests. ...
Las Vegas Sous Chef
MUST APPLY IN PERSON : 2985 Las Vegas Blvd S, Las Vegas, NV 89109.To be a team leader by example, continually emphasizing day to day communication skills and commitment to excellent cuisine.Five or more years in hotel restaurant/casino outlets or individual restaurants pertaining to the specialized ...